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Major Gaps in Understanding Dietary Supplement Use in Health and Disease.
Bailey, Regan L; Jun, Shinyoung; Cowan, Alexandra E; Eicher-Miller, Heather A; Gahche, Jaime J; Dwyer, Johanna T; Hartman, Terryl J; Mitchell, Diane C; Seguin-Fowler, Rebecca A; Carroll, Raymond J; Tooze, Janet A.
Afiliación
  • Bailey RL; Institute for Advancing Health Through Agriculture, Texas A&M University, College Station, Texas, USA; email: regan.bailey@ag.tamu.edu.
  • Jun S; Department of Cancer Biomedical Science, National Cancer Center Graduate School of Cancer Science and Policy, Goyang-si, Republic of Korea.
  • Cowan AE; Institute for Advancing Health Through Agriculture, Texas A&M University, College Station, Texas, USA; email: regan.bailey@ag.tamu.edu.
  • Eicher-Miller HA; Department of Nutrition Science, Purdue University, West Lafayette, Indiana, USA.
  • Gahche JJ; Office of Dietary Supplements, National Institutes of Health, Bethesda, Maryland, USA.
  • Dwyer JT; Office of Dietary Supplements, National Institutes of Health, Bethesda, Maryland, USA.
  • Hartman TJ; Jean Mayer US Department of Agriculture Human Nutrition Research Center on Aging, Tufts University, Boston, Massachusetts, USA.
  • Mitchell DC; Department of Epidemiology, Rollins School of Public Health, Emory University, Atlanta, Georgia, USA.
  • Seguin-Fowler RA; Institute for Advancing Health Through Agriculture, Texas A&M University, College Station, Texas, USA; email: regan.bailey@ag.tamu.edu.
  • Carroll RJ; Institute for Advancing Health Through Agriculture, Texas A&M University, College Station, Texas, USA; email: regan.bailey@ag.tamu.edu.
  • Tooze JA; Department of Statistics, Texas A&M University, College Station, Texas, USA.
Annu Rev Nutr ; 43: 179-197, 2023 08 21.
Article en En | MEDLINE | ID: mdl-37196365
ABSTRACT
Precise dietary assessment is critical for accurate exposure classification in nutritional research, typically aimed at understanding how diet relates to health. Dietary supplement (DS) use is widespread and represents a considerable source of nutrients. However, few studies have compared the best methods to measure DSs. Our literature review on the relative validity and reproducibility of DS instruments in the United States [e.g., product inventories, questionnaires, and 24-h dietary recalls (24HR)] identified five studies that examined validity (n = 5) and/or reproducibility (n = 4). No gold standard reference method exists for validating DS use; thus, each study's investigators chose the reference instrument used to measure validity. Self-administered questionnaires agreed well with 24HR and inventory methods when comparing the prevalence of commonly used DSs. The inventory method captured nutrient amounts more accurately than the other methods. Reproducibility (over 3 months to 2.4 years) of prevalence of use estimates on the questionnaires was acceptable for common DSs. Given the limited body of research on measurement error in DS assessment, only tentative conclusions on these DS instruments can be drawn at present. Further research is critical to advancing knowledge in DS assessment for research and monitoring purposes.
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Suplementos Dietéticos / Dieta Tipo de estudio: Prognostic_studies / Risk_factors_studies Límite: Humans País/Región como asunto: America do norte Idioma: En Revista: Annu Rev Nutr Año: 2023 Tipo del documento: Article

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Suplementos Dietéticos / Dieta Tipo de estudio: Prognostic_studies / Risk_factors_studies Límite: Humans País/Región como asunto: America do norte Idioma: En Revista: Annu Rev Nutr Año: 2023 Tipo del documento: Article