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Sustainability issues along the coffee chain: From the field to the cup.
Barreto Peixoto, Juliana A; Silva, Joana F; Oliveira, M Beatriz P P; Alves, Rita C.
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  • Barreto Peixoto JA; REQUIMTE/LAQV, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, Porto, Portugal.
  • Silva JF; REQUIMTE/LAQV, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, Porto, Portugal.
  • Oliveira MBPP; REQUIMTE/LAQV, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, Porto, Portugal.
  • Alves RC; REQUIMTE/LAQV, Department of Chemical Sciences, Faculty of Pharmacy, University of Porto, Porto, Portugal.
Compr Rev Food Sci Food Saf ; 22(1): 287-332, 2023 01.
Article en En | MEDLINE | ID: mdl-36479852
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Café Idioma: En Revista: Compr Rev Food Sci Food Saf Año: 2023 Tipo del documento: Article País de afiliación: Portugal
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Café Idioma: En Revista: Compr Rev Food Sci Food Saf Año: 2023 Tipo del documento: Article País de afiliación: Portugal