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Int J Food Sci Nutr ; 62(1): 20-5, 2011 Feb.
Artigo em Inglês | MEDLINE | ID: mdl-20868341

RESUMO

Hypercarotenemia is diagnosed by yellowing of skin. The present study was carried out to study the carotenoids, their metabolites and the vitamin A levels in hypercarotenemics on reporting, changes in serum carotenoids following cessation of feeding carotenoid-bearing foods, and to determine the carotenoids in stools of hypercarotenemics and non-hypercarotenemics. Hypercarotenemic subjects (n = 35) were tested on reporting for a 2-month to 3-month period. Feces from hypercarotenemics (n = 5) and non-hypercarotenemics (n = 8) were extracted and subjected to reverse phase-high-performance liquid chromatography. A questionnaire was administered to parents (n = 35) of these hypercarotenemic children. The serum α- and ß carotenoids varied from 119 g/dl to trace and from 149 g/dl to trace respectively, with the monohydroxy metabolites varying from 214 g/dl to nondetectable and polyhydroxy metabolites from 823 g/dl to 7.0 g/dl. Longitudinal studies indicated that serum carotenoid levels declined while vitamin A levels were maintained. α-Carotenes and ß-carotenes were not detected in the feces of hypercarotenemics but were present in non-hypercarotenemics.


Assuntos
Asimina , Carotenoides/sangue , Cucurbita , Daucus carota , Dieta/efeitos adversos , Hipervitaminose A/sangue , Vitamina A/sangue , Carotenoides/análise , Pré-Escolar , Cromatografia Líquida de Alta Pressão , Fezes/química , Humanos , Lactente , Estudos Longitudinais , Pais , Inquéritos e Questionários
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