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1.
Toxins (Basel) ; 13(8)2021 08 20.
Artigo em Inglês | MEDLINE | ID: mdl-34437449

RESUMO

Diarrheal shellfish toxins (DSTs) are among the most widely distributed phytotoxins, and are associated with diarrheal shellfish poisoning (DSP) events in human beings all over the world. Therefore, it is urgent and necessary to identify an effective method for toxin removal in bivalves. In this paper, we found that curcumin (CUR), a phytopolylphenol pigment, can inhibit the accumulation of DSTs (okadaic acid-eq) in the digestive gland of Perna viridis after Prorocentrum lima exposure. qPCR results demonstrated that CUR inhibited the induction of DSTs on the aryl hydrocarbon receptor (AhR), hormone receptor 96 (HR96) and CYP3A4 mRNA, indicating that the CUR-induced reduction in DSTs may be correlated with the inhibition of transcriptional induction of AhR, HR96 and CYP3A4. The histological examination showed that P. lima cells caused severe damage to the digestive gland of P. viridis, and the addition of curcumin effectively alleviated the damage induced by P. lima. In conclusion, our findings provide a potential method for the effective removal of toxins from DST-contaminated shellfish.


Assuntos
Curcumina/farmacologia , Diarreia/induzido quimicamente , Diarreia/prevenção & controle , Inativação Metabólica , Toxinas Marinhas/toxicidade , Ácido Okadáico/metabolismo , Perna (Organismo)/metabolismo , Intoxicação por Frutos do Mar/prevenção & controle , Animais , Humanos , Toxinas Marinhas/antagonistas & inibidores , Toxinas Marinhas/metabolismo , Ácido Okadáico/toxicidade
2.
Mar Drugs ; 19(2)2021 Jan 27.
Artigo em Inglês | MEDLINE | ID: mdl-33513729

RESUMO

Diarrhetic shellfish toxins (DSTs), some of the most important phycotoxins, are distributed almost all over the world, posing a great threat to human health through the food chain. Therefore, it is of great significance to find effective methods to reduce toxin accumulation in shellfish. In this paper, we observed the effects of four phytochemicals including cinnamaldehyde (CA), quercetin, oridonin and allicin on the accumulation of DSTs in the digestive gland of Perna viridis after exposure to the DSTs-producing Prorocentrum lima. We found that, among the four phytochemicals, CA could effectively decrease the accumulation of DSTs (okadaic acid-eq) in the digestive gland of P. viridis. Further evidence demonstrated that CA could reduce the histological alterations of the digestive gland of a mussel caused by DSTs. RT-qPCR showed that CA could suppress the CYP3A4 induction by DSTs, suggesting that the DSTs' decrease induced by CA might be related to the inhibition of CYP3A4 transcription induction. However, further studies on the underlying mechanism, optimal treatment time, ecological safety and cost should be addressed before cinnamaldehyde is used to decrease the accumulation of DSTs in field.


Assuntos
Acroleína/análogos & derivados , Diarreia/tratamento farmacológico , Sistema Digestório/efeitos dos fármacos , Toxinas Marinhas/antagonistas & inibidores , Perna (Organismo)/efeitos dos fármacos , Intoxicação por Frutos do Mar/tratamento farmacológico , Acroleína/farmacologia , Acroleína/uso terapêutico , Animais , Diarreia/metabolismo , Diarreia/patologia , Sistema Digestório/metabolismo , Sistema Digestório/patologia , Toxinas Marinhas/metabolismo , Perna (Organismo)/metabolismo , Frutos do Mar , Intoxicação por Frutos do Mar/metabolismo , Intoxicação por Frutos do Mar/patologia
3.
Fish Shellfish Immunol ; 90: 173-179, 2019 Jul.
Artigo em Inglês | MEDLINE | ID: mdl-31059815

RESUMO

It is well documented that diarrhetic shellfish poisoning (DSP) toxins have strong genetic toxicity, cytotoxicity and oxidative damage to bivalve species. However, these toxic effects seem to decrease with the extension of exposure time and the increment of the toxin concentration, the mechanism involved remained unclear, though. In this paper, we found that expression of the genes related to cytoskeleton and Nrf2 signaling pathway displayed different changes over time in the gill of Perna viridis after exposure to DSP toxins-producing microalga Prorocentrum lima. During the short-term exposure (3 h and 6 h), KEAP1 gene expression was significantly up-regulated, coupled with up-regulation of MRP, ABCB1 and CAT transcriptions and down-regulation of GPx1 and NQO1 mRNA. After longer exposure to high density of P. lima, Nrf2 was significantly up-regulated, accompanied with up-regulation of Nrf2 pathway related genes such as NQO1, SOD, GST-ω and ABCB1, whereas KEAP1 was down-regulated. TUBA1C and TUBB1 transcripts were significantly down-regulated after short-term exposure of P. lima, but both of them were up-regulated at 96 h after exposure to high density of P. lima. Paraffin section demonstrated that P. lima had a strong damage on the gill of mussels during the short-term exposure. However, the negative effect to the gill decreased, and the gill restored after longer exposure (96 h). Taking together, we proposed that P. lima had a negative impact on cytoskeleton of mussel gill tissue, could cause oxidative damage to the gills. However, longer exposure of P. lima in high density could activate Nrf2 signaling pathway, thereby reducing the influence of toxin on mussel. Our study might provide a novel clue for the resistance mechanism of shellfish to DSP toxins.


Assuntos
Antioxidantes/metabolismo , Dinoflagellida/fisiologia , Toxinas Marinhas/efeitos adversos , Fator 2 Relacionado a NF-E2/genética , Perna (Organismo)/genética , Animais , Elementos de Resposta Antioxidante/imunologia , Fator 2 Relacionado a NF-E2/metabolismo , Perna (Organismo)/efeitos dos fármacos , Perna (Organismo)/enzimologia , Perna (Organismo)/metabolismo , Reação em Cadeia da Polimerase Via Transcriptase Reversa , Transdução de Sinais/imunologia , Regulação para Cima
4.
Ecotoxicol Environ Saf ; 176: 178-185, 2019 Jul 30.
Artigo em Inglês | MEDLINE | ID: mdl-30927639

RESUMO

Diarrhetic shellfish poisoning (DSP) toxins are key shellfish toxins that cause diarrhea, vomiting and even tumor. Interestingly, bivalves such as Perna viridis have been reported to exhibit some resistances to alleviate toxic effects of DSP toxins in a species-specific manner. Nevertheless, the molecular mechanisms underlying the resistance phenomenon to DSP toxins, particularly the mechanistic role of CYP450 is scant despite its crucial role in detoxification. Here, we exposed P. viridis to Prorocentrum lima and examined the expression pattern of the CYP450 and our comprehensive analyses revealed that P. lima exposure resulted in unique expression pattern of key CYP450 genes in bivalves. Exposure to P. lima (2 × 105 cells/L) dramatically orchestrated the relative expression of CYP450 genes. CYP2D14-like mRNA was significantly down-regulated at 6 h in gill, but up-regulated at 2 h in digestive gland compared with control counterparts (p < 0.05), while CYP3A4 mRNA was increased at 12 h in gill. After exposure to P. lima at 2 × 106 cells/L, the expression of CYP3A4 mRNA was significantly increased in digestive gland at 2 h and 12 h, while CYP2D14-like was up-regulated at 6 h. Besides, CYP3L3 and CYP2C8 also exhibited differential expression. These data suggested that CYP3A4, CYP2D14-like, and even CYP3L3 and CYP2C8 might be involved in DSP toxins metabolism. Besides, provision of ketoconazole resulted in significant decrement of CYP3A4 in digestive gland at 2 h and 12 h, while the OA content significantly decreased at 2 h and 6 h compared to control group without ketoconazole. These findings indicated that ketoconazole could depress CYP3A4 activity in bivalves thereby altering the metabolic activities of DSP toxins in bivalves, and also provided novel insights into the mechanistic role of CYP3A4 on DSP toxins metabolism in bivalves.


Assuntos
Sistema Enzimático do Citocromo P-450/metabolismo , Dinoflagellida/metabolismo , Toxinas Marinhas/toxicidade , Perna (Organismo)/enzimologia , Intoxicação por Frutos do Mar , Poluentes da Água/toxicidade , Animais , Sistema Enzimático do Citocromo P-450/genética , Brânquias/efeitos dos fármacos , Brânquias/enzimologia , Perna (Organismo)/efeitos dos fármacos , Alimentos Marinhos/análise
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