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1.
J Phys Chem B ; 128(28): 6940-6950, 2024 Jul 18.
Artigo em Inglês | MEDLINE | ID: mdl-38956449

RESUMO

Two ionic liquids (ILs) with amphiphilic properties composed of 1-butyl-3-methylimidazolium dioctylsulfosuccinate (bmim-AOT) and 1-hexyl-3-methylimidazolium dioctylsulfosuccinate (hmim-AOT) form unilamellar vesicles spontaneously simply by dissolving the IL-like surfactant in water. These novel vesicles were characterized using two different and highly sensitive fluorescent probes: 6-propionyl-2-(dimethylaminonaphthalene) (PRODAN) and trans-4-[4-(dimethylamino)-styryl]-1-methylpyridinium iodide (HC). These fluorescent probes provide information about the physicochemical properties of the bilayer, such as micropolarity, microviscosity, and electron-donor capacity. In addition, the biocompatibility of these vesicles with the blood medium was evaluated, and their toxicity was determined using Dictyostelium discoideum amoebas. First, using PRODAN and HC, it was found that the bilayer composition and the chemical structure of the ions at the interface produced differences between both amphiphiles, making the vesicles different. Thus, the bilayer of hmim-AOT vesicles is less polar, more rigid, and has a lower electron-donor capacity than those made by bmim-AOT. Finally, the results obtained from the hemolysis studies and the growth behavior of unicellular amoebas, particularly utilizing the D. discoideum assay, showed that both vesicular systems do not produce toxic effects up to a concentration of 0.02 mg/mL. This elegant assay, devoid of animal usage, highlights the potential of these newly organized systems for the delivery of drugs and bioactive molecules of different polarities.


Assuntos
Líquidos Iônicos , Tensoativos , Lipossomas Unilamelares , Líquidos Iônicos/química , Tensoativos/química , Lipossomas Unilamelares/química , Lipossomas Unilamelares/metabolismo , Nanomedicina , Corantes Fluorescentes/química , Compostos de Piridínio/química , Imidazóis/química , Bicamadas Lipídicas/química
2.
J Chem Inf Model ; 62(12): 3067-3078, 2022 06 27.
Artigo em Inglês | MEDLINE | ID: mdl-35670773

RESUMO

Pseudomonas aeruginosa is a highly pathogenic Gram-negative microorganism associated with high mortality levels in burned or immunosuppressed patients or individuals affected by cystic fibrosis. Studies support a colonization mechanism whereby P. aeruginosa can breakdown the host cell membrane phospholipids through the sequential action of two enzymes: (I) hemolytic phospholipase C acting upon phosphatidylcholine or sphingomyelin to produce phosphorylcholine (Pcho) and (II) phosphorylcholine phosphatase (PchP) that hydrolyzes Pcho to generate choline and inorganic phosphate. This coordinated action provides the bacteria with carbon, nitrogen, and inorganic phosphate to support growth. Furthermore, PchP exhibits a distinctive inhibition mechanism by high substrate concentration. Here, we combine kinetic assays and computational approaches such as molecular docking, molecular dynamics, and free-energy calculations to describe the inhibitory site of PchP, which shares specific residues with the enzyme's active site. Our study provides insights into a coupled inhibition mechanism by the substrate, allowing us to postulate that the integrity of the inhibition site is needed to the correct functioning of the active site. Our results allow us to gain a better understanding of PchP function and provide the basis for a rational drug design that might contribute to the treatment of infections caused by this important opportunistic pathogen.


Assuntos
Monoéster Fosfórico Hidrolases , Pseudomonas aeruginosa , Humanos , Simulação de Acoplamento Molecular , Fosfatos/metabolismo , Monoéster Fosfórico Hidrolases/química , Fosforilcolina/química , Fosforilcolina/farmacologia , Pseudomonas aeruginosa/metabolismo
3.
Food Chem ; 335: 127576, 2021 Jan 15.
Artigo em Inglês | MEDLINE | ID: mdl-32739805

RESUMO

The main causes of food spoilage come from the process of oxidation and the contamination by microorganisms. For the purpose of increasing food shelf-life the industries employ different techniques, being the addition of preservatives, one of the most used. The aim of this contribution was to investigate the potential antioxidant properties of tyrosol (4-hydroxyphenethyl alcohol, 4-OH) and tyrosol derived isomers (2-hydroxyphenethyl alcohol, 2-OH and 3-hydroxyphenethyl alcohol, 3-OH) against reactive oxygen species (ROS) and the antimicrobial effect on Staphylococcus aureus and Escherichia coli. Furthermore, the type of antioxidant effect of substrates and commercial antioxidants mixtures was studied. Upon visible-light, the substrates interacted with the vitamin B2 and different ROS were generated. All the compounds deactivated O2(1Δg) and O2●-, whereas only 2-OH and 3-OH inhibited H2O2 and HO●. The substrates exhibited a synergistic antioxidant effect when combined with commercial antioxidants. 2-OH showed antimicrobial activity against strains tested.


Assuntos
Aditivos Alimentares/farmacologia , Álcool Feniletílico/análogos & derivados , Riboflavina/farmacologia , Anti-Infecciosos/química , Anti-Infecciosos/farmacologia , Antioxidantes/química , Antioxidantes/farmacologia , Sinergismo Farmacológico , Peróxido de Hidrogênio/química , Radical Hidroxila/química , Álcool Feniletílico/química , Álcool Feniletílico/farmacologia
4.
Photochem Photobiol ; 94(6): 1151-1158, 2018 11.
Artigo em Inglês | MEDLINE | ID: mdl-30066952

RESUMO

Reactive oxygen species (ROS) have been described in their double physiological function, helping in the maintenance of health as well as contributing to oxidative stress. Diabetes mellitus is a chronical disease nearly related to oxidative stress, whose treatment (in type II variant) consists in the administration of antidiabetic compounds (Andb) such as Gliclazide (Gli) and Glipizide (Glip). In this context, as Andb may be exposed to high ROS concentrations in diabetic patients, we have studied the potential ROS-mediated degradation of Gli and Glip through photosensitized processes, in the presence of Riboflavin (Rf) vitamin. We found that singlet oxygen (O2 (1 ∆g )) participated in the Rf-sensitized photodegradation of both Andb, and also superoxide radical anion in the case of Gli. Two principal products derived from O2 (1 ∆g )-mediated degradation of Gli were identified and their chemical structures characterized, through HPLC mass spectrometry. O2 (1 ∆g )-mediated degradation products and their toxicity was assayed on Vero cell line. These studies demonstrated that neither Gli nor its photoproducts caused cytotoxic effect under the experimental conditions assayed. Our results show strong evidences of ROS-mediated Andb degradation, which may involve the reduction or loss of their therapeutic action, as well as potential cytotoxicity derived from their oxidation products.


Assuntos
Gliclazida/química , Glipizida/química , Hipoglicemiantes/química , Fármacos Fotossensibilizantes/química , Riboflavina/química , Oxigênio Singlete/química , Superóxidos/química , Animais , Biotransformação/efeitos da radiação , Sobrevivência Celular/efeitos dos fármacos , Chlorocebus aethiops , Diabetes Mellitus Tipo 2/tratamento farmacológico , Gliclazida/metabolismo , Gliclazida/farmacologia , Glipizida/metabolismo , Glipizida/farmacologia , Humanos , Hipoglicemiantes/metabolismo , Hipoglicemiantes/farmacologia , Cinética , Luz , Oxirredução , Fotólise , Fármacos Fotossensibilizantes/metabolismo , Riboflavina/metabolismo , Oxigênio Singlete/metabolismo , Soluções , Espectrometria de Fluorescência , Superóxidos/metabolismo , Células Vero
5.
J Photochem Photobiol B ; 135: 48-54, 2014 Jun 05.
Artigo em Inglês | MEDLINE | ID: mdl-24796645

RESUMO

Kinetic and mechanistic aspects of the photochemical and microbiological degradation of the herbicide Maleic Hydrazide (MH) have been studied. Riboflavin (Rf, vitamin B2) was employed as a main photosensitizer whereas Humic Acid (HA) was included as a second sensitizer in order to more closely simulate natural environmental conditions. MH quenches excited singlet and triplet states of Rf, with rate constants close to the diffusion limit. The herbicide and dissolved molecular oxygen competitively quench triplet excited Rf. As a consequence the reactive oxygen species (ROS), superoxide radical anion (O2(-·)), hydrogen peroxide (H2O2) and singlet molecular oxygen (O2((1)Δg)) are produced by electron- and energy-transfer processes, respectively, as demonstrated by auxiliary experiments employing selective auxiliary quenchers and the exclusive O2((1)Δg) generator Rose Bengal (RB). As a global result, the photodegradation of Rf is retarded, whereas MH is degraded by the generated ROS. The bacteria Pseudomonas aeruginosa (Ps) and Bacillus subtilis (Bs), recognized as contaminants surface-water and soil and microbial antagonists of phytopathogenic, were used in the microbiological experiments. Results of the individual incubation of both bacteria in in the presence of MH indicate a stimulation on the Ps growth, implying the biodegradation of the herbicide, whereas MH only exerted a bacteriostatic effect on Bs.


Assuntos
Bacillus subtilis/metabolismo , Herbicidas/química , Herbicidas/metabolismo , Hidrazida Maleica/química , Fotólise , Pseudomonas aeruginosa/metabolismo , Biodegradação Ambiental , Elétrons , Poluentes Ambientais/química , Poluentes Ambientais/isolamento & purificação , Poluentes Ambientais/metabolismo , Herbicidas/isolamento & purificação , Substâncias Húmicas , Cinética , Fármacos Fotossensibilizantes/química , Espécies Reativas de Oxigênio/química , Riboflavina/química
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