Acclimation alters glyphosate temperature-dependent toxicity: Implications for risk assessment under climate change.

The evaluation of temperature-dependent chemical toxicity (TDCT) is imperative for future risk assessments of pesticides under global climate change scenarios. Few TDCT studies have so far considered the ability of organisms to acclimate to altered temperatures prior to pesticide exposure, although this may change their thermal tolerance range and hence their susceptibility to pesticide stress. The objective of this study was to evaluate the effect of temperature acclimation on the sensitivity of the cladoceran Ceriodaphnia silvestrii to Glyphosate. We used the shift in sensitivity of the organisms to Glyphosate when exposed to short term temperature changes as a proxy for the effect of the developmental acclimation on sensitivity. We observed that acclimation to higher temperatures reduces the sensitivity to Glyphosate when organisms are exposed to this pesticide in lower temperatures. Therefore, acclimation to high temperatures offers some protective effect against Glyphosate toxicity. We argue that pesticide risk assessments based on tests conducted at one standard temperature should be considered with care. Realistic risk assessments considering climate change scenarios should assess the mode of which organisms are exposed to temperature, therefore taking into consideration the potential effect of temperature acclimation on the sensitivity of a species to a toxicant.

Multielemental composition and consumption risk characterization of three commercial marine fish species.

Marine fish are considered a source of high quality proteins and fatty acids. However, the consumption of fish may pose a health risk as it may have potentially toxic elements in high concentrations. In this study we quantify the multielemental composition of muscle and fins for three species of commercial marine fish from Brazil: Sphyraena guachancho (Barracuda), Priacantus arenatus (Common bigeye) and Genidens genidens (Guri sea catfish). We then assessed the potential risk of fish consumption by means of a Provisional Hazard Indices. Amongst the elements detected in fish tissue were potentially toxic elements such as Ag, Ba, Cd, Cr and Hg. Concentration differences were species-specific, and affected by the species trophic level, morphological characteristics and feeding habits. Results suggest the higher the trophic level of the fish, the higher the risk of consumption. Caution is recommended for the frequent ingestion of high trophic level fish species in Brazil.

Microplastics ingestion by a common tropical freshwater fishing resource.

Microplastics pollution is widespread in marine ecosystems and a major threat to biodiversity. Nevertheless, our knowledge of the impacts of microplastics in freshwater environments and biota is still very limited. The interaction of microplastics with freshwater organisms and the risks associated with the human consumption of organisms that ingested microplastics remain major knowledge gaps. In this study, we assessed the ingestion of microplastics by Hoplosternum littorale, a common freshwater fish heavily consumed by humans in semi-arid regions of South America. We assessed the abundance and diversity of both plastic debris and other food items found in the gut of fishes caught by local fishermen. We observed that 83% of the fish had plastic debris inside the gut, the highest frequency reported for a fish species so far. Most of the plastic debris (88.6%) recovered from the guts of fish were microplastics (<5 mm), fibres being the most frequent type (46.6%). We observed that fish consumed more microplastics at the urbanized sections of the river, and that the ingestion of microplastics was negatively correlated with the diversity of other food items in the gut of individual fish. Nevertheless, microplastics ingestion appears to have a limited impact on H. littorale, and the consequences of human consumption of this fish were not assessed. Our results suggest freshwater biota are vulnerable to microplastics pollution and that urbanization is a major factor contributing to the pollution of freshwater environments with microplastics. We suggest the gut content of fish could be used as a tool for the qualitative assessment of microplastics pollution in freshwater ecosystems. Further research is needed to determine the processes responsible for the high incidence of microplastics ingestion by H. littorale, and to evaluate the risk posed to humans by the consumption of freshwater fish that ingested microplastics.

Leachate from microplastics impairs larval development in brown mussels.

Microplastic debris is a pervasive type of contaminant in marine ecosystems, being considered a major threat to marine biota. One of the problems of microplastics is that they can adsorb contaminants in extremely high concentrations. When released from the particle, these contaminants have the potential to cause toxic effects in the biota. So far, reports of toxic effects are mostly linked with the direct exposure of organisms through ingestion of contaminated microplastics. There is little information on the toxicity of leachates from microplastics to marine organisms. In this study, we conducted experiments to evaluate the toxicity of leachates from virgin and beached plastic pellets to embryo development of the brown mussel (Perna perna). We compared the efficiency of two test procedures, and evaluated the toxicity of beached pellets collected in a coastal marine protected area. We observed that mussel embryo is sensitive to leachate from both virgin and beached pellets. However, the toxicity of the leachate from beached pellets was much higher than that of virgin pellets. We suggest contaminants adsorbed onto the surface of beached pellets were responsible for the high toxicity of leachate from beached pellets, while the toxicity of leachate from virgin pellets was mainly due to plastic additives. Our results suggest microplastic debris may be harmful even if ingestion is not the only or main pathway of interaction of marine organisms with contaminated plastic debris.

In situ ingestion of microfibres by meiofauna from sandy beaches.

Microfibres are widespread contaminants in marine environments across the globe. Detecting in situ ingestion of microfibres by small marine organisms is necessary to understand their potential accumulation in marine food webs and their role in marine pollution. We have examined the gut contents of meiofauna from six sandy beaches in the Atlantic Ocean and the Mediterranean. Out of twenty taxonomic groups, three species of the common sandy beach annelid Saccocirrus displayed in situ ingestion of microfibres in all sites. Laboratory observations showed that species of Saccocirrus are able to egest microfibres with no obvious physical injury. We suggest that their non-selective microphagous suspension-feeding behaviour makes Saccocirrus more prone to ingest microfibres. Although microfibres are rapidly egested with no apparent harm, there is still the potential for trophic transfer into marine food webs through predation of Saccocirrus.