Morpho-Physiological Responses of Two Multipurpose Species from the Tropical Dry Forest to Contrasting Light Levels: Implications for Their Nursery and Field Management.

Understanding the responses that some plants exhibit to acclimatize and thrive in different light environments can serve as a guideline to optimize their production or establishment. Morpho-physiological changes in Crescentia alata and Enterolobium cyclocarpum were examined in response to varying light levels: 25%, 35%, 55% and 70% of photosynthetic photon flux density (PPFD) of total solar radiation. One-month-old seedlings were subjected to the light treatments; subsequently, the effects on morphology, photosynthetic capacity, nutrient status, non-structural carbohydrate reserves (NSC) and growth were evaluated in three-month-old seedlings. Light levels affected several morpho-physiological parameters. C. alata responded better to higher light levels and E. cyclocarpum to lower levels. Particularly, C. alata with 70% PPFD increased its size in height and diameter, and accumulated more biomass in leaves, stems, and roots; it also exhibited higher net assimilation rates, improved nitrogen and phosphorus status and growth. In contrast, E. cyclocarpum with 25% PPFD increased aboveground biomass, nitrogen levels and NSC in leaves. Both species show morpho-physiological changes that determine their ability to acclimatize to different light conditions. This serves as a basis for designing better management strategies in the nursery or field by defining the light environments conducive to a proper functioning.

[Nutrient transfer and growth of Pinus greggii Engelm. inoculated with edible ectomycorrhizal mushrooms in two substrates]. / Transferencia de nutrientes y crecimiento de Pinus greggii Engelm. inoculado con hongos comestibles ectomicorrícicos en dos sustratos.

An ectomycorrhiza is a mutualistic symbiosis of paramount importance in forestry and tree production. One of the selection criteria of ectomycorrhizal fungi that has currently gained importance is their edibility due to the economic, ecological and cultural relevance of edible ectomycorrhizal mushrooms as a non-timber forest product. The effect of the inoculation with three edible ectomycorrhizal mushrooms: Laccaria laccata, Laccaria bicolor y Hebeloma leucosarx, which are widely sold in Mexico, on the growth and nutrient contents of Pinus greggii grown in an experimental substrate and a commercial substrate enriched with a slow-release fertilizer, was evaluated. Two years after sowing, differences in terms of shoot and root biomass and macro and micronutrient contents between inoculated and non-inoculated plants, were recorded independently of the fungal species and the substrate. Despite the fact that plants grown in the commercial substrate had higher growth and nutrient contents, their ectomycorrhizal colonization percentages were smaller than those of the plants grown in the experimental substrate. The differences in the nutrient transfer to the inoculated plant shoots among the evaluated fungal species were recorded. Ca mobilization by L. laccata, Na by L. bicolor and Mn by H. leucosarx were observed in the plants growing in the experimental substrate. It has been demonstrated that the selection of substrates constitutes an important factor in the production of ectomycorrhizal plants and that the three evaluated species of edible ectomycorrhizal mushrooms have an enormous potential in the controlled mycorrhization of P. greggii.

Transferencia de nutrientes y crecimiento de Pinus greggii Engelm. inoculado con hongos comestibles ectomicorrícicos en dos sustratos / Nutrient transfer and growth of Pinus greggii Engelm. inoculated with edible ectomycorrhizal mushrooms in two substrates

La ectomicorriza es una simbiosis mutualista de enorme importancia en la producción de árboles de valor forestal. Uno de los criterios de selección de hongos ectomicorrícicos de gran interés es su comestibilidad, por la importancia económica, ecológica y cultural de los hongos comestibles ectomicorrícicos como un producto forestal no maderable. En este estudio se evaluó el efecto de la inoculación con los hongos comestibles ectomicorrícicos, Laccaria laccata, Laccaria bicolor y Hebeloma leucosarx, en el crecimiento y el contenido nutricional de Pinus greggii, crecido en un sustrato experimental, o en un sustrato comercial enriquecido con un fertilizante de liberación lenta. Dos años después de la siembra, se observaron diferencias en el crecimiento aéreo y radical y en el contenido de macro- y micronutrientes entre plantas inoculadas y no inoculadas, independientemente de la especie fúngica y del sustrato utilizado. Las plantas crecidas en el sustrato comercial tuvieron mayor crecimiento y contenido de nutrientes; sin embargo, sus porcentajes de colonización fueron menores que los de plantas crecidas en el sustrato experimental. Existieron diferencias en la transferencia de nutrientes a la parte aérea de las plantas inoculadas, al comparar entre las especies fúngicas implicadas. Se observó transferencia de Ca por L. laccata, de Na por L. bicolor y de Mn por H.leucosarx en el sustrato experimental. La selección de sustratos constituye un factor clave en la producción de plantas ectomicorrizadas y las tres especies de hongos comestibles ectomicorrícicos evaluados tienen un potencial relevante para la micorrización controlada de P. greggii.

An ectomycorrhiza is a mutualistic symbiosis of paramount importance in forestry and tree production. One of the selection criteria of ectomycorrhizal fungi that has currently gained importance is their edibility due to the economic, ecological and cultural relevance of edible ectomycorrhizal mushrooms as a non-timber forest product. The effect of the inoculation with three edible ectomycorrhizal mushrooms: Laccaria laccata, Laccaria bicolor y Hebeloma leucosarx, which are widely sold in Mexico, on the growth and nutrient contents of Pinus greggii grown in an experimental substrate and a commercial substrate enriched with a slow-release fertilizer, was evaluated. Two years after sowing, differences in terms of shoot and root biomass and macro and micronutrient contents between inoculated and non-inoculated plants, were recorded independently of the fungal species and the substrate. Despite the fact that plants grown in the commercial substrate had higher growth and nutrient contents, their ectomycorrhizal colonization percentages were smaller than those of the plants grown in the experimental substrate. The differences in the nutrient transfer to the inoculated plant shoots among the evaluated fungal species were recorded. Ca mobilization by L. laccata, Na by L. bicolor and Mn by H. leucosarx were observed in the plants growing in the experimental substrate. It has been demonstrated that the selection of substrates constitutes an important factor in the production of ectomycorrhizal plants and that the three evaluated species of edible ectomycorrhizal mushrooms have an enormous potential in the controlled mycorrhization of P. greggii.