Enhancing Biomass and ß-Glucan Yield from Oyster Mushroom Pleurotus ostreatus (Agaricomycetes) Mycelia through Extract Valorization.

This study aimed to examine the impact of mushroom extract-based solid media on the ß-glucan content, growth rate, density, and biomass content of Pleurotus ostreatus (oyster mushroom) mycelia. Fresh, high-quality raw P. ostreatus were washed, sliced, and heated in a sealed pressure cooker at 90°C for 4 h in the drying cabinet. Following the heating process, centrifugation was carried out. Different concentrations of Pleurotus ostreatus extract were mixed with distilled water (0%, 25%, 50%, 75%, and 100%) and prepared for a sterile solid media. A malt extract-based medium was maintained as a control. This study focuses on the growth performance of P. ostreatus mycelium on its own mushroom extract-based culture medium which holds considerable economic and environmental significance. During the six-day observation period, the mycelium exhibited consistent growth across all tested media, maintaining a steady growth rate of 15 mm. The increased content of mushroom extract resulted from the enhanced density of the mycelia and biomass content. It can be inferred that when media containing less than 25% of mushroom extract dilution is used, ß-glucan can be formed in smaller amounts. Further research is needed to explore mushroom extract derived from different types of mushroom byproducts, which fail to meet commercial standards.

Analysis of Fluorescent Carbon Nanodot Formation during Pretzel Production.

Baked pretzels are a popular choice for a quick snack, easily identifiable by their classic twisted shape, glossy exterior, and small salt crystals sprinkled on top, making them a standout snack. However, it is not commonly known that compounds with fluorescent properties can be formed during their production. Carbon nanodots (CNDs) with an average size of 3.5 nm were isolated and identified in bakery products. This study delved into the formation of CNDs in pretzel production using a fractional factorial experimental design. The research revealed that the baking temperature had the most significant impact on the concentration of CNDs, followed by the concentration of NaOH in the immersion solution, and then the baking time. This study highlights the unique role of the NaOH immersion step, which is not typically present in bread-making processes, in facilitating the formation of CNDs. This discovery highlights the strong correlation between the formation of CNDs and the heat treatment process. Monitoring and controlling these factors is crucial for regulating the concentration of CNDs in pretzel production and understanding nanoparticle formation in processed foods for food safety.

Long-Term Changes in Organic Matter Content and Soil Moisture Determine the Degree of Root and Soil Respiration.

Carbon in soil is one of the most important indicators of soil fertility. Part of the carbon stored in them is returned to the atmosphere during soil respiration. Climate change and inappropriate land use can accelerate these processes. Our work aimed to determine how soil CO2 emissions change over ten years as a result of litter manipulation treatments. Plots at the Síkfokút DIRT (Detritus Input and Removal Treatments) experimental site include doubling either leaf litter or wood, and removing all aboveground litter, all root inputs, or removing all litter inputs. With the help of this, we were able to examine not only the effects of the different organic matter intake but also the effects of the different microclimates that occur as a result of the treatments. Total soil respiration (root and microbial respiration) is a result of a persistent lack or excess of soil organic matter relative to soil moisture. Based on our studies, the increase in the intensity of root respiration on wetter soils was only half of the increase in respiration associated with decomposition activity. The sustained growth of leaf litter significantly increases soil respiration, which can be partly explained by the more favorable supply of nutrients to the decomposing organisms, and partly by the more favorable microclimatic conditions, however, these effects were only valid in the case of wetter soils. In the dry summer environment, we experienced higher CO2 emissions during litter removal treatments. In the first period between 2002 and 2004, even wetter root removal treatments showed a significantly higher CO2 emission, while in the period 2010-2012, surface litter removal treatments. The permanent removal of surface litter in the drier summer period resulted in the formation of a dense crack network, which increased the CO2 emission of these soils, which increases the soil organic carbon loss of the soil. Our study proves the advantages of mulching in terms of a more favorable microclimate of the soil surface and a balanced carbon balance of the soil-plant system.

Separation/preconcentration of Cr(VI) with a Modified Single-drop Microextraction Device and Determination by GFAAS.

We have developed a chromium speciation and preconcentration method with the use of the graphite furnace atomic absorption spectrometry (GFAAS) technique. This method is based on single-drop microextraction (SDME) technique. Nowadays the microextractions have become popular, because low amount of organic solvent needs to be used for the separation. The sample was introduced into the extraction cell with a single chloroform droplet. For the separation and enrichment of chromium species, an ion-pair forming compound was used. After the extraction, the chromium content of the droplet was determined by GFAAS. The analytical sensitivity of the standard SDME technique was improved by increasing the volume of organic phase and by sample recirculation. Because of the increased contact area and the developed extraction device, the stability of droplet was markedly increased. As an application we have determined the r(VI) content of sea water by the GFAAS technique using these separation/enrichment methods. Under the optimized extraction conditions, the linear range, detection limit (S/N = 3) and precision (RSD, n = 3) for Cr(VI) were 0.14 - 5.00 µg/L, 0.042 µg/L, and ≤ 3.0%, respectively. The advantages of this method are the following: cost efficiency, the high enrichment of chromium species and easy usage with the GFAAS technique. Therefore the concentration of the chromium species can be determined at the ng/L level.

Application of a Stir Bar Sorptive Extraction sample preparation method with HPLC for soil fungal biomass determination in soils from a detrital manipulation study.

Ergosterol is a sterol found ubiquitously in cell membranes of filamentous fungi. Although concentrations in different fungal species span the range of 2.6 to 42µg/mL of dry mass, many studies have shown a strong correlation between soil ergosterol content and fungal biomass. The analysis of ergosterol in soil therefore could be an effective tool for monitoring changes in fungal biomass under different environmental conditions. Stir Bar Sorptive Extraction (SBSE) is a new sample preparation method to extract and concentrate organic analytes from liquid samples. SBSE was here demonstrated to be a simple, fast, and cost effective method for the quantitative analysis of ergosterol from field-collected soils. Using this method we observed that soil ergosterol as a measure of fungal biomass proved to be a sensitive indicator of soil microbial dynamics that were altered by changes in plant detrital inputs to soils in a long-term field experiment.

An optimized HPLC method for soil fungal biomass determination and its application to a detritus manipulation study.

The goal of this research was to develop modified analytical method for the quantitative analysis of ergosterol, which is highly effective marker for fungal biomass. We suggest that our optimized method for the determination of ergosterol is an effective way to monitor changes in fungal biomass under different environmental conditions.