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1.
Food Chem ; 367: 130669, 2022 Jan 15.
Artigo em Inglês | MEDLINE | ID: mdl-34365252

RESUMO

Analysis of digital images by smartphone was used for copper quantification in sugarcane spirit (cachaça) samples through the formation of blue complex between copper and cuprizone. An experimental design was carried out to evaluate the best complexation reaction conditions. Moreover, different image acquisition procedures (external camera coupled to a smartphone or the smartphone camera) with different regions of interest sizes, distances in image acquisition, and concentration ranges of the calibration curve and the influence of processing the curve in univariate and multivariate modes, by PLS, were evaluated. The results obtained in three real samples and two spikes were compared with those of UV-Vis spectrophotometry, used as a reference method, and they show the potential of the proposed method for the accurate determination of copper. When compared to traditional techniques, the proposed method has the advantages of portability and low cost in addition to requiring a smaller amount of reagents.


Assuntos
Cobre , Saccharum , Grão Comestível , Projetos de Pesquisa , Smartphone
2.
Talanta ; 216: 120975, 2020 Aug 15.
Artigo em Inglês | MEDLINE | ID: mdl-32456938

RESUMO

This work proposes a simple device for thermometric titration using a contactless sensor. A low-cost infrared sensor (around $5) was adapted in a disposable, polystyrene vessel for monitoring the temperature to determine the endpoint of neutralization, redox, and complexation titrations, using a homemade syringe pump to titration control. Open-source software was developed to control the device using the Raspberry Pi platform and to perform automatic endpoint determination. The influence of sample volume, the flow rate of titrant, and sensor distance from the solution were evaluated to lower the variation among measurements. The parameters chosen in this regard were 10 mL of sample, 0.8 mL min-1 of titrant solution flow rate, and 3 cm of distance from the sensor to the solution. Results for the determination of the acidity of sauces and the ascorbic acid and calcium content of pharmaceutical products were compared with those from official compendia. The performance of the sensor also was compared with an infrared camera. The proposed method agreed with conventional ones to an extent ranging from 93% to 106%. The robust analytical performance and low cost of the system are essential features that could broaden the use of enthalpimetric analysis in several laboratories.

3.
J Hazard Mater ; 378: 120740, 2019 10 15.
Artigo em Inglês | MEDLINE | ID: mdl-31301555

RESUMO

The use of the solar photo-Fenton process for water treatment requires monitoring of the main conditions, especially the total dissolved iron concentration and the consumption of hydrogen peroxide. In this study, a new methodology using the PhotoMetrixPRO application was validated for rapid monitoring of total dissolved iron and hydrogen peroxide concentrations, and was tested in the solar photo-Fenton process. A comparison was made between the results obtained using a reference spectrophotometric method and the PhotoMetrixPRO application employing a portable device. Both methods were validated in terms of linearity, sensitivity, precision, robustness, and matrix effects. The degree of dispersion between the series of measurements obtained using UV-vis and portable device tool was low and was in compliance with the established Brazilian and ICH validation criteria. Additionally, PhotoMetrixPRO enabled the use of a smaller sample volume. The total volume generated of each sample is 1 mL, reducing 6 and 10 times the wastes produced in different validated methods. These results evidencing that the miniaturization can provide positive advantages in terms of simplicity, cost effectiveness, and less environmental impact. PhotoMetrixPRO offers significant advantages including rapid analysis, smaller sample volumes, and greater portability and accessibility.

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