Naphthalic anhydride decreases persistence of alachlor and atrazine and elevates tolerance of maize.

The present study aimed at alleviating the impacts of alachlor (Ala) or atrazine (Atr) on maize growth by seed-dressing with naphthalic anhydride (NA, 0.4% w/w by seed weight). The dressed and undressed seeds were germinated for 10 days and treated with Ala or Atr at 3.2 or 1.8 kg ha-1, respectively, then the herbicide residues were determined in shoots one day after treatment. Atr residues were higher than Ala and remained in the same level for the 2nd day then retracted consistently up to 12 days. Meanwhile, GSH and GST were significantly induced while growth parameters were reduced; the effect of Atr was higher than Ala. Nonetheless, ABA, phenolics and anthocyanins as well as PAL, TAL and CI were increased but IAA was decreased coincidently with enhanced IAA-O and peroxidase. The immediate detection of the herbicide residues could conclude that growth reduction as elucidated from the decreased IAA concomitant with elevating ABA, phenolics and anthocyanin contents and enzyme activities are consequences of the herbicide persistence. The drop of IAA was preceded by the stimulation of IAA-O and peroxidase while the increased phenolics and anthocyanins followed PAL, TAL and CI stimulation confirming the regulatory roles of these enzymes. The application of NA greatly lowered the herbicide residues concurrently with ameliorations in growth parameters, GSH, GST, and maintained the balancing of secondary metabolites and plant growth regulators. Lowering Ala and Atr residues by NA in synchronization with enhanced GSH and GST could conclude that NA encouraged the detoxification of the herbicide. Moreover, the balances of IAA, ABA, phenolics and anthocyanins were mostly maintained in normal levels concomitantly with growth ameliorations suggesting that phytohormones and secondary metabolites are involved in the elevation of maize tolerance to Ala and Atr.

Kinetics of inhibition of isoproturon to glutathione-associated enzymes in wheat.

The present study aimed at investigating the kinetic of inhibition of isoproturon to the GSH-associated enzymes [γ-glutamyl-cysteine synthetase (γ-GCS), glutathione synthetase (GS), glutathione reductase (GR), glutathione-S-transferase (GST) and glutathione peroxidase (GPX)] in wheat. Isoproturon, applied to 10-day-old seedlings for the following 12 days, provoked significant reductions in shoot fresh and dry weights, protein, thiols and glutathione (GSH); however, oxidized glutathione (GSSG) was elevated while GSH/GSSG ratio was declined with concomitant significant inhibitions in the activities of γ-GCS, GS, GR, GST and GPX; the effect was time dependent. IC50 and Ki values of isoproturon were lowest for GPX, highest for both GST and GR, and moderate for both γ-GCS and GS. The herbicide markedly decreased Vmax of γ-GCS, GS and GPX but unchanged that of GST and GR; however, Km of γ-GCS, GS, GST and GR increased but unchanged for GPX. The pattern of response of changing Vmax, Km, Vmax/Km, kcat and kcat/Km for in vivo and in vitro tests of each enzyme seemed most likely similar. These results indicate that a malfunction to defense system was induced in wheat by isoproturon resulting in inhibitions in GSH-associated enzymes, the magnitude of inhibition was most pronounced in GPX followed by γ-GCS, GS, GST, and GR. These findings could conclude that isoproturon competitively inhibited GST and GR; however, the inhibition was noncompetitive for GPX but mixed for both γ-GCS and GS.

Roles of dehydrin genes in wheat tolerance to drought stress.

Physiological parameters and expression levels of drought related genes were analyzed in early vegetative stage of two bread wheat cultivars (Sids and Gmiza) differ in drought tolerance capacity. Both cultivars were imposed to gradual water depletion started on day 17 till day 32 after sowing. Sids, the more tolerant cultivar to drought showed higher fresh and dry weights than the drought sensitive genotype, Gmiza. Under water stress, Sids had higher membrane stability index (MSI), lower accumulated H2O2 and higher activity of the antioxidant enzymes; catalase (CAT), guaiacol peroxidase (GPX), ascorbate peroxidase (APX) and superoxide dismutase (SOD) than Gmiza. On the other hand, the differential expression patterns of the genes dhn, wcor and dreb were observed due to water deficit intensity according to cultivar's tolerance to drought. The DNA sequence alignment of dun showed high similarity of about 80-92% identities with other related plants. The most striking overall observed trend was the highly induction in the expression of dun, wcor and dreb in leaves of the tolerant genotype, Sids under severe water stress.

Role of glycine in improving the ionic and ROS homeostasis during NaCl stress in wheat.

Nine-day-old wheat seedlings were treated with NaCl at 75, 150, and 225 mM for 15 days in the absence or presence of 5 mM glycine. NaCl particularly at 150 and 225 mM led to significant reductions in fresh and dry weights, chlorophylls, carotenoids, Ca(2+), K(+), and K(+)/Na(+) ratio. Contrarily, there were significant accumulations in Na(+), malondialdehyde (MDA), H2O2, soluble sugars, and proline concomitant with inhibitions in enzymatic and non-enzymatic antioxidants and in Rubisco. In the meantime, the transcript level of alternative oxidase (AOX) was highly upregulated by NaCl; the upregulation was greatest with the lowest concentration. However, the transcript level of H(+)/Na(+) antiporter exchanger (NHX1) was decreased by 75 and 150 mM NaCl but increased by 225 mM. Similarly, the transcript level of salt overly sensitive 1 (SOS1) was upregulated by only 225 mM. Nonetheless, the application of glycine mostly overcame the varied impacts of NaCl on growth, MDA, H2O2, pigments, metabolites, and elements. Moreover, glycine elevated enzymatic and non-enzymatic antioxidants to reach most likely the levels of the respective control. On the contrary, much induction was detected in Rubisco. The transcript levels of AOX, NHX1, and SOS1 were further upregulated; the upregulation of AOX was most pronounced with the highest NaCl concentration in the presence of glycine and only with 75 and 150 mM NaCl for NHX1 and SOS1. The increase in antioxidants concomitant with the decrease in MDA and H2O2 reveals that ROS scavenging system became more efficient in NaCl-treated wheat following glycine application, concluding that glycine could ameliorate wheat tolerance to salinity. Moreover, lowering Na(+) by glycine and mitigation of the decreased K(+)/Na(+) ratio synchronous with recovery in growth reduction and stimulation of AOX, NHX1 and SOS1 may emphasize the role of glycine in stimulating gene expression for raising wheat tolerance to NaCl.

Alleviation of isoproturon toxicity to wheat by exogenous application of glutathione.

Treatment with the recommended field dose of isoproturon to 7-d-old wheat seedlings significantly decreased shoot height, fresh and dry weights during the subsequent 15days. Meanwhile contents of carotenoids, chlorophylls and anthocyanin as well as activities of δ-aminolevulinate dehydratase (ALA-D), phenylalanine ammonia lyase (PAL) and tyrosine ammonia lyase (TAL) were significantly inhibited. On the other hand, the herbicide significantly increased malondialdehyde (MDA), a naturally occurring product of lipid peroxidation and H2O2, while it significantly decreased the contents of glutathione (GSH) and ascorbic acid (AsA) and reduced the activities of superoxide dismutase (SOD), catalase (CAT) and ascorbate peroxidase (APX). These findings indicate an induction of a stress status in wheat seedlings following isoproturon treatment. However, exogenous GSH appeared to limit the toxic effects of isoproturon and seemed to overcome this stress status. Most likely, contents of pigment and activities of enzymes were raised to approximate control levels. Moreover, antioxidants were elevated and the oxidative stress indices seemed to be alleviated by GSH application. These results indicate that exogenous GSH enhances enzymatic and nonenzymatic antioxidants to alleviate the effects of isoproturon.

Efficacy of a pyrimidine derivative to control spot disease on Solanum melongena caused by Alternaria alternata.

The pyrimidine derivative (4,6-dimethyl-N-phenyldiethyl pyrimidine, DPDP) was tested as a foliar spray fungicide at 50 mg l(-1) for protection of eggplant (Solanum melongena) from spot disease caused by Alternaria alternata. Varied concentrations of DPDP (10-50 mg l(-1)) differentially inhibited mycelial growth, conidial count and conidial germination of A. alternata growth in vitro; the magnitude of inhibition increased with increasing concentration. In vivo, an experiment was conducted in pots using a complete block randomized design and repeated twice with three replications and four treatments (control, A. alternata alone, DPDP alone and combination of DPDP and A. alternata) for 5 weeks (1 plant in pot × 3 pots per set (3 replications per treatment) × 4 sets (4 treatments) × 5 weeks × 2 experimental repetitions = 120 pots). In this experiment, 10-day-old eggplant seedlings were transplanted in pots and then inoculated with A. alternata, DPDP or their combination 1 week later. Leaves of the A. alternata-infected eggplant suffered from chlorosis, necrosis and brown spots during the subsequent 5 weeks. Disease intensity was obvious in infected leaves but withdrawn by DPDP. There were relationships between incidence and severity, greater in plant leaves infected A. alternata alone and diminished with the presence of DPDP. Moreover, the infection resulted in reductions in growth, decreases in contents of anthocyanins, chlorophylls, carotenoids and thiols as well as inhibitions in activities of superoxide dismutase (SOD), glutathione peroxidase (GPX) and glutathione-S-transferase (GST). Nonetheless, the application of DPDP at 50 mg led to a recovery of the infected eggplant; the infection-induced deleterious effects were mostly reversed by DPDP. However, treatment with DPDP alone seemed with no significant impacts. Due to its safe use to host and the inhibition for the pathogen, DPDP could be suggested as an efficient fungicide for protection of eggplant to control A. alternata spot disease.

Granular formulation of Fusarium oxysporum for biological control of faba bean and tomato Orobanche.

BACKGROUND: Orobanche spp. represent a serious threat to a wide range of crops. They are difficult targets for herbicides, and biological control could provide a possible solution. This work therefore aimed to formulate mycoherbicides of Fusarium with adequate shelf life and virulence against Orobanche but safe to faba bean and tomato. RESULTS: Only two isolates of Fusarium oxysporum Schlecht. (Foxy I and Foxy II) obtained from diseased Orobanche shoots were found to be pathogenic to Orobanche crenata Forsk. and Orobanche ramosa L. Conidial suspension of both isolates significantly decreased germination, attachments and tubercles of Orobanche. Microconidia and chlamydospores of both isolates were formulated as mycoherbicides encapsulated in a wheat flour-kaolin matrix (four different formulations). All formulations greatly diminished Orobanche emerged shoots, total shoot number, shoot height, attachment of emerged shoots, the germinated seeds that succeeded in emerging above the soil surface and dry weight. Meanwhile, disease incidence and disease severity of emerged shoots were enhanced. The shelf life was adequate, particularly for coarse, freshly prepared, low-temperature-stored, microconidia-rich formulations. The induced growth reduction of Orobanche-infected host plants seemed to be nullified by formulations, particularly at the highest dose. CONCLUSION: These formulations seemed to destroy Orobanche but appeared harmless to host plants. Hence, they could be efficiently used as mycoherbicides for biological control of Orobanche in faba bean and tomato.