Numerical Simulation of Laser Transmission Welding-A Review on Temperature Field, Stress Field, Melt Flow Field, and Thermal Degradation.

Laser transmission welding (LTW) is an excellent process for joining plastics and is widely used in industry. Numerical simulation is an important method and area for studying LTW. It can effectively shorten the experimental time and reduce research costs, aid in understanding the welding mechanism, and enable the acquisition of ideal process parameters. To enhance understanding of numerical simulation studies on LTW and facilitate research in this area, this paper presents a comprehensive overview of the progress made in numerical simulation of LTW, covering the following aspects: (a) characteristics of the three heat source models for LTW temperature field simulation, including surface heat source model, volumetric heat source model, and hybrid heat source model, along with the methods, results, and applications of temperature field simulation based on these models and experimental validation; (b) numerical simulation of thermal and residual stresses based on the temperature field; (c) numerical simulation of the melt flow field; and (d) predictive simulation of material degradation. The conclusion of the review and the prospects for further research work are eventually addressed.

Characterization of the factors that influence sinapine concentration in rapeseed meal during fermentation.

We analyzed and compared the difference in sinapine concentration in rapeseed meal between the filamentous fungus, Trametes sp 48424, and the yeast, Saccharomyces cerevisiae, in both liquid and solid-state fermentation. During liquid and solid-state fermentation by Trametes sp 48424, the sinapine concentration decreased significantly. In contrast, the liquid and solid-state fermentation process by Saccharomyces cerevisiae just slightly decreased the sinapine concentration (P ≤ 0.05). After the solid-state fermented samples were dried, the concentration of sinapine in rapeseed meal decreased significantly in Saccharomyces cerevisiae. Based on the measurement of laccase activity, we observed that laccase induced the decrease in the concentration of sinapine during fermentation with Trametes sp 48424. In order to eliminate the influence of microorganisms and the metabolites produced during fermentation, high moisture rapeseed meal and the original rapeseed meal were dried at 90 °C and 105 °C, respectively. During drying, the concentration of sinapine in high moisture rapeseed meal decreased rapidly and we obtained a high correlation coefficient between the concentration of sinapine and loss of moisture. Our results suggest that drying and enzymes, especially laccase that is produced during the solid-state fermentation process, may be the main factors that affect the concentration of sinapine in rapeseed meal.

[Cool/Hot target effect of the water fog infrared stealth].

Artificial spray fog will come into being cool target because of the strong evaporation and convection but weak radiation heat flux, when it is used for defence of infrared imaging guided missile. Also, when it is the contrary condition, the water fog will come into being hot target. In order to open out the phenomenon particularly, a math model which can account for the cool/hot effect produced by water fog shielding the thermal radiation is established by coupling the calculation of radiation transfer equation and energy conversation equation, based on the Mie theory. This model is proved to be accurate in comparison with the Monte-Carlo method and Lambert-Beer' law. The water fog is seemed as absorbing, emitting and anisotropic scattering medium, and the medium radiation, multiple scattering, target radiation flux, and environment influence such as the conductivity, convection turbulent heat diffusion and evaporation is calculated. The phenomenon of cool/hot target effect can be shown in detail with this model.

[Local heating of murine skin by millimeter waves based on HBHE].

The authors deduced Gaussian function of millimeter wave power distribution, and built up a transient thermal multilayer model for the heating of murine skin by high power millimeter waves with finite volume method (FVM) based on HBHE in the present paper. We analyzed the calculated results and compared them with the results calculated by Pennes' equation and the experimental ones; found that the temperature calculated by HBHE was more reasonable. Especially under high power millimeter wave, the calculated results were basically consistent with the experimental ones, and the superiority of the theoretical model was confirmed.