Validation of a short food group questionnaire to determine intakes from healthy and unhealthy food groups in 5-9-year-old South African children.

Kruger, H Salome; Makore, Persuade; van Zyl, Tertia; Faber, Mieke; Ware, Lisa J; Monyeki, Makama A; Kruger, Ruan

Kruger, H Salome; Makore, Persuade; van Zyl, Tertia; Faber, Mieke; Ware, Lisa J; Monyeki, Makama A; Kruger, Ruan.

Afiliación

Kruger HS; Centre of Excellence for Nutrition, North-West University, Potchefstroom, South Africa.
Makore P; Medical Research Council Research Unit for Hypertension and Cardiovascular Disease, North-West University, Potchefstroom, South Africa.
van Zyl T; Centre of Excellence for Nutrition, North-West University, Potchefstroom, South Africa.
Faber M; Centre of Excellence for Nutrition, North-West University, Potchefstroom, South Africa.
Ware LJ; Medical Research Council Research Unit for Hypertension and Cardiovascular Disease, North-West University, Potchefstroom, South Africa.
Monyeki MA; Centre of Excellence for Nutrition, North-West University, Potchefstroom, South Africa.
Kruger R; Non-Communicable Diseases Research Unit, South African Medical Research Council, Cape Town, South Africa.

J Hum Nutr Diet ; 37(1): 234-245, 2024 Feb.

Article en En | MEDLINE | ID: mdl-37798954

Asunto(s)

Frutas; Verduras; Niño; Animales; Humanos; Preescolar; Sudáfrica; Encuestas y Cuestionarios; Potasio; Sodio; Conducta Alimentaria

Palabras clave

dietary intake; healthy foods; questionnaire; unhealthy foods

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Verduras / Frutas Límite: Animals / Child / Child, preschool / Humans País/Región como asunto: Africa Idioma: En Revista: J Hum Nutr Diet Asunto de la revista: CIENCIAS DA NUTRICAO Año: 2024 Tipo del documento: Article País de afiliación: Sudáfrica

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