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1.
Plant Biol (Stuttg) ; 22(3): 404-409, 2020 May.
Article in English | MEDLINE | ID: mdl-32027456

ABSTRACT

Caleosins are involved in several cellular and biological processes that are closely associated with the synthesis, degradation and stability of oil bodies (OB). Because of the importance and the multiple roles of these OB-associated proteins, in silico identification of sequences corresponding to putative caleosins in the hazelnut genome has been performed, and the association with seed OB was verified using a proteomic approach. Five full-length sequences (CavCLO-H1, CavCLO-H2, CavCLO-H3, CavCLO-L1, CavCLO-L2), belonging to the two groups of caleosins (H and L), have been identified in the hazelnut genome. The number of identified caleosins is in agreement with that previously observed in other plant species, confirming that caleosins comprise small gene families in plants. A proteomic approach allowed us to verify only the presence of CavCLO-H1 in hazelnut OB, suggesting that several members inside this family could have different roles during plant growth and development. In silico analysis also suggests that CavCLO-H1 may act as a peroxygenase.


Subject(s)
Calcium-Binding Proteins , Corylus , Lipid Droplets , Plant Proteins , Calcium-Binding Proteins/genetics , Calcium-Binding Proteins/metabolism , Corylus/genetics , Corylus/growth & development , Genome, Plant/genetics , Lipid Droplets/chemistry , Plant Proteins/genetics , Plant Proteins/metabolism , Proteomics
3.
Poult Sci ; 94(4): 621-7, 2015 Apr.
Article in English | MEDLINE | ID: mdl-25667423

ABSTRACT

Mycoplasma gallisepticum (MG) is a member of the most important avian mycoplasmas, causing chronic respiratory disease in chickens and leading to important economic losses in the poultry industry. Recombinant technology represents a strategic approach used to achieve highly reliable and specific diagnostic tests in veterinary diseases control: in particular this aspect is crucial for confirming mycoplasma infection and for maintaining mycoplasma-free breeder flocks. In this study, we identified a component of the pyruvate dehydrogenase dihydrolipoamide acetyltransferase (i.e., E2) protein by 2-dimensional electrophoresis (2-DE), characterized it in immunoblotting assays, and analyzed its recombinant (r-E2) in a rec-ELISA test. For full-length protein expression in Escherichia coli (EC) a point mutation was introduced. A rabbit antiserum produced against r-E2 was tested in a Western Blot using different samples of Mycoplasma species. The results showed the applicability of site-directed mutagenesis, with a good yield of the r-E2 after purification. Also, anti-E2 serum reacted with all the tested MG strains showing no cross reaction with other mycoplasmas. The developed E2 ELISA test was capable of detecting MG antibodies in the sera examined. Those results demonstrate the antigenic stability of the E2 protein which could represent a recombinant antigen with potential diagnostic applications.


Subject(s)
Bacterial Proteins/genetics , Chickens/microbiology , Mycoplasma gallisepticum/genetics , Animals , Bacterial Proteins/immunology , Bacterial Proteins/metabolism , Cloning, Molecular , Enzyme-Linked Immunosorbent Assay/veterinary , Escherichia coli/genetics , Gene Expression , Genetic Vectors/genetics , Mycoplasma gallisepticum/immunology , Mycoplasma gallisepticum/metabolism , Recombinant Proteins/genetics , Recombinant Proteins/immunology , Recombinant Proteins/metabolism
4.
Eur Ann Allergy Clin Immunol ; 46(5): 172-7, 2014 Sep.
Article in English | MEDLINE | ID: mdl-25224947

ABSTRACT

BACKGROUND: Little is known about the prevalence and clinical relevance of sensitization to shrimp allergens other than tropomyosin. OBJECTIVE: We detected the prevalence of arginine kinase and sarcoplasmic calcium binding protein sensitization, and identified a high molecular weight allergen that is frequently recognized by Italian shrimp-allergic patients. METHODS: Sera from 40 shrimp-allergic patients underwent the detection of IgE specific for arginine kinase (rPen m 2) and sarcoplasmic calcium-binding protein (rPen m 4) by ISAC 112 Microarray platform and immunoblot analysis. A high molecular weight shrimp allergen was identified by N-terminal amino acid sequencing. RESULTS: IgE to rPen m 2 and rPen m 4 were found in 4/40 (10%) and 6/40 (15%) sera, respectively; two sera reacted to both allergens. Clinically, 6/8 Pen m 2 and/or Pen m 4 reactors experienced severe allergies to shrimp. On immunoblot, 4/6 rPen m 4-positive sera showed IgE reactivity at about 20 kDa, whereas no rPen m 2-positive serum reacted at about 40 kDa. Nineteen (47%) sera showed IgE reactivity at molecular weights > 60 kDa. Such profile was not associated with IgE reactivity to rPen m 2 or rPen m 4. N-terminal amino acid sequencing of the high molecular weight allergen led to the identification of hemocyanin. CONCLUSION: Shrimp arginine kinase and sarcoplasmic calcium-binding protein are minor allergens sensitizing only 10%-15% of Italian shrimp-allergic patients, but are clinically relevant. Hemocyanin is a clinically relevant high molecular weight shrimp allergen possibly cross-reacting to house dust mite.


Subject(s)
Cross Reactions/genetics , Cross Reactions/immunology , Hemocyanins/immunology , Shellfish Hypersensitivity/blood , Shellfish Hypersensitivity/immunology , Shellfish/adverse effects , Adult , Allergens/blood , Allergens/immunology , Animals , Arginine Kinase/immunology , Calcium-Binding Proteins/immunology , Female , Humans , Immunoblotting , Immunoglobulin E/blood , Italy , Male , Molecular Weight , Tropomyosin
5.
Eur Ann Allergy Clin Immunol ; 45(4): 130-7, 2013 Aug 01.
Article in English | MEDLINE | ID: mdl-24067338

ABSTRACT

BACKGROUND: The cross-reactive allergen responsible for the so called "mugwort-celery-spice-syndrome", a pollen-food allergy that occurs in a minority of mugwort pollen-allergic patients, is still undefined. OBJECTIVE: To identify the allergen responsible for the cross-reactivity between mugwort pollen and plant-derived foods. METHODS: The serum from one index patient with both fennel and mugwort pollen allergy was used to identify IgE-reactive allergens by direct ELISA and Immunoblot analysis. Cross-reactivity between mugwort pollen and fennel was checked by cross-inhibition experiments. Fennel and mugwort allergens selected on the basis of IgE reactivity and inhibition tests were excised from SDS-PAGE gels and microsequenced. The amino acid sequences obtained were used to screen the NCBI database using the protein BLAST software. RESULTS: On ELISA inhibition experiments, serum absorption with fennel extract completely inhibited the IgE response to mugwort. On immmunoblot analysis periodate treatment caused the disappearance of all bands of IgE reactivity except one at about 60 kDa. The 60 kDa bands from both mugwort and fennel PAGE-SDS gels revealed the presence of distinct proteins. The N-terminal amino acid sequencing gave the same major amino acid sequence corresponding to an Api g 5-like allergen. The MS/MS spectra were analyzed and a provided evidence of a fennel-specific protein with sequence similarity to phosphoglyceromutase from Apium graveolens. CONCLUSION: A 60 kDa allergen, highly homologous to Api g 5, was recognized in fennel by patient's IgE. Inhibition experiments showed a high degree of cross-reactivity between this fennel allergen and the homologous mugwort pollen allergen. This allergen might be responsible for the mugwort-celery-spice syndrome.


Subject(s)
Antigens, Plant/adverse effects , Artemisia/adverse effects , Foeniculum/adverse effects , Food Hypersensitivity/etiology , Plant Proteins/adverse effects , Pollen/adverse effects , Rhinitis, Allergic, Seasonal/etiology , Adult , Amino Acid Sequence , Antigens, Plant/chemistry , Antigens, Plant/immunology , Artemisia/immunology , Biomarkers/blood , Cross Reactions , Databases, Protein , Enzyme-Linked Immunosorbent Assay , Foeniculum/immunology , Food Hypersensitivity/blood , Food Hypersensitivity/diagnosis , Food Hypersensitivity/immunology , Humans , Immunoglobulin E/blood , Male , Molecular Sequence Data , Molecular Weight , Plant Proteins/chemistry , Plant Proteins/immunology , Pollen/immunology , Proteomics/methods , Rhinitis, Allergic, Seasonal/blood , Rhinitis, Allergic, Seasonal/diagnosis , Rhinitis, Allergic, Seasonal/immunology , Sequence Homology, Amino Acid , Syndrome , Young Adult
6.
Genet Couns ; 22(1): 41-8, 2011.
Article in English | MEDLINE | ID: mdl-21614987

ABSTRACT

We describe a foetus with an interstitial deletion of 1q detected in amniotic fluid cells and we review the literature of similar pre- and postnatal cases, in order to identify prognostic factors useful for prenatal counselling. Foetal/parents karyotyping and FISH with whole chromosome 1 paint and BAC clone specific for 1q23-32 region were performed. Further 100 Kb resolution array-CGH analysis was executed after pregnancy termination on DNA extracted from foetal skin fibroblasts. Cytogenetic analyses revealed a de novo interstitial deletion involving the long arm of chromosome 1. FISH analysis confirmed that the deletion involves the intermediate 1q31.2 region. Foetal ultrasound (US), performed at 21 weeks of gestation, showed intrauterine growth restriction, shortening of the long bones, echogenic intracardiac focus and mild cerebral ventriculomegaly. Array-CGH localized the deletion in a DNA sequence of about 21 Mb in the 1q24.3-q31.3 region. Our findings, together with available data on patients with 1q deletion, suggest that the most severe phenotypes are not simply associated with larger deletion, and that the results of prenatal US assessment, rather than a fine molecular characterization of the deletion, should be taken into account for prognostic evaluation.


Subject(s)
Abnormalities, Multiple/genetics , Amniocentesis , Chromosomes, Human, Pair 1/genetics , Prenatal Diagnosis , Ultrasonography, Prenatal , Abnormalities, Multiple/diagnosis , Abortion, Eugenic , Adult , Comparative Genomic Hybridization , Female , Fertilization in Vitro , Genetic Counseling , Humans , In Situ Hybridization, Fluorescence , Karyotyping , Pregnancy
7.
Clin Exp Allergy ; 40(7): 973-86, 2010 Jul.
Article in English | MEDLINE | ID: mdl-20642576

ABSTRACT

Purified allergens are required to detect cross-contamination with other allergenic foods and to understand allergen interaction with other components of the food matrix. Pure allergens are also used for the diagnosis and treatment of food allergies. For example, serological methods are being developed to improve the quality of diagnosis, and to reduce the need for food challenge tests. In addition, recombinant allergens are being evaluated as candidate vaccines for safe and efficacious specific immunotherapy. Pure allergens are indispensable as reference materials for the calibration and standardization of methods between different laboratories and operators for risk assessment in the food industry. Therefore, there is a need for well-defined purified food allergens. In this context, a panel of 46 food allergens from plant and animal sources has been purified, from either the food sources or as recombinant forms, within the EU-funded EuroPrevall project. These allergens have been characterized by a battery of diagnostic tests demonstrating that they constitute an authentic, well-defined library of comparable quality. The review summarizes the applications, potentials and limitations of key techniques used for the characterization and authentication of these allergen preparations, with a special emphasis on protein purity and identity, folding, post-translational modifications and immunochemical properties. One key area identified is the development of powerful analytical techniques, such as mass spectrometry and nuclear magnetic resonance, to improve the authentication of allergens for routine applications in allergy management.


Subject(s)
Allergens , Food Hypersensitivity , Allergens/isolation & purification , Chemistry, Physical , Desensitization, Immunologic/standards , Food Hypersensitivity/therapy , Humans , Immunohistochemistry , Proteomics
8.
Article in English | MEDLINE | ID: mdl-19760526

ABSTRACT

According to European Union Regulation EC 1531/2001, olive oil labelled as "extra-virgin" should be cold-pressed and contain no refined oil or oil from other oleaginous seeds or nuts. Adulteration of extra virgin olive oil (EVOO) with hazelnut oil (HAO) is a serious concern both for oil suppliers and consumers. The high degree of similarity between the two fats complicates the detection of low percentages of HAO in EVOO. Many analytical approaches have been developed in recent years to trace HAO in EVOO, principally based on chromatographic analyses, differential scanning calorimetry or nuclear magnetic resonance. In addition adulteration of EVOO with HAO may introduce hazelnut-derived allergens. The aim of this work was to analyse the protein and allergen content of EVOO intentionally spiked with raw cold-pressed HAO or solvent-extracted HAO. SDS-PAGE analysis confirmed the presence of hazelnut proteins in solvent-extracted HAO with molecular masses ranging 10-60 kDa. In contrast, cold-pressed HAO showed no traces of protein. In spiked EVOO, solvent-extracted HAO was still detectable at a 1% contamination level. Several bands on SDS-PAGE migrated at apparent molecular masses coinciding with known allergens, such as Cor a 1 (approximately 17 kDa), Cor a 2 (approximately 14 kDa), Cor a 8 (approximately 12 kDa), oleosin (approximately 17 kDa) and Cor a 9 (approximately 60 kDa). MALDI-TOF MS analysis confirmed the presence of two oleosin isoforms and of Cor a 9. Immunoblotting demonstrated that an allergic patient with known reactivity to Cor a 1 and Cor a 2 recognized a 17-kDa band in solvent-extracted HAO. In conclusion, we have shown that adulteration of extra virgin olive oil with solvent-extracted hazelnut oil can be traced by simple SDS-PAGE analysis, and that adulteration introduces a potential risk for hazelnut allergic patients.


Subject(s)
Corylus/adverse effects , Corylus/immunology , Dietary Fats, Unsaturated/adverse effects , Food Contamination/analysis , Food Hypersensitivity/etiology , Plant Oils/adverse effects , Allergens/analysis , Allergens/genetics , Amino Acid Sequence , Corylus/chemistry , Corylus/genetics , Dietary Fats, Unsaturated/analysis , Electrophoresis, Polyacrylamide Gel , Food Hypersensitivity/immunology , Humans , Olive Oil , Plant Oils/analysis , Plant Proteins/adverse effects , Plant Proteins/analysis , Plant Proteins/genetics , Plant Proteins/immunology , Risk Factors , Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
9.
J Med Food ; 12(4): 836-45, 2009 Aug.
Article in English | MEDLINE | ID: mdl-19735185

ABSTRACT

The wound repair function of mare's milk and colostrum was investigated. Mare's colostrum improved wound healing in vivo; thus fibroblast growth activation by mare's milk and colostrum was examined. As expected, colostrum was more effective than milk. To establish the biochemical nature of the bioactive molecules involved, colostrum was fractionated into whey, casein, and fat globules, and the efficacy of these fractions on fibroblast proliferation was studied. The fat globule fraction provided the strongest stimulation; its composition was studied and compared with the less-active milk fat globule fraction. The lipid pattern highlighted several differences between mare's colostrum and milk; in particular, total lipid, linoleic acid, linolenic acid, ganglioside, and glycolipid contents were higher in colostrum. A proteomic investigation revealed some differences between the protein composition of colostrum and milk fat globules. Adipophylin and lactadherin were significantly overexpressed in colostrum fat globules. The role of specific lipids on skin wound repair and that of the epidermal growth factor-like domain, embedded within the lactadherin molecule and probably released in conditions stimulating proteolysis, are discussed.


Subject(s)
Colostrum/chemistry , Fibroblasts/drug effects , Horses , Lipids/pharmacology , Milk Proteins/analysis , Milk/chemistry , Wound Healing/drug effects , Adult , Aged , Aged, 80 and over , Animals , Caseins/isolation & purification , Cell Proliferation/drug effects , Cholesterol/analysis , Female , Fibroblasts/cytology , Gangliosides/analysis , Glycolipids/analysis , Glycolipids/isolation & purification , Glycolipids/pharmacology , Glycoproteins/isolation & purification , Glycoproteins/pharmacology , Humans , Lipid Droplets , Lipids/analysis , Lipids/isolation & purification , Male , Middle Aged , Milk Proteins/isolation & purification , Milk Proteins/pharmacology , Pregnancy , Proteomics , Skin/drug effects , Triglycerides/analysis , Whey Proteins
10.
Amino Acids ; 36(1): 81-9, 2009 Jan.
Article in English | MEDLINE | ID: mdl-18283413

ABSTRACT

Wine, like other fermented foods, may contain biogenic amines produced by lactic acid bacteria via amino acids decarboxylation. The most relevant amines from the toxicological standpoint are histamine and tyramine. The complexity of fermented substrates makes it difficult to suggest a priori how variables can modulate amine production. Lactobacillus hilgardii ISE 5211 was isolated from an Italian red wine. Besides producing lactate from malate, this strain is also able to convert arginine to ornithine and histidine to histamine. In the present investigation we studied the influence of malate, arginine and ethanol on histamine accumulation by L. hilgardii ISE 5211. Ethanol concentrations above 13% inhibit both histamine accumulation and bacterial growth; concentrations below 9% affect neither growth nor histamine production. However, an ethanol concentration of 11% allows a low but continuous accumulation of histamine to occur. Arginine also delays histamine accumulation, while malate appears to have no effect on histidine-histamine conversion.


Subject(s)
Arginine/pharmacology , Ethanol/pharmacology , Histamine/biosynthesis , Lactobacillus/drug effects , Lactobacillus/metabolism , Malates/pharmacology , Wine/analysis , Color , Histamine/chemistry , Italy , Lactobacillus/isolation & purification , Microbial Viability , Ornithine/biosynthesis , Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
11.
Int J Immunopathol Pharmacol ; 21(4): 959-67, 2008.
Article in English | MEDLINE | ID: mdl-19144281

ABSTRACT

Milk fat globule membrane (MFGM) proteins constitute a milk fraction currently of great interest, as they appear to significantly contribute to milk protective role. We investigated these proteins in human preterm colostrum and milk. For the former we found a peculiar 2-DE pattern, with a spot concentration at low molecular weight, which mass spectrometry analysis showed to be fragments belonging to some MFGM proteins with a well-known biological and especially immunological role: lactadherin, membrane-associated lactoferrin, butyrophilin, clusterin and heavy-chain immunoglobulin. Since we were able to rule out protease activity after specimen collection, we hypothesize the localization of the proteolytic enzymes in the alveolar cell membranes of the mammary gland. This mechanism is probably under hormonal control and the unexpected advent of preterm delivery would not allow hormonal conditions typical of lactation to occur immediately, causing a delay in enzymatic inhibition. This hypothesis is supported by some of our results, picturing a peculiar transient phenomenon of adaptation of the mammary-gland-membrane proteins after preterm delivery. Further studies will be required to verify whether the presence of protein fragments exerts a specific biological and immuno-defensive role in preterm infants, thus adding evidence to the outstanding biological role and benefits of mother's own milk in feeding preterm infants.


Subject(s)
Glycolipids/metabolism , Glycoproteins/metabolism , Infant, Premature , Membrane Proteins/metabolism , Milk, Human , Electrophoresis, Gel, Two-Dimensional , Humans , Hydrolysis , Infant, Newborn , Lipid Droplets
12.
Eur Ann Allergy Clin Immunol ; 39(4): 116-8, 2007 Apr.
Article in English | MEDLINE | ID: mdl-17523384

ABSTRACT

Based on a recently published unusual ase of food allergy in a latex-allergic patients, the present study identifies Hev b UDPGP as a novel allergen in natural rubber latex able to cause latex-fruit allergy syndrome and as a novel, potential pan-allergen in vegetable foods.


Subject(s)
Allergens/immunology , Food Hypersensitivity/etiology , Latex Hypersensitivity/etiology , Latex/chemistry , UTP-Glucose-1-Phosphate Uridylyltransferase/immunology , Amino Acid Sequence , Cross Reactions , Fruit , Humans , Molecular Sequence Data , UTP-Glucose-1-Phosphate Uridylyltransferase/chemistry
13.
Clin Diagn Lab Immunol ; 12(5): 647-53, 2005 May.
Article in English | MEDLINE | ID: mdl-15879027

ABSTRACT

Wild canids and domestic dogs are the main reservoir of zoonotic visceral leishmaniasis (VL) caused by Leishmania infantum (syn.: Leishmania chagasi). Serological diagnosis of VL is therefore important in both human and dog leishmaniasis from a clinical and epidemiological point of view. Routine diagnosis of VL is traditionally carried out by immunofluorescent antibody test (IFAT), which is laborious and difficult to standardize and to interpret. In the last decade, however, several specific antigens of Leishmania infantum have been characterized, allowing the development of a recombinant-based immunoassay. Among them, the whole open reading frame encoding K9 antigen, the gene fragment encoding the repetitive sequence of K26, and the 3'-terminal gene fragment of the kinesin-related protein (K39sub) were previously evaluated as diagnostic markers for canine leishmaniasis and proved to be independent in their antibody reactivity. Since sensitivity of serological test is usually higher in multiple-epitope format, in this study the relevant epitopes of K9, K26, and K39 antigens were joined by PCR strategy to produce the chimeric recombinant protein. The resulting mosaic antigen was found highly expressed in Escherichia coli and efficiently purified by affinity chromatography. Antigenic properties of this recombinant antigen were evaluated by indirect enzyme-linked immunosorbent assay (ELISA) using a panel of human and dog sera previously characterized by parasitological and/or serological techniques. Chimeric ELISA showed 99% specificity in both human (n = 180) and canine (n = 343) control groups, while sensitivity was higher in canine VL (96%, n = 213) than in human VL (82%, n = 185). Accordingly, concordance between IFAT and canine chimeric ELISA (k = 0.95, 95% confidence interval = 0.93 to 0.98) was higher than between IFAT and human chimeric ELISA (k = 0.81, 95% confidence interval = 0.76 to 0.87). Results suggest the potential use of this new antigen for routine serodiagnosis of VL in both human and canine hosts.


Subject(s)
Antigens, Protozoan/immunology , Immunodominant Epitopes , Leishmania infantum/immunology , Leishmaniasis, Visceral/diagnosis , Adult , Animals , Dog Diseases , Dogs , Enzyme-Linked Immunosorbent Assay , Female , Humans , Male , Middle Aged , Protozoan Proteins/immunology , Recombinant Fusion Proteins , Serologic Tests , Species Specificity
14.
Int Arch Allergy Immunol ; 126(3): 188-95, 2001 Nov.
Article in English | MEDLINE | ID: mdl-11752875

ABSTRACT

BACKGROUND: Bovine serum albumin (BSA) is one of the most widely studied proteins; its structure is well known and its antigenic characteristics have been described in several papers. The aim of this research was the identification of the BSA antigenic determinants. METHODS: This study was performed using limited proteolysis and an immunoblotting technique, in which a commercial murine antibody and sera from children sensitized to BSA were used. RESULTS: Findings suggest amino acids (aa) 524-598 as an epitopic area for human species. The most critical sequence seems to be aa 524-542, even if it must be included in a longer fragment to be recognized by antibodies. Murine IgG antibodies also recognize fragments contained in the first half (NH(2)-terminal portion) of BSA. CONCLUSIONS: The results presented in this study indicate that the epitopic sites of an antigenic protein can be different when different species are considered, so that data obtained with antibodies from animal species cannot be directly extrapolated to the behavior of human IgEs.


Subject(s)
Epitopes/immunology , Food Hypersensitivity/immunology , Meat/adverse effects , Serum Albumin, Bovine/immunology , Amino Acid Sequence , Animals , Cattle , Child , Child, Preschool , Epitopes/analysis , Epitopes/genetics , Female , Humans , Immunoglobulin G/immunology , Male , Mice , Molecular Sequence Data , Peptide Fragments/immunology
15.
Biol Chem ; 382(8): 1253-61, 2001 Aug.
Article in English | MEDLINE | ID: mdl-11592407

ABSTRACT

Two different isozymes (Iso A and Iso B) of catechol 1,2 dioxygenase (C1,2O) were isolated from cultures of A. radioresistens grown in two different media, containing phenol and benzoate respectively. In the phenol medium the bacteria expressed about 90% of Iso A, whereas in the benzoate medium the Iso A/Iso B ratio was 40:60. The two proteins have different molecular masses, isoelectric points and N-terminal sequences that are not consistent with simple post-translational modifications. Furthermore, their behaviour differs at high temperatures (42 degrees C-47 degrees C) and at moderately acidic pH (pH 6.0): Iso A proved to be the more stable under conditions of environmental stress. Hybridisation analysis with an A. calcoaceticus catA-derived probe revealed that A. radioresistens C1,2O proteins are encoded by two chromosomally located genes. Bidimensional electrophoresis (2DE) maps of crude extracts of cells grown in different carbon sources (phenol, benzoate and acetate) clearly demonstrated a differential induction pattern for the two proteins. The hypothesis of a double set of genes, one for benzoate catabolism and the other for phenol catabolism, is discussed, and analogies are drawn with other known C1,2Os.


Subject(s)
Acinetobacter/metabolism , Dioxygenases , Oxygenases/genetics , Oxygenases/metabolism , Acinetobacter/genetics , Amino Acid Sequence , Benzoates/metabolism , Catechol 1,2-Dioxygenase , Cell Division , Electrophoresis, Gel, Two-Dimensional , Enzyme Stability , Genes, Bacterial , Hydrogen-Ion Concentration , Isoenzymes/genetics , Isoenzymes/metabolism , Molecular Sequence Data , Oxygenases/chemistry , Phenols/metabolism , Sequence Homology, Amino Acid
16.
Electrophoresis ; 22(9): 1705-11, 2001 May.
Article in English | MEDLINE | ID: mdl-11425226

ABSTRACT

An Acinetobacter radioresistens strain able to grow on phenol or benzoate as sole carbon and energy source through the beta-ketoadipate pathway was isolated in our laboratories. In previous research, we found a different expression of catechol-1,2-dioxygenase isoenzymes (C-1,2-O) depending on the growth substrate (phenol or benzoate). In the present study, we used proteome techniques to extend our investigation to other enzymes involved in the aromatic degradation pathway. Since the first nontoxic metabolite in this route is cis,cis-muconic acid, we focused our attention on the enzymes leading to this compound, chiefly phenol hydroxylase (PH), benzoate dioxygenase (BD), cis-1,2-dihydroxycyclohexa-3,5-diene-1-carboxylate dehydrogenase (D) and C-1,2-O. In particular, the A. radioresistens proteome was monitored under different growth substrate conditions, using acetate, benzoate, or phenol as sole carbon source. We compared the protein maps by software image analysis and detected marked differences, suggesting the inducibility of most enzymes. This research also sought to evaluate the conditions allowing the best expression of enzymes to be used in immobilized systems suitable for bioremediation. The experimental data indicate that benzoate is the best carbon source to gain the highest amount of C-1,2-O and D, while phenol is the best growth substrate to obtain PH.


Subject(s)
Acinetobacter/metabolism , Proteome/analysis , Acinetobacter/growth & development , Bacterial Proteins/analysis , Bacterial Proteins/metabolism , Culture Media , Electrophoresis, Gel, Two-Dimensional , Proteome/metabolism
17.
Electrophoresis ; 22(9): 1810-8, 2001 May.
Article in English | MEDLINE | ID: mdl-11425236

ABSTRACT

The human milk fat globule membrane protein composition is still largely unknown, although it counts for 2-4% of the total milk protein content and contains several important biologically active components. The aim of this work was to create a two-dimensional electrophoresis (2-DE) map of the human milk fat globule membrane proteins, both integral and membrane-associated, and to identify and characterize as many protein components as possible. A new protocol for the solubilization and extraction of the human milk fat globule membrane proteins with a double extraction procedure is presented, and the results compared with the extraction methods reported in the literature. The proteins were separated, in the first dimension, by isoelectric focusing (IEF) in the pH range 3-10 on strips of 13 cm length and, in the second dimension, by Sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) on 11.5% T homogeneous gels. A reproducible 2-DE map of integral and membrane-associated proteins was obtained and the first 23 spots, representing the major components, were identified by matrix assisted laser desorption/ionization-time of flight (MALDI-TOF) mass spectrometric analysis and/or by amino acid sequencing.


Subject(s)
Electrophoresis, Gel, Two-Dimensional/methods , Milk Proteins/analysis , Proteome/analysis , Humans , Milk Proteins/metabolism , Milk, Human/metabolism
18.
J Chromatogr B Biomed Sci Appl ; 756(1-2): 123-9, 2001 May 25.
Article in English | MEDLINE | ID: mdl-11419703

ABSTRACT

It has been recently demonstrated that the major allergen of apricot is a protein of molecular mass (Mr) 9000 belonging to the family of Lipid Transfer Protein. The aim of this study was the determination of the primary structure of apricot LTP by micro-sequencing and mass spectrometric analyses. Apricot LTP is a 91 amino acids protein like peach and almond LTPs with a sequence identity of 91% and 94%, respectively. Like for the peach LTP, out of the 25 amino acids forming the inner surface of the tunnel-like hydrophobic cavity in maize ns-LTP, 16 are identical and 7 similar in the apricot LTP, supporting the hypothesis of a similar function.


Subject(s)
Carrier Proteins/chemistry , Rosales/chemistry , Amino Acid Sequence , Animals , Antigens, Plant , Carrier Proteins/immunology , Chromatography, High Pressure Liquid , Cross Reactions , Food Hypersensitivity , Mice , Molecular Sequence Data , Plant Proteins , Rosales/immunology , Sequence Homology, Amino Acid , Spectrometry, Mass, Electrospray Ionization
19.
J Chromatogr B Biomed Sci Appl ; 756(1-2): 85-93, 2001 May 25.
Article in English | MEDLINE | ID: mdl-11419730

ABSTRACT

BACKGROUND: Allergic reactions induced by ingestion of foods containing sesame seeds are a well recognized cause of severe food-induced anaphylaxis. OBJECTIVE: This study aimed to identify and characterize the clinically most important major allergen of sesame seeds. METHODS: Sodium dodecyl sulfate-polyacrylamide gel electrophoresis and IgE immunoblotting were performed on sera of 10 patients selected for severe and documented allergic reaction after eating food containing sesame. The major allergen was purified by gel filtration and characterized by isoelectric point (pI), glycosylation and amino acid sequencing. RESULTS: All the patients had positive IgE antibodies and skin prick tests (SPTs) to sesame. The major, clinically most important allergen was a protein with molecular mass of about 9000. It was not glycosylated, the amino acid sequence showed it was a 2S albumin with a pI of 7.3; the small and the large subunits, forming the whole protein, showed pI values of 6.5 and 6.0.


Subject(s)
Albumins/analysis , Allergens/analysis , Antigens, Plant/analysis , Magnoliopsida/embryology , Seeds/immunology , 2S Albumins, Plant , Adult , Blotting, Western , Child , Chromatography, Gel , Chromatography, High Pressure Liquid , Electrophoresis, Polyacrylamide Gel , Female , Humans , Immunoglobulin E/analysis , Immunoglobulin E/immunology , Isoelectric Point , Male , Molecular Weight , Skin Tests
20.
J Chromatogr B Biomed Sci Appl ; 756(1-2): 95-103, 2001 May 25.
Article in English | MEDLINE | ID: mdl-11419731

ABSTRACT

BACKGROUND: Allergy to Prunoideae fruit (plum, peach, cherry and apricot) is one of the most frequent food allergies in southern Europe. All these fruits cross-react in vivo and in vitro, as they share their major allergen, a 9 kD lipid transfer protein (LTP). OBJECTIVE: The aim of the study was the identification and molecular characterization of the major allergen of plum. METHODS: The IgE pattern of reactivity to plums was investigated by SDS-PAGE and immunoblotting with the sera of 23 patients. The identified major allergen was purified by HPLC, using a cationic-exchange column followed by gel-filtration. Further characterization was achieved by periodic-Schiff stain, isoelectrofocusing and N-terminal amino acid sequencing. RESULTS AND CONCLUSIONS: The major allergen of plum is a 9 kD lipid transfer protein, not glycosylated and with a basic character (pI>9), highly homologous to the major allergen of peach.


Subject(s)
Allergens/chemistry , Carrier Proteins/chemistry , Fruit/immunology , Adolescent , Adult , Amino Acid Sequence , Antigens, Plant , Blotting, Western , Carrier Proteins/metabolism , Chromatography, Gel , Chromatography, High Pressure Liquid , Chromatography, Ion Exchange , Cross Reactions , Electrophoresis, Polyacrylamide Gel , Female , Humans , Immunoglobulin E/metabolism , In Vitro Techniques , Male , Middle Aged , Molecular Sequence Data , Plant Proteins , Protein Binding
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