Determination of starting materials, intermediates, and subsidiary colors in the color additive Food Red No. 106 (Sulforhodamine B) using high-performance liquid chromatography.

The main subsidiary color of structure in Food Red No. 106 (R106) was identified to be a desethyl derivative (R106-SubA). High-performance liquid chromatography (HPLC) was performed for the quantitative determination of benzaldehyde-2,4-disulfonic acid, N,N-diethyl-m-aminophenol, leuco acid, pyrone acid, R106-SubA, etc. in R106. An ammonium acetate solution (20mM) and acetonitrile:water (7:3) were used to stabilize the retention time of the HPLC analytes. The linearity of the calibration curves was in the range of 0.05-10µg/mL, with good correlation coefficients (R2>0.9983). The recoveries of impurities at levels 0.1%, 0.5% and 1% ranged from 94.2% to 106.6% with relative standard deviations of 0.1%-1.0%. While surveying commercial R106, the amounts obtained by area% determination were similar to those obtained by the calibration-curve determination. The area% determination by HPLC for the determinations of impurities in R106 is a simple and reliable method and can be applied in routine analysis.

Influence of water management and fertilizer application on (137)Cs and (133)Cs uptake in paddy rice fields.

Cesium-137 derived from the Tokyo Electric Power Company's Fukushima Dai-ichi Nuclear Power Plant (FDNPP) accident contaminated large areas of agricultural land in Eastern Japan. Previous studies before the accident have indicated that flooding enhances radiocesium uptake in rice fields. We investigated the influence of water management in combination with fertilizers on (137)Cs concentrations in rice plants at two fields in southern Ibaraki Prefecture. Stable Cs ((133)Cs) in the plants was also determined as an analogue for predicting (137)Cs behavior after long-term aging of soil (137)Cs. The experimental periods comprised 3 y starting from 2012 in one field, and 2 y from 2013 in another field. These fields were divided into three water management sections: a long-flooding section without midsummer drainage, and medial-flooding, and short-flooding sections with one- or two-week midsummer drainage and earlier end of flooding than the long-flooding section. Six or four types of fertilizer subsections (most differing only in potassium application) were nested in each water management section. Generally, the long-flooding treatment led to higher (137)Cs and (133)Cs concentrations in both straw and brown rice than medial- and short-flooding treatments, although there were some notable exceptions in the first experimental year at each site. Effects of differing potassium fertilizer treatments were cumulative; the effects on (137)Cs and (133)Cs concentrations in rice plants were not obvious in 2012 and 2013, but in 2014, these concentrations were highest where potassium fertilizer had been absent and lowest where basal dressings of K had been tripled. The relationship between (137)Cs and (133)Cs in rice plants was not correlative in the first experimental year at each site, but correlation became evident in the subsequent year(s). This study demonstrates a novel finding that omitting midsummer drainage and/or delaying drainage during the grain-filling period enhances uptake of both (137)Cs and (133)Cs.

Leaching behavior of nitrogen in a long-term experiment on rice under different N management systems.

The leaching behavior of nitrogen was studied in single rice paddy production ecosystems in Tsukuba, Japan after 75 years of consistent fertilization regimes (no fertilizer, ammonium sulfate, a combination of composted rice straw with soybean cake, and fresh clover). During the 75-year period, management was unchanged with respect to rice planting density, irrigation, and net N fertilization for each field to which an N-source was added. Percolation water was collected, from May 2001 to April 2002, using porous suction cups installed in the fields at depths of 15, 40, and 60 cm. All water samples were taken to the laboratory for the measurement of both NH(4) ( + )-N and NO(3) ( - )-N concentrations using a continuous-flow nitrogen analyzer. The result indicated that there were significant differences in N leaching losses between treatments during the rice growing season. Total N leaching was significantly lower with the application of composted rice straw plus soybean cake (0.58 kg N ha( - 1)) than with ammonium sulfate (2.41 kg N ha( - 1)), which resulted in N leaching at a similar level to that with the fresh clover treatment (no significant difference). The majority of this N leaching was not due to NO(3) ( - )-N loss, but to that of NH(4) ( + )-N. The mean N leaching for all fertilizer treatments during the entire rice growing season was 1.58 kg N ha( - 1). Composted rice straw plus soybean cake produced leaching losses which were 65-75% lower than those with the application of fresh clover and ammonium sulfate. N accumulation resulting from nitrification in the fallow season could be a key source of nitrate-N leaching when fields become re-flooded before rice transplanting in the following year; particular attention should be paid to this phenomenon.

[N2O and CH4 emission from Japan rice fields under different long-term fertilization patterns and its environmental impact].

This study intended to investigate the greenhouse gases emission from Japan single cropping paddy fields after 75-year continuous application of ammonium sulfate, composted rice straw with soybean cake, and fresh clover, as well as the environmental impact of the emission. During this long period, field management remained constant in terms of rice cultivation density, irrigation, and equivalent net N fertilization. No significant differences were observed in N2O emission among the fertilization treatments, but the CH4 emission differed significantly between organic amendment and ammonium sulfate application, indicating that long-term organic fertilization didn' t increase N2O emission but promoted CH4 emission. The cumulative global warming potential (GWP) of the CH4 and NO2O from the paddy ecosystem was the greatest (310.7 g CO2e x m(-2)) under fresh clover application, followed by composted rice straw plus soybean cake addition (151 g CO2e x m(-2)), and the least (60.6 g CO2e x m(-2)) under ammonium sulfate application. This study showed that for paddy system, it was CH4 instead of N2O the major factor affecting global warming, and thereby, to control and reduce the CH4 emission from paddy system would be the core in mitigating greenhouse gases emission from paddy field. Long-term consecutive application of composted rice straw plus soybean cake could increase soil organic matter, improve soil fertility, promote rice high-yielding, and as well, mitigate CH4 emission, being the recommendable paddy rice production mode in practice.

[Social interaction and mortality: a seven-year longitudinal study of elderly people].

OBJECTIVES: This study was designed to clarify the relation between social interaction and seven-year-mortality in a group of elderly people. METHODS: The participants were all 65 years or older living in farming communities near major urban centers in Japan (n = 801). The contents of the questionnaire covered social interaction (using an "Index of Social Interaction" consisting of 18 items), health status, physical function, activities of daily living (ADL), age and gender. RESULTS: A total of 139 subjects died within the seven year period after the baseline survey: 1) baseline age and physical function were related to the seven-year mortality; 2) greater social interaction was positively related to reduced mortality; 3) multiple logistic regression analysis adjusted for baseline age, gender, physical function, health status, and ADL indicated that greater social interaction was related to reduced mortality. DISCUSSION: These findings highlight the importance of social interaction in successful aging.