Effects of administration of caffeine on metabolic variables in neonatal pigs with peripartum asphyxia.

OBJECTIVE: To determine effects of 2 doses of caffeine on metabolic variables in neonatal pigs with peripartum asphyxia. ANIMALS: 180 neonatal pigs. PROCEDURES: Neonatal pigs were assigned to 2 groups (groups P and F) on the basis of results for a vitality scale (passed or failed, respectively). Within each group, there were 3 subgroups of 30 pigs each. Within each group, the 3 subgroups received a placebo that consisted of an empty gelatin capsule, a gelatin capsule that contained 20 mg of caffeine, and a gelatin capsule that contained 35 mg of caffeine, respectively; all capsules were administered orally (0 hours). Blood samples were collected immediately before and 24 hours after capsule administration. RESULTS: Pigs in groups P and F that received 20 or 35 mg of caffeine had significant increases in triglyceride concentrations. All pigs in groups P and F had a significant decrease in lactate concentrations, although the placebo-treated pigs in group F had larger decreases than did the group F pigs treated with 20 or 35 mg of caffeine. Glucose concentrations increased significantly in group F pigs treated with 20 or 35 mg of caffeine (30% and 50%, respectively), whereas glucose concentrations remained unchanged in group P pigs. In pigs treated with 35 mg of caffeine, the final weight obtained for group F was approximately 8% lower than that obtained for group P. CONCLUSIONS AND CLINICAL RELEVANCE: Administering caffeine immediately after birth to neonatal pigs with severe oxygen restriction resulted in significant improvements in metabolic variables.

Efecto de la aplicación de oxitocina en variables críticas sanguíneas de cerdas distócicas / Effects of oxytocin on critical blood variables from dystocic sows

The aim of the study was to monitor the sow maternal response to a low oxitocin dose in an advanced parturition stage in eutocic and maternal-foetal dystocia. Sixty York x Landrace sows, 30 with eutocic farrowing and 30 with maternal-foetal dystocia were assigned into two different groups: 15 received 0.083 IU/kg of oxytocin after the expulsion of the fifth piglet, and 15 received no treatment at all. Blood samples from every sow in trial were taken from the ear vein at three different times: immediately after membrane rupture, after the fifth piglet was born, and at the end of the farrowing. A third generation blood gas analyzer was used. Results show that when parturition was resumed, sows with maternal-foetal dystocia had significantly greater lactate, pCO2 and ear temperature (P < 0.001), compared with the eutocic sow group. Results from physiological variables and neonatal traits monitored in this experiment show evidence that oxytocin should not be used in normal parturition without stillbirths, since oxytocin in this case had adverse effects on sow performance. Oxytocin administered at the beginning of the second half of parturition decreased 50% the number of born alive with asphyxia in eutocic and dystocic sows, and on the other hand, decreased 50% the number of intra-partum stillbirths in the dystocic group. This is the first study describing the critical blood variables in dystocic sows (pH, pCO2, pO2, glucose, lactate and HCO3), using a third generation gasometry device.

Con el propósito de evaluar las respuestas maternas a dosis baja de oxitocina en estado avanzado del parto en cerdas con eutocia y distocia materno-fetal, se seleccionaron 60 cerdas de la cruza Yorkshire x Landrace, 30 eutócicas y 30 con distocia materno-fetal. Las cerdas de cada grupo fueron divididas en subgrupos: 15 recibieron 0.083 UI/kg de oxitocina después de la expulsión del quinto lechón, las otras 15 no fueron tratadas. Se obtuvieron muestras sanguíneas en cada una de las cerdas mediante punción de vena auricular después de la rotura de la fuente, al quinto lechón y al finalizar el parto; las muestras fueron evaluadas con un analizador de gases sanguíneos. Al finalizar el parto, las cerdas que presentaron partos con distocia materno-fetal incrementaron significativamente (P < 0.001) los niveles de lactato, pCO2 y temperatura, respecto de las hembras que presentaron partos eutócicos. Los resultados de las variables fisiológicas y los indicadores neonatales evaluados en este experimento son evidencia de que la oxitocina no debe aplicarse en partos con evolución normal sin nacidos muertos, ya que posee efectos adversos sobre el desempeño de la cerda. La oxitocina en cerdas, administrada al inicio de la segunda mitad del parto, disminuyó en 50% los nacidos con asfixia en cerdas eutócicas y distócicas; asimismo, redujo en 50% el número de muertes intraparto en las hembras distócicas. Los resultados del presente experimento determinan por primera vez la evolución de los parámetros críticos sanguíneos de la cerda con partos distócicos (pH, pCO2, pO2, glucosa, lactato y HCO3) utilizando equipo de gasometría de tercera generación.

Aspectos relevantes del bienestar del cerdo en tránsito / Relevant aspects of swine welfare in transit

Current globalization policies demand animal welfare standards on animal transportation. In spite of international tendencies to commercialize meat cuts while decreasing live animal transit, transport is still one of the major problems in terms of animal welfare, besides carcass and meat by-products' quality. The present review analyzes, in general terms, the different definitions on animal welfare and factors affecting pig welfare in transit. Several case studies are referred to as examples, showing the animal response to stress during transport and its effects on both meat quality and the economic impact. In addition, legal requirements and Mexican regulations for pig transportation are also described. Information in regard to swine stress and welfare in transit, considers a number of factors that alter the animal metabolic homeostasis with subsequent negative effects on pork quality. It is conclude that knowledge on basic animal behavioral and physiological needs during transport, as well as a suitable training of personnel, are necessary for reducing animal welfare problems. Last but not least, some recommendations on handling practices are given in order to improve swine welfare during transit.

En el marco actual de la globalización, hablar de transporte animal conlleva realizar prácticas que mejoren el bienestar animal, aunque existe la tendencia mundial de incrementar el mercado de la carne en cortes, así como disminuir el comercio de animales vivos, el transporte constituye uno de los factores más preocupantes en términos del bienestar animal, además del impacto en la calidad de la canal y los subproductos respectivos. En la presente revisión se analizan, en términos generales, las distintas definiciones de bienestar animal, así como los factores más importantes que alteran el bienestar de los cerdos durante el transporte; se describen los requisitos legales y la normatividad mexicana para el transporte de animales, así como varios estudios de la respuesta fisiológica del animal durante condiciones adversas del transporte, se señalan, además, las repercusiones sobre la calidad de la carne y su impacto económico. La información con respecto al estrés de los cerdos y su bienestar durante el transporte, considera numerosos factores que alteran el equilibrio homeostático animal y que propician efectos negativos sobre calidad de la carne. Se concluye que tanto el conocimiento de la biología de la especie, como un entrenamiento del personal, son necesarios para disminuir los problemas de bienestar. Finalmente, se recomiendan algunas prácticas derivadas de los hallazgos presentados, con el fin de que se mejore el bienestar de los cerdos en tránsito.

Obstetric and fetal outcomes in dystocic and eutocic sows to an injection of exogenous oxytocin during farrowing.

Sixty hybrid Yorkshire-Landrace penned sows, 30 with eutocic farrowing and 30 experiencing a dystocic parturition, were studied to evaluate the obstetric and neonatal outcomes to low doses of oxytocin administered at advanced stages of parturition. Animals in each group were randomly subdivided into 2 subgroups: 15 eutocic and 15 dystocic sows received oxytocin 0.083 IU/kg (equivalent to 1 IU/12 kg body weight), administered intramuscularly after the delivery of the 5th piglet; the other 15 eutocic and 15 dystocic sows received saline solution intramuscularly at the same time. Oxytocin decreased the number of intrapartum deaths by approximately 50% (P = 0.002). No piglet was born dead from the saline- and oxytocin-treated eutocic sows. The highest viability score was observed among piglets born to eutocic sows treated with oxytocin. In summary, this dose schedule would help to decrease the number of stillbirths in both eutocic and dystocic farrowing sows.

Obstetric and neonatal outcomes to recombinant porcine somatotropin administered in the last third of pregnancy to primiparous sows.

This study aimed to investigate whether the administration of recombinant porcine somatotropin (rpST) late in gestation is associated with increased rates of obstetric and neonatal complications in primiparous sows. From days 80 to 114 of gestational age, 20 primiparous sows were randomly assigned to receive an intramuscular injection of either saline or 6 mg rpST/day. Throughout pregnancy, sows were fed 2.5 to 3 kg/day of a corn-soybean diet (14 MJ ME/kg). Of 111 piglets born to control sows and 109 piglets born to treated sows, 8.1% and 17.4% piglets respectively died intrapartum (P=0.04). Glucose blood levels in sows and live-born piglets in the rpST-treated group were significantly higher than in their corresponding controls. Birth weight of live-born piglets in the treated group was 1.4 +/- 0.1 kg versus 1.3 +/- 0.1 kg in the control group (P<0.0001). Birth weight of piglets born dead was also higher in the former than in the latter group (P<0.0001). No evidence of teratogenicity was observed in either of the groups. In conclusion, rpST administration in late pregnancy to primparous sows increased the rate of neonatal deaths and was associated with higher blood glucose levels in both sows and piglets.