The essential oils of the Greek endemic Satureja horvatii ssp. macrophylla in relation to bioclimate.

The essential oils of the Greek endemic Satureja horvatii subsp. macrophylla collected from 36 areas (among them, 23 are included in twelve sites of the EU network NATURA 2000) belonging to different bioclimatic types were studied. The total essential-oil content is negatively related to the altitude. The variation of the essential oil composition follows a geographical pattern, which is related to the bioclimatic belts along the taxon's range. Carvacrol dominates in areas with Mediterranean and Submediterranean bioclimate (mainly in the S and C part of the taxon's distribution), linalool or trans-sabinene hydrate, and/or borneol in the Submediterranean or Temperate Axeric bioclimates (in the N part of distribution), whereas thymol is found as main oil constituent in all three bioclimates.

Diversity of hepatotoxic microcystins and bioactive anabaenopeptins in cyanobacterial blooms from Greek freshwaters.

Microcystins (MCs) and anabaenopeptins from 26 cyanobacterial bloom samples dominated mainly by the genus Microcystis and collected from seven Greek freshwaters were identified and quantified by high-performance liquid chromatography coupled to a diode array detector. All the samples analyzed contained microcystins; in 27% of the samples anabaenopeptins were detected but not anabaenopeptilide (A). In each sample 1-7 microcystins and up to two anabaenopeptins (anabaenopeptins A and B) were identified. MC-RR and MC-LR were the predominant microcystins, followed by MC-YR. MC-LA and demethylated variants of MC-LR and MC-RR also were present but were not abundant. Total content of microcystin and anabaenopeptin varied from 40 to 2565 microg g(-1) freeze-dried material (mean 674.5 microg g(-1)) and from undetectable to 48 microg g(-1) freeze-dried material (mean 6.2 microg g(-1)), respectively. Qualitative and quantitative variation in the microcystins in the samples indicates there may be geographical trends in the distribution of microcystins. This study reports for the first time (1) the widespread occurrence of several different microcystins in Greek freshwaters and (2) quantitative data on the anabaenopeptins produced in natural cyanobacterial populations.