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1.
J Insect Physiol ; 59(3): 351-66, 2013 Mar.
Artigo em Inglês | MEDLINE | ID: mdl-23353727

RESUMO

The primary function of salivary glands is fluid and protein secretion during feeding. Compared to mammalian systems, little is known about salivary protein secretion processes and the effect of diet on the salivary proteome in insect models. Therefore, the effect of diet nutritional quality on caterpillar labial salivary gland proteins was investigated using an unbiased global proteomic approach by nanoLC/ESI/tandem MS. Caterpillars of the beet armyworm, Spodoptera exigua Hübner, were fed one of three diets: an artificial diet containing their self-selected protein to carbohydrate (p:c) ratio (22p:20c), an artificial diet containing a higher nutritional content but the same p:c ratio (33p:30c) or the plant Medicago truncatula Gaertn. As expected, most identified proteins were associated with secretory processes and not influenced by diet. However, some diet-specific differences were observed. Nutrient stress-associated proteins, such as peptidyl-propyl cis-trans isomerase and glucose-regulated protein94/endoplasmin, and glyceraldehyde 3-phosphate dehydrogenase were identified in the labial salivary glands of caterpillars fed nutritionally poor diets, suggesting a link between nutritional status and vesicular exocytosis. Heat shock proteins and proteins involved in endoplasmic reticulum-associated protein degradation were also abundant in the labial salivary glands of these caterpillars. In comparison, proteins associated with development, such as arylphorin, were found in labial salivary glands of caterpillars fed 33p:30c. These results suggest that caterpillars fed balanced or nutritionally-poor diets have accelerated secretion pathways compared to those fed a protein-rich diet.


Assuntos
Proteínas de Insetos/metabolismo , Medicago/parasitologia , Proteínas e Peptídeos Salivares/metabolismo , Spodoptera/metabolismo , Animais , Proteínas de Insetos/química , Proteínas de Insetos/genética , Proteoma/química , Proteoma/genética , Proteoma/metabolismo , Glândulas Salivares/química , Glândulas Salivares/metabolismo , Proteínas e Peptídeos Salivares/química , Proteínas e Peptídeos Salivares/genética , Spodoptera/química , Spodoptera/genética
2.
Malar J ; 10: 375, 2011 Dec 19.
Artigo em Inglês | MEDLINE | ID: mdl-22182798

RESUMO

BACKGROUND: In the search for plant-based mosquito repellents, volatile emanations were investigated from five plant species, Corymbia citriodora, Ocimum suave, Ocimum lamiifolium, Olea europaea and Ostostegia integrifolia, traditionally used in Ethiopia as protection against mosquitoes. METHODS: The behaviour of two mosquitoes, the malaria vector Anopheles arabiensis and the arbovirus vector Aedes aegypti, was assessed towards volatiles collected from the headspace of fresh and dried leaves, and the smoke from burning the dried leaves in a two-choice landing bioassay and in the background of human odour. RESULTS: Volatile extracts from the smoke of burning dried leaves were found to be more repellent than those from fresh leaves, which in turn were more repellent to mosquitoes than volatiles from dried leaves. Of all smoke and fresh volatile extracts, those from Co. citriodora (52-76%) and Oc. suave (58-68%) were found to be the most repellent, Os. integrifolia (29-56%) to be intermediate while Ol. europaea (23-40%) and Os. integrifolia (19-37%) were the least repellent. One volatile present in each of the fresh leaf extracts of Co. citriodora, Oc. suave and Os. integrifolia was ß-ocimene. The levels of ß-ocimene reflected the mosquito repellent activity of these three fresh leaf extracts. Female host-seeking mosquitoes responded dose-dependently to ß-ocimene, both physiologically and behaviourally, with a maximal behavioural repulsion at 14% ß-ocimene. ß-ocimene (14%) repels mosquitoes in our 6-minute landing assays comparable to the synthetic insect repellent N,N-diethyl-m-toluamide (10% DEET). CONCLUSIONS: Volatiles in the smoke of burning as well as fresh leaves of Co. citriodora and Oc. suave have significant repellent properties against host seeking An. arabiensis and Ae. aegypti mosquitoes. ß-ocimene, present in the fresh leaf headspace of Co. citriodora, Oc. suave and Os. integrifolia, is a significantly effective volatile mosquito repellent in the laboratory. In addition to its repellent properties, ß-ocimene has long approved safe for use in food and cosmetics, making this volatile an intriguing compound to pursue in further tests in the laboratory and field to validate its mosquito repellent activity and potential for use in a commercial product. Also, the landing bioassay with humanised membranes is a potentially useful repellent screening technique that does not require the exposure of humans to the vectors, however further tests in parallel with conventional techniques are advised.


Assuntos
Aedes/efeitos dos fármacos , Anopheles/efeitos dos fármacos , Controle de Insetos/métodos , Repelentes de Insetos/química , Folhas de Planta/química , Compostos Orgânicos Voláteis/química , Monoterpenos Acíclicos , Alcenos/análise , Alcenos/química , Animais , Comportamento Animal , Bioensaio/instrumentação , Bioensaio/métodos , DEET/química , Etiópia/epidemiologia , Comportamento Alimentar , Feminino , Humanos , Repelentes de Insetos/análise , Insetos Vetores/efeitos dos fármacos , Malária/epidemiologia , Malária/prevenção & controle , Medicina Tradicional , Membranas/química , Ocimum/química , Odorantes , Olea/química , Extratos Vegetais/química , Fumaça/análise , Febre Amarela/epidemiologia , Febre Amarela/prevenção & controle
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