Temperature dependence of anaerobic TCE-dechlorination in a highly enriched Dehalococcoides-containing culture.

Temperature dependence of reductive trichloroethene (TCE) dechlorination was investigated in an enrichment culture (KB-1), using lactate or propionate as electron donors at a temperature interval from 4 to 60 degrees C. Dechlorination was complete to ethene at temperatures between 10 and 30 degrees C (lactate-amended) and between 15 and 30 degrees C (propionate-amended). Dechlorination stalled at cis-1,2-dichloroethene (cDCE) at 4 degrees C (lactate-amended), at and below 10 degrees C (propionate-amended), and at 40 degrees C with both electron donors. No dechlorination of TCE was observed at 50 and 60 degrees C. Concentrations of Dehalococcoides had increased or remained constant after 15 days of incubation at temperatures involving complete dechlorination to ethene. Temperature dependence of dechlorination rates was compared using zero order degradation kinetics and a Monod growth-rate model for multiple electron acceptor usage with competition. Maximum growth rates (mu) and zero order degradation rates were highest for TCE dechlorination at 30 degrees C with lactate as substrate (mu(TCE) of 7.00+/-0.14 days(-1)). In general, maximum growth rates and dechlorination rates of TCE were up to an order of magnitude higher than rates for utilization of cis-dichloroethene (cDCE, mu(c)(DCE) up to 0.17+/-0.02 days(-1)) and vinyl chloride (VC, mu(VC) up to 0.52+/-0.09 days(-1)). Temperature dependence of maximum growth rates and degradation rates of cDCE and VC were similar and highest at 15-30 degrees C, with growth rates on cDCE being lower than on VC. This study demonstrates that bioaugmentation of chlorinated ethene sites may be more efficient at elevated temperatures.

Effects of sulfate on anaerobic chloroethene degradation by an enriched culture under transient and steady-state hydrogen supply.

Complete anaerobic dechlorination of chlorinated solvents such as trichloroethene (TCE) is essential for bioremediation of chloroethene-contaminated sites. We studied the influence of sulfate on microbial dechlorination of TCE to ethene both under transient and steady-state conditions, encompassing the range of hydrogen (H2) levels commonly found at contaminated sites. The results show that sulfate at a concentration of 2.5 mM limits microbial dechlorination by a mixed anaerobic culture by reducing the rate under steady-state hydrogen supply (a few nM H2), implying a H2 limited dechlorination. Conversely, sulfate did not affect dechlorination when rapid fermentation of lactate resulted in transient buildup of H2 to levels around two orders of magnitude higher compared to steady-state conditions. This has important implications both for optimizing culture conditions for dehalogenating microorganisms and for the efficiency of cleanup strategies. Our findings may contribute to the understanding and bioremediation of chloroethene contaminated environments containing sulfate.