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1.
Carbohydr Res ; 339(16): 2731-2, 2004 Nov 15.
Artigo em Inglês | MEDLINE | ID: mdl-15519332

RESUMO

1,5-Anhydroxylitol, a compound never found previously in the vegetal kingdom was obtained from Olea europaea leaves in approximately 0.5-1% yield.


Assuntos
Olea/química , Xilitol/análogos & derivados , Xilitol/isolamento & purificação , Estrutura Molecular , Ressonância Magnética Nuclear Biomolecular , Folhas de Planta/química
2.
J Ethnopharmacol ; 91(2-3): 263-6, 2004 Apr.
Artigo em Inglês | MEDLINE | ID: mdl-15120449

RESUMO

The methanolic extract of leaves of Michelia figo Spreng. (Magnoliaceae), as well as several purified fractions, showed a concentration-dependent vasorelaxing effect on aortic rings endothelium-deprived and pre-contracted by norepinephrine (NE). For further pharmacological investigation on the mechanism of action, the fraction S4 was selected, since it showed the best vasodilator properties. The pharmacological effect was not produced through the stimulation of cyclooxygenase, adenyl cyclase, or guanylyl cyclase, since selective inhibitors did not prevent the fraction S4-induced effects. Moreover, the vasorelaxing effect of the fraction was resistant to the block of nifedipine-sensitive Ca(2+) channels. The fraction S4 (10(-4) g/ml) produced a shift towards the right of the concentration-contractile response curve to NE, in normal conditions, and the shift was more evident in Ca(2+)-free Tyrode solution, suggesting an action on intracellular Ca(2+)-channels. The vasodilator action of fraction S4 on NE pre-contracted rings was not prevented by cyclopiazonic acid (blocker of Ca(2+)/ATPase), which excludes a role for mechanisms involving the storage of Ca(2+) in the sarcoplasmic reticulum. The reduction of the contraction elicited by caffeine, an opener of ryanodine-sensitive receptors, suggests that the fraction S4 of Michelia figo leaves could produce the vasorelaxing response by the blockade of ryanodine-sensitive Ca(2+) channels of the sarcoplasmic reticulum.


Assuntos
Aorta/efeitos dos fármacos , Magnoliaceae , Fitoterapia , Extratos Vegetais/farmacologia , Vasoconstrição/efeitos dos fármacos , Vasodilatadores/farmacologia , Animais , Aorta/fisiologia , Relação Dose-Resposta a Droga , Endotélio Vascular/efeitos dos fármacos , Endotélio Vascular/fisiologia , Masculino , Norepinefrina , Extratos Vegetais/administração & dosagem , Extratos Vegetais/uso terapêutico , Folhas de Planta , Ratos , Ratos Wistar , Vasodilatadores/administração & dosagem , Vasodilatadores/uso terapêutico
3.
Biotechnol Prog ; 19(6): 1792-7, 2003.
Artigo em Inglês | MEDLINE | ID: mdl-14656158

RESUMO

A method to quantify the indigo precursor indican (indoxyl-beta-D-glucoside) in Polygonum tinctorium L. has been developed. Plant material was extracted in deionized water, and indican was identified and quantified using high performance liquid chromatography (HPLC) coupled to an evaporative light scattering detector (ELSD). Results confirmed that with this method it is possible to measure indican content in a short time, obtaining reliable and reproducible data. Using this method, leaf indican content was quantified every 15 days during the growing season (from May to October) in P. tinctorium crops grown in a field experiment in Central Italy. Results showed that indican increased along the growing season until flowering and was positively affected by photosynthetic active radiation (PAR). Indican is naturally hydrolyzed by native beta-glucosidase to indoxyl and glucose, the indoxyl yielding indigo. The activity of two enzymes, sweet almond beta-glucosidase and Novarom G preparation, were compared with P. tinctorium native beta-glucosidase to evaluate indigo production. Results showed that the ability to promote indigo formation increased as follows: almond beta-glucosidase

Assuntos
Cromatografia Líquida de Alta Pressão/métodos , Indicã/metabolismo , Indóis/metabolismo , Fotometria/métodos , Polygonum/metabolismo , beta-Glucosidase/metabolismo , Hidrólise , Indicã/análise , Índigo Carmim , Extratos Vegetais/análise , Folhas de Planta/metabolismo , Reprodutibilidade dos Testes , Estações do Ano , Sensibilidade e Especificidade , beta-Glucosidase/análise
4.
J Agric Food Chem ; 51(7): 1994-9, 2003 Mar 26.
Artigo em Inglês | MEDLINE | ID: mdl-12643664

RESUMO

The chemical composition of the volatile fractions from leaves of three Olea europaea L. cultivars (Leccino, Frantoio, and Cipressino) harvested at two different times of the year were examined by GC and GC-MS. The results showed a high content of aliphatic aldehydes in the three cultivars during both harvesting periods and an increase of (E)-2-hexenal (an aldehyde with high antimicrobial properties) percentage from July to November.


Assuntos
Odorantes/análise , Olea/química , Folhas de Planta/química , Estações do Ano , Aldeídos/análise , Especificidade da Espécie , Terpenos/análise , Volatilização
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