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In Situ Monitoring of Competitive Coformer Exchange Reaction by 1H MAS Solid-State NMR.
Hareendran, Chaithanya; Alsirawan, Bashir; Paradkar, Anant; Ajithkumar, T G.
Afiliación
  • Hareendran C; Central NMR Facility, and Physical/Materials Chemistry Division, CSIR-National Chemical Laboratory, Pune 411008, India.
  • Alsirawan B; Academy of Scientific and Innovative Research (AcSIR), Ghaziabad 201002, India.
  • Paradkar A; Centre for Pharmaceutical Engineering Science, School of Pharmacy and Medical Sciences, University of Bradford, Bradford BD7 1DP, United Kingdom.
  • Ajithkumar TG; Centre for Pharmaceutical Engineering Science, School of Pharmacy and Medical Sciences, University of Bradford, Bradford BD7 1DP, United Kingdom.
Mol Pharm ; 21(3): 1479-1489, 2024 Mar 04.
Article en En | MEDLINE | ID: mdl-38373877
ABSTRACT
In a competitive coformer exchange reaction, a recent topic of interest in pharmaceutical research, the coformer in a pharmaceutical cocrystal is exchanged with another coformer that is expected to form a cocrystal that is more stable. There will be a competition between coformers to form the most stable product through the formation of hydrogen bonds. This will cause destabilization of the pharmaceutical products during processing or storage. Therefore, it is important to develop a mechanistic understanding of this transformation by monitoring each and every step of the reaction, employing a technique such as 1H nuclear magnetic resonance (NMR). In this study, an in situ monitoring of a coformer exchange reaction is carried out by 1H magic angle spinning (MAS) solid-state NMR (SSNMR) at a spinning frequency of 60 kHz. The changes in caffeine maleic acid cocrystals on addition of glutaric acid and caffeine glutaric cocrystals on addition of maleic acid were monitored. In all of the reactions, it has been observed that caffeine glutaric acid Form I is formed. When glutaric acid was added to 21 caffeine maleic acid, the formation of metastable 11 caffeine glutaric acid Form I was observed at the start of the experiment, indicating that the centrifugal pressure is enough for the formation. The difference in the end product of the reactions with a similar reaction pathway of 11 and 21 reactant stoichiometry indicates that a complete replacement of maleic acid has occurred only in the 11 stoichiometry of the reactants. The polymorphic transition of caffeine glutaric acid Form II to Form I at higher temperatures was a crucial reason that triggered the exchange of glutaric acid with maleic acid in the reaction of caffeine glutaric acid and maleic acid. Our results are novel since the new reaction pathways in competitive coformer exchange reactions enabled understanding the remarkable role of stoichiometry, polymorphism, temperature, and centrifugal pressure.
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Cafeína / Glutaratos / Maleatos Idioma: En Revista: Mol Pharm Asunto de la revista: BIOLOGIA MOLECULAR / FARMACIA / FARMACOLOGIA Año: 2024 Tipo del documento: Article País de afiliación: India

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Cafeína / Glutaratos / Maleatos Idioma: En Revista: Mol Pharm Asunto de la revista: BIOLOGIA MOLECULAR / FARMACIA / FARMACOLOGIA Año: 2024 Tipo del documento: Article País de afiliación: India