Real-Time Assessment of Mandarin Crop Water Stress Index.

The use of plant-based indicators and other conventional means to detect the level of water stress in crops may be challenging, due to their difficulties in automation, their arduousness, and their time-consuming nature. Non-contact and non-destructive sensing methods can be used to detect the level of water stress in plants continuously and to provide automatic sensing and controls. This research aimed at determining the viability, efficiency, and swiftness in employing the commercial Workswell WIRIS Agro R infrared camera (WWARIC) in monitoring water stress and scheduling appropriate irrigation regimes in mandarin plants. The experiment used a four-by-three randomized complete block design with 80−100% FC water treatment as full field capacity and three deficit irrigation treatments at 70−75% FC, 60−65% FC, and 50−55% FC. Air temperature, canopy temperature, and vapor pressure deficits were measured and employed to deduce the empirical crop water stress index, using the Idso approach (CWSI(Idso)) as well as baseline equations to calculate non-water stress and water stressed conditions. The relative leaf water content (RLWC) of mandarin plants was also determined for the growing season. From the experiment, CWSI(Idso) and CWSI were estimated using the Workswell Wiris Agro R infrared camera (CWSIW) and showed a high correlation (R2 = 0.75 at p < 0.05) in assessing the extent of water stress in mandarin plants. The results also showed that at an altitude of 12 m above the mandarin canopy, the WWARIC was able to identify water stress using three modes (empirical, differential, and theoretical). The WWARIC's color map feature, presented in real time, makes the camera a suitable device, as there is no need for complex computations or expert advice before determining the extent of the stress the crops are subjected to. The results prove that this novel use of the WWARIC demonstrated sufficient precision, swiftness, and intelligibility in the real-time detection of the mandarin water stress index and, accordingly, assisted in scheduling irrigation.

Rapid Estimation of Water Stress in Choy Sum (Brassica chinensis var. parachinensis) Using Integrative Approach.

To optimize crop water consumption and adopt water-saving measures such as precision irrigation, early identification of plant water status is critical. This study explores the effectiveness of estimating water stress in choy sum (Brassica chinensis var. parachinensis) grown in pots in greenhouse conditions using Crop Water Stress Index (CWSI) and crop vegetation indicators to improve irrigation water management. Data on CWSI and Spectral reflectance were collected from choy sum plants growing in sandy loam soil with four different soil field capacities (FC): 90-100% FC as no water stress (NWS); 80-90% FC for light water stress (LWS); 70-80% FC for moderate water stress (MWS); and 60-70% FC for severe water stress (SWS). With four treatments and three replications, the experiment was set up as a completely randomized design (CRD). Throughout the growing season, plant water stress tracers such as leaf area index (LAI), canopy temperature (Tc), leaf relative water content (LRWC), leaf chlorophyll content, and yield were measured. Furthermore, CWSI estimated from the Workswell Wiris Agro R Infrared Camera (CWSIW) and spectral data acquisition from the Analytical Spectral Device on choy sum plants were studied at each growth stage. NDVI, Photochemical Reflectance Index positioned at 570 nm (PRI570), normalized PRI (PRInorm), Water Index (WI), and NDWI were the Vegetation indices (VIs) used in this study. At each growth stage, the connections between these CWSIW, VIs, and water stress indicators were statistically analyzed with R2 greater than 0.5. The results revealed that all VIs were valuable guides for diagnosing water stress in choy sum. CWSIW obtained from this study showed that Workswell Wiris Agro R Infrared Camera mounted on proximal remote sensing platform for assessing water stress in choy sum plant was rapid, non-destructive, and user friendly. Therefore, integrating CWSIW and VIs approach gives a more rapid and accurate approach for detecting water stress in choy sum grown under greenhouse conditions to optimize yield by reducing water loss and enhancing food security and sustainability.

Ground-Based Hyperspectral Remote Sensing for Estimating Water Stress in Tomato Growth in Sandy Loam and Silty Loam Soils.

Drought and water scarcity due to global warming, climate change, and social development have been the most death-defying threat to global agriculture production for the optimization of water and food security. Reflectance indices obtained by an Analytical Spectral Device (ASD) Spec 4 hyperspectral spectrometer from tomato growth in two soil texture types exposed to four water stress levels (70-100% FC, 60-70% FC, 50-60% FC, and 40-50% FC) was deployed to schedule irrigation and management of crops' water stress. The treatments were replicated four times in a randomized complete block design (RCBD) in a 2 × 4 factorial experiment. Water stress treatments were monitored with Time Domain Reflectometer (TDR) every 12 h before and after irrigation to maintain soil water content at the desired (FC%). Soil electrical conductivity (Ec) was measured daily throughout the growth cycle of tomatoes in both soil types. Ec was revealing a strong correlation with water stress at R2 above 0.95 p < 0.001. Yield was measured at the end of the end of the growing season. The results revealed that yield had a high correlation with water stress at R2 = 0.9758 and 0.9816 p < 0.01 for sandy loam and silty loam soils, respectively. Leaf temperature (LT °C), relative leaf water content (RLWC), leaf chlorophyll content (LCC), Leaf area index (LAI), were measured at each growth stage at the same time spectral reflectance data were measured throughout the growth period. Spectral reflectance indices used were grouped into three: (1) greenness vegetative indices; (2) water overtone vegetation indices; (3) Photochemical Reflectance Index centered at 570 nm (PRI570), and normalized PRI (PRInorm). These reflectance indices were strongly correlated with all four water stress indicators and yield. The results revealed that NDVI, RDVI, WI, NDWI, NDWI1640, PRI570, and PRInorm were the most sensitive indices for estimating crop water stress at each growth stage in both sandy loam and silty loam soils at R2 above 0.35. This study recounts the depth of 858 to 1640 nm band absorption to water stress estimation, comparing it to other band depths to give an insight into the usefulness of ground-based hyperspectral reflectance indices for assessing crop water stress at different growth stages in different soil types.

Rapid Estimation of Crop Water Stress Index on Tomato Growth.

The goal of this research is to use a WORKSWELL WIRIS AGRO R INFRARED CAMERA (WWARIC) to assess the crop water stress index (CWSIW) on tomato growth in two soil types. This normalized index (CWSI) can map water stress to prevent drought, mapping yield, and irrigation scheduling. The canopy temperature, air temperature, and vapor pressure deficit were measured and used to calculate the empirical value of the CWSI based on the Idso approach (CWSIIdso). The vegetation water content (VWC) was also measured at each growth stage of tomato growth. The research was conducted as a 2 × 4 factorial experiment arranged in a Completely Randomized Block Design. The treatments imposed were two soil types: sandy loam and silt loam, with four water stress treatment levels at 70-100% FC, 60-70% FC, 50-60% FC, and 40-50% FC on the growth of tomatoes to assess the water stress. The results revealed that CWSIIdso and CWSIW proved a strong correlation in estimating the crop water status at R2 above 0.60 at each growth stage in both soil types. The fruit expansion stage showed the highest correlation at R2 = 0.8363 in sandy loam and R2 = 0.7611 in silt loam. VWC and CWSIW showed a negative relationship with a strong correlation at all the growth stages with R2 values above 0.8 at p < 0.05 in both soil types. Similarly, the CWSIW and yield also showed a negative relationship and a strong correlation with R2 values above 0.95, which indicated that increasing the CWSIW had a negative effect on the yield. However, the total marketable yield ranged from 2.02 to 6.8 kg plant-1 in sandy loam soil and 1.75 to 5.4 kg plant-1 in silty loam soil from a low to high CWSIW. The highest mean marketable yield was obtained in sandy loam soil at 70-100% FC (0.0 < CWSIW ≤ 0.25), while the least-marketable yield was obtained in silty loam soil 40-50% FC (0.75 < CWSIW ≤ 1.0); hence, it is ideal for maintaining the crop water status between 0.0 < CWSIW ≤ 0.25 for the optimum yield. These experimental results proved that the WWARIC effectively assesses the crop water stress index (CWSIW) in tomatoes for mapping the yield and irrigation scheduling.