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2.
Int Immunol ; 16(3): 405-14, 2004 Mar.
Artigo em Inglês | MEDLINE | ID: mdl-14978014

RESUMO

Cross-reactive T cell recognition of self-heat shock proteins (hsp) has been ascribed a regulatory role in inflammatory arthritis in both animal models and human disease. The previous work implies that a repertoire for epitopes in self-hsp60 should exist in normal subjects. Accordingly, we sought to generate self-hsp60-reactive T cell clones from a healthy individual using a highly purified preparation of recombinant human (Hu) hsp60. Epitope mapping using synthetic peptides and truncated constructs indicated that the T cell clones obtained actually recognized hsp60 derived from Escherichia coli. Using a series of alanine-substituted peptides and additional appropriate synthetic peptides, it was demonstrated that the clones maintain self-tolerance because of their sensitivity to an asparagine to aspartic acid sequence difference between E. coli and HuHsp60 in the epitope-containing peptide. In addition, despite substantial conservation of sequence, the homologous peptide from HuHsp60 did not compete with the E. coli-derived peptide for recognition or antagonize responses by acting as an altered peptide ligand. The results suggest that, even when the immune system targets a highly conserved epitope in bacterial hsp60, self-tolerance is maintained. Furthermore, the finding that T cell clones specific for minor contaminant proteins in HuHsp60 preparations can readily be isolated raises the possibility that the HuHsp60 facilitates presentation of antigenic proteins to the immune system.


Assuntos
Chaperonina 60/imunologia , Epitopos de Linfócito T/química , Epitopos de Linfócito T/imunologia , Receptores de Antígenos de Linfócitos T/imunologia , Tolerância a Antígenos Próprios , Linfócitos T/imunologia , Anticorpos Monoclonais/química , Asparagina/química , Asparagina/metabolismo , Ácido Aspártico/química , Ácido Aspártico/metabolismo , Proteínas de Bactérias/imunologia , Proteínas de Bactérias/metabolismo , Células Cultivadas , Chaperonina 60/química , Chaperonina 60/genética , Chaperoninas , DNA Complementar , Mapeamento de Epitopos , Epitopos de Linfócito T/genética , Escherichia coli/genética , Escherichia coli/metabolismo , Proteínas de Escherichia coli , Proteínas de Choque Térmico/imunologia , Proteínas de Choque Térmico/metabolismo , Humanos , Peptídeos/síntese química , Peptídeos/imunologia , Peptídeos/metabolismo , Receptores de Antígenos de Linfócitos T/metabolismo , Proteínas Recombinantes/genética , Proteínas Recombinantes/imunologia , Proteínas Recombinantes/isolamento & purificação , Linfócitos T/metabolismo
3.
Best Pract Res Clin Rheumatol ; 17(2): 219-39, 2003 Apr.
Artigo em Inglês | MEDLINE | ID: mdl-12787523

RESUMO

Reactive arthritis is classically seen following infection with enteric pathogens such as Yersinia, Salmonella, Campylobacter and Shigella. Inflammatory arthritis has also been described following other enteric infection with organisms such as Clostridium difficile, Brucella and Giardia. Furthermore, arthritis is seen in Whipple's disease, caused by the actinomycete Tropheryma whippelii. This chapter reviews the current understanding of these conditions (with the exception of Brucella, which is discussed in a subsequent chapter). The epidemiology is reviewed, and the contribution of both host and organism to the aetiology and pathogenesis is discussed with particular discussion of the role of HLA-B27 in host susceptibility. Recent work exploring evidence for traffic of pathogenic organisms to the joint is highlighted. A practical approach to the diagnosis and management of the condition is then formulated based, where possible, on clinical trial evidence.


Assuntos
Artrite Reativa/microbiologia , Infecções por Enterobacteriaceae/complicações , Enterobacteriaceae/isolamento & purificação , Articulações/microbiologia , Alelos , Artrite Reativa/imunologia , Artrite Reativa/terapia , Infecções por Enterobacteriaceae/imunologia , Infecções por Enterobacteriaceae/terapia , Antígeno HLA-B27/genética , Humanos , Fatores de Risco
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