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Extensive identification of serum metabolites related to microbes in different gut locations and evaluating their associations with porcine fatness.
Liu, Qin; He, Maozhang; Zeng, Zhijun; Huang, Xiaochang; Fang, Shaoming; Zhao, Yuanzhang; Ke, Shanlin; Wu, Jinyuan; Zhou, Yunyan; Xiong, Xinwei; Li, Zhuojun; Fu, Hao; Huang, Lusheng; Chen, Congying.
Afiliación
  • Liu Q; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • He M; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • Zeng Z; Department of Microbiology, School of Basic Medical Sciences, Anhui Medical University, Hefei, China.
  • Huang X; Research Center for Differention and Development of TCM Basic Theory, Jiangxi Province Key Laboratory of TCM Etiopathogenisis, Jiangxi University of Chinese Medicine, Nanchang, China.
  • Fang S; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • Zhao Y; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • Ke S; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • Wu J; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • Zhou Y; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • Xiong X; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • Li Z; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • Fu H; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • Huang L; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
  • Chen C; National Key Laboratory for Swine Genetic Improvement and Production Technology, Jiangxi Agricultural University, Nanchang, China.
Microb Biotechnol ; 16(6): 1293-1311, 2023 06.
Article en En | MEDLINE | ID: mdl-36916818
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Microbiota / Microbioma Gastrointestinal Tipo de estudio: Diagnostic_studies / Risk_factors_studies Límite: Animals Idioma: En Revista: Microb Biotechnol Año: 2023 Tipo del documento: Article País de afiliación: China
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Microbiota / Microbioma Gastrointestinal Tipo de estudio: Diagnostic_studies / Risk_factors_studies Límite: Animals Idioma: En Revista: Microb Biotechnol Año: 2023 Tipo del documento: Article País de afiliación: China