Halopriming in the submergence-tolerant rice variety improved the resilience to salinity and combined salinity-submergence at the seedling stage.

The role of halopriming in alleviating the detrimental effects of salinity and combined salinity-submergence was evaluated using two rice genotypes, "IR06F148" (anaerobic germination + submergence tolerant [Sub1]) and "Salt-star" (salt tolerant) with contrasting levels of tolerance. Nonprimed seeds and those primed with 1% calcium chloride (CaCl2) were germinated, and the seedlings were exposed to salinity (50 or 100 mM sodium chloride [NaCl]) and submergence (nonsaline or saline water). Salinity substantially inhibited plant height, shoot/root dry mass, and leaf area. Priming improved the resilience to 50 mM NaCl by increasing the chlorophyll content and lowering hydrogen peroxide (H2O2) production; and to 100 mM NaCl by increasing the total soluble sugars. However, apparent differences in the responses of primed "Salt-star", such as an increase in the Na+, K+, and Ca2+ levels, indicated that halopriming differentially affected the response to salt based on the salinity tolerance of the variety. Submergence reduced the shoot biomass, chlorophyll, and photosynthetic efficiency to a greater extent in "Salt-star" than in "IR06F148". Priming, especially in "Salt-star", caused a lesser reduction in the chlorophyll (Chl) and maximum quantum yield of photosystem II (Fv/Fm) but increased the total soluble sugars post-submergence, indicating a boost in the photosynthetic efficiency. The responses of the two varieties to submergence depended on their tolerance, and halopriming affected each variety differently. The metabolic and molecular changes induced by halopriming in submergence-tolerant rice may be explored further to understand the underlying mechanisms of improved resilience.

Apoptosis Induction in HepG2 and HCT116 Cells by a Novel Quercetin-Zinc (II) Complex: Enhanced Absorption of Quercetin and Zinc (II).

Quercetin forms complexes with various metals due to its structural attributes. It predominantly exhibits chelating activity at the 3-hydroxy/4-carbonyl group. Previously, coordination in synthetically obtained quercetin-zinc (II) complexes has been limited to this group. However, the expanded coordination observed in quercetin-iron complexes has opened avenues for diverse applications. Thus, synthesizing novel quercetin-zinc complexes with different coordination positions is a significant advance. In our study, we not only synthesized and comprehensively characterized a new quercetin-zinc (II) complex, Zn-Q, but also evaluated the structure and bioactivity of chelate complexes (Q+Zn) derived from co-treatment in cell culture mediums. The structure of the new compound Zn-Q was comprehensively characterized using 1D 1H and 2D correlation spectroscopy (COSY), nuclear magnetic resonance (NMR), Fourier-transform infrared spectroscopy (FT-IR), ultraviolet-visible spectroscopy (UV-Vis), electrospray ionization mass spectrometer (ESI-MS), and X-ray diffraction analysis (XRD) analysis. Subcellular localization and absorption of these zinc (II) complexes were determined using the ZnAF-2 DA zinc ion fluorescence probe. Throughout the experiments, both Zn-Q and Q+Zn exhibited significant antioxidant, cell growth inhibitory, and anticancer effects in HepG2 and HCT116 cells, with Zn-Q showing the highest potential for inducing apoptosis via the caspase pathway. Tracking intracellular zinc complex absorption using zinc fluorescent probes revealed zinc (II) localization around the cell nucleus. Interestingly, there was a proportional increase in intracellular quercetin absorption in conjunction with zinc (II) uptake. Our research highlights the advantages of quercetin complexation with zinc (II): enhanced anticancer efficacy compared to the parent compound and improved bioavailability of both quercetin and zinc (II). Notably, our findings, which include enhanced intracellular uptake of both quercetin and zinc (II) upon complex formation and its implications in apoptosis, contribute significantly to the understanding of metal-polyphenol complexes. Moving forward, comprehensive functional assessments and insights into its mechanism of action, supported by animal studies, are anticipated.