Saliva parameters as potential indices of hydration status during acute dehydration.

PURPOSE: Firstly, to identify whether saliva flow rate, osmolality, and total protein are potential markers of hydration, we compared changes in these parameters with changes in plasma osmolality during progressive dehydration. Secondly, we compared the sensitivity of saliva parameters to track hydration changes with the sensitivity of urine osmolality. Thirdly, to test the hypothesis that dehydration, rather than neuroendocrine regulation, is responsible for the decrease in saliva flow rate during prolonged exercise, we compared flow rate and catecholamine responses to prolonged exercise with and without fluids. METHODS: colon; Fifteen males (plasma osmolality 289 +/- 4 mOsmol x kg(-1); mean +/- SD) exercised (30 degrees C, 70% RH) with no fluid intake (NFI) until body mass loss (BML) of 1.1, 2.1, and 3.0% and on another occasion with fluid intake (FI) to offset losses. RESULTS: colon; Plasma and urine osmolality increased during NFI (plasma osmolality 3.0% BML: 298 +/- 4 mOsmol x kg(-1); P < 0.01). Saliva flow rate decreased (P < 0.01), saliva total protein increased (P < 0.01), and saliva osmolality increased from preexercise (50 +/- 11 mOsmol x kg(-1)) to 3.0% BML (105 +/- 41 mOsmol x kg(-1)) during NFI (P < 0.01). Saliva osmolality, urine osmolality, and saliva total protein correlated strongly with plasma osmolality during dehydration (r 0.87, 0.83, and 0.91, respectively; P < 0.01). During the FI trial, saliva flow rate and osmolality remained unchanged. Plasma catecholamine concentration increased during exercise (P < 0.01) with no difference between trials. CONCLUSIONS: colon; Saliva osmolality and total protein appear to be as sensitive as urine osmolality to track hydration changes during hypertonic-hypovolemia. These results also suggest that dehydration has a greater involvement in the decrease in saliva flow rate during prolonged exercise than neuroendocrine regulation.

Saliva flow rate, total protein concentration and osmolality as potential markers of whole body hydration status during progressive acute dehydration in humans.

OBJECTIVE: To identify whether saliva flow rate, total protein concentration and osmolality are sensitive non-invasive markers of whole body hydration status, we compared changes in these parameters with changes in body mass during progressive acute dehydration. DESIGN: Twelve euhydrated males reported to the laboratory following an overnight fast and cycled on a stationary ergometer at 60% maximal oxygen uptake in an environmental chamber (30 degrees C and 70% RH) until progressive body mass loss (BML) of 1.1+/-0.0, 2.0+/-0.0 and 2.9+/-0.2%. After exercise, subjects were given a volume of carbohydrate electrolyte solution equivalent to 150% BML to consume within 1h. Unstimulated whole saliva samples were collected over a 2 min period into pre-weighed tubes at pre-exercise, 1.1, 2.0 and 2.9% BML and then at 75, 135 and 195 min post-exercise. RESULTS: Saliva total protein concentration and osmolality increased and flow rate decreased (P<0.01) during dehydration. Saliva total protein concentration and osmolality correlated strongly with % BML during dehydration (mean r=0.97 and 0.94, respectively: P<0.01). The correlation for saliva total protein concentration with % BML was greater (P<0.05) than the correlation for saliva flow rate with % BML (mean r=-0.88: P<0.01) during dehydration. CONCLUSIONS: These data show that changes in saliva total protein concentration and osmolality, and to a lesser extent flow rate, are strongly associated with changes in body mass during progressive acute dehydration.

Salivary IgA response to prolonged exercise in a cold environment in trained cyclists.

PURPOSE: The purpose of the present study was to determine the effect of a prolonged bout of exercise in freezing cold conditions on saliva immunoglobulin A (s-IgA) responses in endurance-trained males. METHODS: Using a randomized cross-over design, 15 trained male cyclists cycled for 2 h on a stationary ergometer at 70% VO(2max) in an environmental chamber on one occasion at a temperature of -6.4 +/- 0.1 degrees C (cold) and on another occasion at a temperature of 19.8 +/- 0.2 degrees C (control). Trials began at 12:30 h to avoid the fall in s-IgA concentration that occurs during the morning hours. Unstimulated whole-saliva samples were collected over a 2-min period at preexercise, postexercise, and 2-h postexercise. The s-IgA concentration was determined using a sandwich-type ELISA method. RESULTS: Saliva flow rate decreased postexercise by 31%, returning to preexercise levels by the 2-h postexercise collection (main effect of time: < 0.01). The decrease in saliva flow rate postexercise in the control trial (39% compared with 22% on cold trial) approached significance (interaction: = 0.08) and may have accounted for the corresponding increase in s-IgA concentration postexercise in the control trial (s-IgA concentration: control preexercise; 91 +/- 12; postexercise; 110 +/- 13 mg x L(-1); < 0.05). Saliva IgA secretion rate decreased postexercise by 19.5% returning to preexercise levels by 2-h postexercise measure (main effect of time: < 0.05). CONCLUSIONS: These data show that performing a bout of prolonged exercise results in a reduction in s-IgA secretion rate. Additionally, these data demonstrate that performing prolonged exercise in freezing cold conditions does not influence saliva flow rate or s-IgA secretion rate responses to prolonged exercise.