PPV susceptibility of commonly used peach rootstock-scion combinations.

Sharka disease is one of the most devastating plant epidemics of Prunus species, caused by plum pox virus (PPV). The viral infection affects the fruits by weight-loss and degradation of quality properties. Breeding of resistant rootstocks and cultivars is one of the most effective disease control methods. PPV determines the peach production all over the world. On the world's fruit production list peach is in the sixth, in the Mediterranean region in the fourth place. In this study new data were shown about PPV susceptibility of commonly used rootstock-scion combinations from Hungary. Reverse transcription PCR (RT-PCR) analysis was conducted on the samples from a commercial orchard; the results were evaluated by chi-square test and binary logistic regression. Four rootstock ('GF677', 'PeMa', 'Cadaman' and almond seedlings) and three scion cultivars (Prunus persicae 'Michelini', 'Babygold 6' and 'Cresthaven') were included in this experiment. The rootstocks did not show any significant differences in regard to the resistance of the virus infection (40-50%), but in case of scions, strong significant relations were observed. In case of the combinations there were results in both directions; tolerant and susceptible combinations were observed as well.

First Report of Bacterial Bark Canker of Walnut Caused by Brenneria nigrifluens in Hungary.

During August 2012, vertical oozing cankers were sporadically observed on trunks and branches of walnut trees (Juglans regia) in the city of Zánka, near Lake Balaton and other parts of Hungary including Budapest, Gyor, and Tatabánya cities. Cankers were observed on trunks and branches where brownish-black exudates staining the bark appeared mainly in the summer. Isolations were performed primarily from exudates but also from infected tissues using King's medium B (KB) (3) and EMB medium (2). Colonies similar in appearance to Brenneria nigrifluens (syn.: Erwinia nigrifluens) (1,5) were isolated. The bacterium, first reported in California, was also recorded in Iran, Spain, France, and several Italian locations, on walnut trees. The bacterial strain was gram negative and did not induce a hypersensitive response on tobacco (Nicotiana tabacum L. 'White Burley') leaves. The bacterium grew at 26°C. Colonies on KB were white and non-fluorescent, but on EMB medium were a typical dark purple with metallic green sheen. The results of substrate utilization profiling using the API 20E kit (Biomérieux, Marcy l'Etoile, France) showed that the bacterium belonged to the Enterobacteriaceae. The strain was positive for citrate utilization, H2S, and acetoin production and urease, glucose, inositol, saccharose, and arabinose reactions. Pathogenicity was tested by injecting five young healthy walnut branches on two separate 2-year-old grafted potted plants with a bacterial suspension containing 107 CFU/ml. Negative controls were walnut branches injected with sterile distilled water. Branches were enclosed in plastic bags and incubated in a greenhouse under 80% shade at 26°C day and 17°C night temperatures. Three months after inoculation, necrotic lesions were observed in the inner bark and dark lines were observed in internal wood, but no external cankers were observed on inoculated branches. The negative control appeared normal. B. nigrifluens was re-isolated from lesions on inoculated branches and identified as described above; thus, Koch's postulates were fulfilled. For molecular identification of the pathogen, 16S rDNA amplification was performed using genomic DNA from strain Bn-WalnutZa-Hun1 with a universal bacterial primer set (63f and 1389r) (4). The PCR products were cloned into a pGEM T-Easy vector (Promega, Madison, WI) and transformed into Escherichia coli DH5α cells. A recombinant plasmid (2A2.5) was sequenced using M13 forward and reverse primers. The sequence was deposited in NCBI GenBank (Accession No. HF936707) and showed 99% sequence identity with a number of B. nigrifluens strains, including type strains Z96095.1, AJ233415.1, JX484740.1, JX484739.1, JX484738.1, and FJ611884.1. On the basis of the symptoms, colony morphology, biochemical tests, and 16S rDNA sequence identity, the pathogen was identified as Brenneria nigrifluens. To our knowledge, this is the first report of a natural outbreak of bacterial bark canker on walnut in Hungary and the presence of the pathogen may seriously influence in local orchards and garden production in the future. References: (1) L. Hauben et al. Appl Microbiol 21:384, 1998. (2) J. E. Holt-Harris and O. Teague. J. Infect. Dis. 18:596, 1916. (3) E. O. King et al. J. Lab. Clin. Med. 44:301, 1954. (4) A. M. Osborn et al. Environ. Microbiol. 2:39, 2000. (5) E. E. Wilson et al. Phytopathology 47:669, 1957.

First Report of Bacterial Wilt on Chrysanthemum Caused by Dickeya chrysanthemi (syn. Erwinia chrysanthemi) in Hungary.

Chrysanthemum (Chrysanthemum spp.) is a popular potted and cut plant ornamental in Hungary. In September 2012, chrysanthemum plants (Chrysanthemum morifolium Ramat. cv. Palisade) showing wilt symptoms were collected from different greenhouses in the cities of Budakalász and Pilis near Budapest. Affected plants had dark brown to black lesions on the leaves and stems. Spots on the leaves were first water soaked and then became necrotic, and the plants wilted. According to the growers, disease symptoms developed rapidly, resulting in losses of nearly 100%. The disease caused a loss of ~€2,000 for the growers in cities of Budakalász and Pilis in Hungary. Losses for growers and consumers could have reached half a million euros. Ten samples were used for disease diagnosis and bacteria were isolated according to the method of Schaad et al. (3). Briefly, diseased leaf and stem tissues were macerated and streaked onto King's medium B (KB). Colonies on KB were white and non-fluorescent. All 10 strains grew at 26°C, were gram negative, and induced a hypersensitive response on tobacco (Nicotiana tabacum L. 'White Burley') leaves (1). Biochemical tests were also used for identification, and the results of API 20E (Biomérieux, Marcy l'Etoile, France), demonstrated that the bacterium belonged to the Enterobacteriaceae. The strain was positive for ß-galactosidase and citrate utilization, acetoin and indole production, gelatinase, and utilization of glucose, mannitol, saccharose, melibiose, and arabinose. For molecular identification of the pathogen, the 16S rDNA gene was amplified from strain DCBK-1H with a general primer pair (63f/1389r) (2). The PCR products were cloned into a pGEM T-Easy plasmid vector (Promega, Madison, WI) and transformed into Escherichia coli DH5α cells. A recombinant plasmid (2A2.5) was sequenced using the M13 forward and reverse primers. The sequence was deposited in NCBI GenBank (Accession No. HF913430) and showed 99 to 100% sequence identity with a number of Dickeya chrysanthemi strains found in the database, including type strain HM590189, GQ293897, GQ293898 with 99% similarity and 100% identity with sequence FM946179. On the basis of the symptoms, colony morphology, biochemical tests, and 16S rDNA sequence homology, the pathogen was identified as D. chrysanthemi. Pathogenicity was tested by inoculating the recovered strains onto three 1-month-old, healthy potted chrysanthemum cuttings (C. morifolium cv. Palisade). Four leaves and stem each of three 'Palisade' cultivars were inoculated by injecting ~10 µl of a bacteria suspension containing 107 CFU/ml into each leaf and stem. As a negative control, one plant was inoculated with water in each of four leaves and stem. Plants were enclosed in plastic bags and incubated in a greenhouse under 80% shade at 26°C day and 17°C night temperatures. Within 24 h, water-soaked spots appeared on inoculated leaves and the plants were wilted. The water control appeared normal. D. chrysanthemi was re-isolated and identified as described above; thus, Koch's postulates were fulfilled. To our knowledge, this is the first report of bacterial wilt caused by D. chrysanthemi on chrysanthemum in Hungary. References: (1) Z. Klement. Nature 199:299, 1963. (2) A. M. Osborn et al. Environ. Microbiol. 2:39, 2000. (3) N. W. Schaad et al. Erwinia soft rot group. Page 56 in: Laboratory Guide for Identification of Plant Pathogenic Bacteria. 3rd ed. N. W. Schaad et al., eds. American Phytopathological Society, St. Paul, MN, 2001.

First Report of Erwinia amylovora Causing Fire Blight on Plum (Prunus domestica) in Hungary.

During July 2011, a severe, unusual disease symptom was observed on young shoots on a 10-year old plum tree (Prunus domestica L. 'd'Agen') in the city of Budaörs, near Budapest. The naturally infected shoots showed typical symptoms of fire blight including terminal shoots with brown-to-black necrotic lesions and later, shepherd's crook deformation. Symptoms were the same as fire blight, symptoms reported from other hosts and locations. The first occurrence of fire blight on European plum was recorded in Germany in 2002 (4). Shoots containing regions of dead and healthy tissue were surface sterilized with ethanol (50-mg sample homogenized with 500 µl of sterile water and 50 µl of the homogenate streaked to King's B agar medium). After 48 h of incubation at 26°C, the medium contained pure cultures of a bacterium with white mucoid colonies, which is morphologically consistent with E. amylovora (1). Isolates were gram negative and induced a hypersensitive reaction in tobacco (Nicotiana tabacum L. 'White Burley') leaves (2). Biochemical tests were also used for identification, and the results of API 20E and API 50 CH kits (Biomérieux, Marcy l'Etoile, France), demonstrated that the bacterium belongs to Enterobacteriaceae. Pathogenicity was tested by injecting five healthy young plum shoots from the same tree with a 10-µl bacterial suspension of 107 CFU/ml. Controls were injected with sterile distilled water. Shoots were kept at 26°C and 80 to 100% relative humidity. Five days after inoculation, dark brown-to-black lesions and shepherd's crook symptoms were observed only on inoculated shoots. The bacterium was reisolated from lesions on inoculated shoots, fulfilling Koch's postulates. No lesions were observed on controls. For molecular identification of the pathogen, the 16S rDNA region was amplified from isolate EA-PlumBo1 with a general bacterial primer pair (63f forward and 1389r reverse) (3). The PCR products were cloned into a pGEM T-Easy plasmid vector (Promega, Madison, WI) and were transformed into Escherichia coli DH5α cells. A recombinant plasmid (2A2.5) was sequenced by M13 forward and reverse primers. The sequence was deposited in GenBank (Accession No. HE610678) and showed 99 to 100% sequence homology with a number of E. amylovora isolates, including type strain AJ233410 with 99% similarity and 100% homology with sequences FN434113 and FN666575, where the complete genomes are known. On the basis of the symptoms, colony morphology, biochemical tests, and 16S rDNA sequence homology, the pathogen was identified as E. amylovora. To our knowledge, this is the first report of a natural outbreak of fire blight on plum in Hungary and the presence of the pathogen may seriously influence local stone fruit production in the future. References: (1) E. O. King et al. J. Lab. Clin. Med. 44:301, 1954. (2) Z. Klement. Nature 199:299, 1963. (3) A. M. Osborn et al. Environ. Microbiol. 2:39, 2000. (4) J. L. Vanneste et al. Acta Hortic. 590:89, 2002.

First Report of Natural Infection of Pea (Pisum sativum) by Tomato spotted wilt virus in Hungary.

In June of 2009, stem vascular necrosis, interveinal necrosis of upper leaves, wilting of flowers, and necrotic spots on the pods were observed on garden pea (Pisum sativum L. 'Rajnai törpe') in northeast Hungary. A mechanical transmissible plant virus designated Ps091 was isolated from leaves of severely affected plants. Pathological investigations demonstrated that Ps091 had a host range very similar to that of Tomato spotted wilt virus (TSWV). It caused necrotic local lesions on Chenopodium spp. and induced systemic yellowing and necrosis on the upper leaves of Nicotiana benthamiana, N. clevelandii, and N. glutinosa by mechanical inoculation. Typical symptoms of TSWV infection appeared on the top leaves of pepper (Capsicum annuum L. 'Albaregia') and tomato (Solanum lycopersicum 'Kecskeméti 3') inoculated with Ps091. For molecular identification, total nucleic acids were extracted from Ps091-infected tobacco with a standard phenol-chloroform extraction method (2), and reverse transcription-PCR was conducted with TSWV N-gene specific, own designed primers (TSWV-S for: 5'-CCCAGCATTATGGCAAGCC-3', TSWV-S rev: 5'-TGATCTGGTCGAGGTTTTCCGCTAGCCC-3'). A tobacco plant infected with a reference pepper isolate, TSWV-Ca1 (1), and a healthy tobacco plant served as positive and negative controls, respectively. An approximately 300-bp DNA fragment was amplified from tobacco infected with Ps091 and TSWV-Ca1. The Ps091 amplicon was cloned, sequenced in both directions, and the sequence was deposited in GenBank (Accession No. HQ615692). Blast search analysis showed that TSWV-Ps091 had the highest identity (99%) with TSWV-P170RB strain (GenBank Accession No. DQ431238) in the cognate region. Since the latter isolate is a resistance breaking (RB) strain on pepper, pathogenicity of Ps091 on TSWV resistant pepper and tomato lines was studied. Mechanically inoculated pepper (C. annuum × C. chinense TSR F4 line) and tomato (S. lycopersicum 'Stevens') genotypes carrying the Tsw and Sw5 resistance genes, respectively, reacted with necrotic local lesions, but no systemic infections were detected by applying bioassays to N. clevelandii. These results demonstrate that Ps091 does not belong to the RB strains of TSWV. Back inoculations to pea ('Rajnai törpe') resulted in necrotic local spots as well as systemic stem and top necrosis, proving the causal relationship between TSWV-Ps091 and the pea disease observed in the field. Although TSWV has been known to cause epidemy in solanaceous crops and tobacco, to our knowledge, this is the first report of its natural occurrence on a legume plant, particularly on pea in Hungary. Because of the extreme severity of the disease caused on pea and high infection pressure, TSWV is a new threat to pea production in this country, where pea is a very important crop. References: (1) P. Salamon et al. Page 23 in: Plant Protection Days. Budapest, February, 2010. (2) J. L. White and J. M. Kaper. J. Virol. Methods 23:83, 1989.

First Report of Plasmopara obducens Causing Downy Mildew on Impatiens walleriana in Hungary.

In May 2011, young impatiens plants (Impatiens walleriana Hook.f.) showing downy mildew symptoms were collected from a greenhouse in Kecskemét, Hungary. The disease was later reported from different parts of the country from a number of different cultivars. The upper surface of affected leaves turned yellow and white fungal-like growth was observed on the underside. Diseased plants wilted and rapidly collapsed, resulting in losses of nearly 100%. Appearance of the disease caused a loss of approximately 2,000 euros for the growers in Kecskemét. In Hungary, losses for growers and consumers could have reached half a million euros. Downy mildew of impatiens can be caused by two pathogens, Plasmopara obducens or Bremiella sphaerosperma (1). P. obducens differs from B. sphaerosperma by monopodial sporangiophores with straight branches and the lack of apical thickening on the branchlets. Sporangia of B. sphaerosperma are spherical, while those of P. obducens are subspherical. Sporangiophores of the fungus were colorless with straight trunks and monopodially branched four to seven times. Sporangiophores ended with three apical branchlets at right angles to the main axis, measuring 4.6 to 16.4 µm (average 9.6 µm). The ovoid and hyaline sporangia measured 11.04 (7.7 to 13.8) × 13.9 (9.9 to 17.4) µm. For molecular identification, total DNA was extracted from the pathogen scraped from the leaves using a cetyltrimethylammoniumbromide (CTAB) extraction method. The 5'-end of the large subunit of ribosomal RNA gene was amplified by PCR using NL1 and NL4 primers (3) and cloned and sequenced. The nucleotide sequence of IWPO-H1 Hungarian isolate (GenBank Accession No. HE577169) showed highest identity with Accession Nos. AY587558 and HQ246451 from the United Kingdom and Serbia (2), respectively, with 99.72% identity. On the basis of the symptoms and molecular and morphological characters, the pathogen was identified as P. obducens. Pathogenicity was confirmed by spraying young I. walleriana plants with a sporangial suspension (1 × 104 sporangiospores ml-1). Control plants were sprayed with sterile water. Plants were incubated at room temperature under glass vessels at approximately 90% relative humidity. Symptoms of downy mildew occurred 12 to 16 days after inoculation, while control plants remained healthy. Presence of P. obducens was reported from Austria, Australia, Bulgaria, China, the Czech Republic, Denmark, Germany, Finland, Korea, Lithuania, Norway, Pakistan, Poland, Romania, Russia, the United Kingdom, the United States, and recently from Serbia (2). To our knowledge, this is the first report of downy mildew of I. walleriana caused by P. obducens in Hungary. The appearance of P. obducens in Hungary seriously endangers the production of I. walleriana, which is an important and popular ornamental in gardens and city parks. References: (1) O. Constantinescu. Mycologia 83:473, 1991. (2) D. F. Farr and A. Y. Rossman. Fungal Databases. Systematic Mycology and Microbiology Laboratory, ARS, USDA. Retrieved from http://nt.ars-grin.gov/fungaldatabases/ , September 1, 2011. (3) K. L. O'Donnell. The Fungal Holomorph: Mitotic, Meiotic and Pleomorphic Speciation in Fungal Systematics. CAB International, Wallingford, UK, 1993.

First Report of Bacterial Leaf Spot of Basil Caused by Pseudomonas viridiflava in Hungary.

In April 2011, typical bacterial spot symptoms were observed on sweet basil plantlets (Ocimum basilicum L.) in a supermarket in Budapest, Hungary. Affected plants had dark brown-to-black lesions on the cotyledons. Spots on the leaves were first water soaked and then became necrotic and progressed inward from the margins. Symptoms were similar to those reported by Little et al. (3) on basil affected by Pseudomonas viridiflava. Bacteria consistently isolated from leaf lesions formed mucoid colonies with a green fluorescent pigment on King's B medium. Strains were gram negative. In LOPAT (levan-oxidase-potato rot-arginine dihydrolase-tobacco hypersensitivity) tests (2), all induced a hypersensitive reaction (HR) in tobacco (Nicotiana tabacum L. cv. White Burley) leaves (1), caused soft rot of potato tuber slices, and were negative for levan, oxidase, and arginine dihydrolase. Biochemical tests, API 20NE and API 50 CH (Biomérieux, Marcy l'Etoile, France), were also used for identification. The pathogenicity of three isolates was tested twice by injecting 20-day-old healthy basil plants with a bacterial suspension (107 CFU/ml). Controls were injected with sterile distilled water. Plants were kept at 25 to 28°C and 80 to 100% relative humidity. Forty-eight hours after inoculation, dark brown-to-black lesions were observed only on inoculated plants. The bacterium was reisolated from lesions of all plants tested, fulfilling Koch's postulates. No lesions were observed on controls. To identify the pathogen, a PCR technique was used. The 16SrDNA region was amplified with general bacterial primer pair (63f forward and 1389r reverse) (4) then the PCR products were cloned into Escherichia coli DH5α cells and a recombinant plasmid was sequenced by M13 forward and reverse primers. The sequence was deposited in GenBank (Accession No. HE585219). On the basis of the symptoms, biochemical tests, and 16SrDNA sequence homology (99% sequence similarity with a number of P. viridiflava isolates), the pathogen was identified as P. viridiflava. To our knowledge, this is the first report of bacterial leaf spot of basil in Hungary, which can seriously affect the basil production. References: (1) Z. Klement. Nature 199:299, 1963. (2) R. A. Lelliot et al. Appl. Bacteriol. 29:470, 1966. (3) E. L. Little et al. Plant Dis. 78:831, 1994. (4) A. M. Osborn et al. Environ. Microbiol. 2:39, 2000.

First Report of Bacterial Fruit Blotch of Watermelon Caused by Acidovorax avenae subsp. citrulli in Hungary.

Typical bacterial fruit blotch (BFB) symptoms were observed on cvs. Crisby, Suzy, Top Gun, and Lady watermelon (Citrullus lanatus (Thunb.) Matsum. & Nakai.) fruits in southeastern Hungary (Medgyesegyháza) in July 2007 when the mean maximum daytime temperature was greater than 32°C. Approximately 20 to 30 ha of watermelons were observed to be affected by the disease. Source of the infection was not determined, however, grafted watermelon transplants that were grown in this area had been imported from Turkey where the pathogen is present (2). Disease symptoms started with irregularly shaped, water-soaked lesions on the surface of the fruits. The lesions enlarged and the epidermis became brown and cracked. BFB symptoms were not readily visible on mature foliage. Colonies of the BFB pathogen were creamy white on nutrient agar (Difco, Detroit, MI). Strains were gram negative, oxidase positive, and produced acid from glucose aerobically. A cell suspension (50 µl of ~1 × 107 CFU/ml) from a 24-h nutrient plate culture was infiltrated with a hypodermic syringe into the intercellular spaces of fully developed intact tobacco (Nicotiana tabacum L. cv. White Burley) leaves to determine the hypersensitive reaction (HR) (1). A typical HR developed 20 h after leaf infiltration. Bacterial pathogenicity was tested on surface-sterilized, mature fruits of different plant species by injecting cell suspensions into the fruit tissues as previously described (each fruit was injected in five places; the negative control (sterile water) as well). Fruits were incubated for 7 days at 25°C and then observed for symptom development. Necrosis was observed at each point of inoculation with the pathogen for watermelon and green pepper (Capsicum annuum L.). Necrosis was also observed for cucumber (Cucumis sativus L.), zucchini (Cucurbita pepo L. convar. giromontiina Greb.), squash (C. pepo L.), and patisson (C. pepo L. convar. patissoniana Greb.). Necrosis was not observed when the pathogen was inoculated onto fruit of melon (Cucumis melo L.), tomato (Lycopersicon esculentum Mill.), and eggplant (Solanum melongena L.). Additionally, symptoms were not observed at the points inoculated with sterile water (negative control) for any of the fruits tested. To identify the pathogen, PCR was used with Acidovorax avenae subsp. citrulli-specific primers WFB1/2 (4). The 16s rDNA region amplified with a general bacterial primer pair (63f forward and 1389r reverse) (3) was cloned into a pBSK+ vector (Stratagene, La Jolla, CA) and sequenced by M13 forward and reverse primers (GenBank Accession No. AM850114). On the basis of the symptoms, biochemical tests (API 20NE; Biomérieux, Marcy l'Etoile, France), fatty acid methyl ester analysis (74.5 to 83.6% similarity), and 16SrDNA sequence homology (100% sequence similarity with AAC00-1), the pathogen was identified as A. avenae subsp. citrulli. To our knowledge, this is the first report of BFB of watermelon in Hungary. References: (1) Z. Klement. Nature 199:299, 1963. (2) M. Mirik et al. Plant Dis. 6:829, 2006. (3) A. M. Osborn et al. Environ. Microbiol. 2:39, 2000. (4) R. R. Walcott and R. D. Gitaitis. Plant Dis. 84:470, 2000.

First Report of Brown Rot Caused by Monilinia fructicola on Imported Peach in Hungary.

Brown rot caused by Monilinia fructicola is one of the most important diseases of peach. The pathogen is included in the EPPO A2 list of quarantine organisms for Europe (2). M. laxa and M. fructigena are common in Hungary, but M. fructicola has never been reported in orchards, in trade, or in markets. In early October 2005, brown rot was observed on imported peaches from Italy and Spain at a vegetable market and some supermarkets in Budapest. The variety of peach was identified as 'Michellini' by colleagues in the Department of Pomology of Corvinus University. The pathogen was identified as M. fructicola on the basis of morphological and molecular characteristics. Symptoms began with a small, circular brown spot, and the rot spread rapidly. At the same time, numerous small, grayish stromata developed. Finally, the whole surface of the fruit was covered with conidial tufts. The conidia were one-celled, lemon-shaped, hyaline, 15.7 × 10.3 µm, and produced in branched monilioid chains. Conidia from infected fruit were transferred to potato dextrose agar. Fungal mycelium grew at a linear rate of 10.7 mm per 24 h at 22°C in the dark. The color of the colony was grayish, and the sporulation showing concentric rings was abundant (sporulation is sparse in M. laxa or M. fructigena). The colony was not rosetted and the margin was not lobed, in contrast with M. laxa. Pathogenicity was tested by inoculating surface-sterilized, mature peach fruits with conidia. Inoculated and control fruits were placed in a sterilized glass container at room temperature. After 5 days of incubation, typical brown rot symptoms developed on inoculated fruits while control fruits remained healthy. M. fructicola was reisolated from the inoculated fruits. PCR was used to identify the fungus (1). Species-specific internal transcribed spacer (ITS) primers for M. fructicola, M. laxa, and M. fructigena were used to amplify the DNA of isolates. Three type-cultures were used as the positive control. Following the removal of the mycelia from the agar, total DNA was extracted using a cetyltrimethylammoniumbromide extraction. The nucleic acid-containing pellet was resuspended in RNase containing Tris-EDTA buffer. DNA quality was assessed by gel electrophoresis on 1% agarose gel stained with ethidium bromide. The molecular genetic identification method confirmed the results of morphological identification. To our knowledge, this is the first report of M. fructicola on peaches in Hungary or in eastern Europe. References: (1) R. Ioos and P. Frey. Eur. J. Plant Pathol. 106:373, 2000. (2) OEPP/EPPO. List of A2pests regulated as quarantine pests in the EPPO region. Version 2005-09. Online publication, 2005.

Occurrence of Colombian datura virus in Brugmansia hybrids, Physalis peruviana L. and Solanum muricatum Ait. in Hungary.

Colombian datura virus (CDV) has been found to infect angel trumpets (Brugmansia spp.) frequently and cape gooseberry (Physalis peruviana) and pepino (Solanum muricatum) sporadically in Hungary. A CDV BRG/H isolate was characterized. It had flexuous thread-like virions of about 750 x 12 nm in size. Host range and symptomathological studies revealed its great similarity to authentic CDV isolates. Nicotiana tabacum cultivars and lines resistant to Potato virus Y (PVYN) either genically or transgenically proved highly susceptible to the BRG/H isolate. Tomato (L. esculentum cvs.) was systemically susceptible to this isolate, but some lines of Lycopersicon hirsutum and L. peruvianum turned out to be resistant. Browallia demissa, Ipomoea purpurea, N. megalosiphon and S. scabrum were demonstrated as new experimental hosts of CDV. The BRG/ H isolate proved to be transmissible by the aphid Myzus persicae Sulz. in a non-persistent manner. Potyvirus-specific coat protein (CP) gene sequences of about 1700 bp from angel trumpet, cape gooseberry and pepino plants were amplified by RT-PCR. The cloned BRG/H CP gene showed a 99.12-99.31% identity with other CDV isolates. CDV has been found for the first time to infect naturally cape gooseberry and pepino. Since the botanical genus name of original hosts of CDV has changed from Datura to Brugmansia, we propose to change the virus name from CDV to Angel trumpet mosaic virus (ATMV).

Replacement of the coat protein gene of plum pox potyvirus with that of zucchini yellow mosaic potyvirus: characterization of the hybrid potyvirus.

Infectious hybrid virus was generated by replacing part of the coat protein gene of plum pox potyvirus with that of the zucchini yellow mosaic potyvirus. This viable hybrid contains 84.5% of zucchini yellow mosaic potyvirus coat protein gene while the rest of the sequence was derived from plum pox potyvirus. Changing the coat protein gene between these two viruses had no effect on the experimental host range. Pathogenicity, stability and replication capacity of the hybrid virus were nearly identical to the parent viruses.

Transgenic or plant expression vector-mediated recombination of Plum Pox Virus.

Different mutants of an infectious full-length clone (p35PPV-NAT) of Plum pox virus (PPV) were constructed: three mutants with mutations of the assembly motifs RQ and DF in the coat protein gene (CP) and two CP chimeras with exchanges in the CP core region of Zucchini yellow mosaic virus and Potato virus Y. The assembly mutants were restricted to single infected cells, whereas the PPV chimeras were able to produce systemic infections in Nicotiana benthamiana plants. After passages in different transgenic N. benthamiana plants expressing the PPV CP gene with a complete (plant line 4.30.45.) or partially deleted 3'-nontranslated region (3'-NTR) (plant line 17.27. 4.), characterization of the viral progeny of all mutants revealed restoration of wild-type virus by recombination with the transgenic CP RNA only in the presence of the complete 3'-NTR (4.30.45.). Reconstitution of wild-type virus was also observed following cobombardment of different assembly-defective p35PPV-NAT together with a movement-defective plant expression vector of Potato virus X expressing the intact PPV-NAT CP gene transiently in nontransgenic N. benthamiana plants. Finally, a chimeric recombinant virus was detected after cobombardment of defective p35PPV-NAT with a plant expression vector-derived CP gene from the sour cherry isolate of PPV (PPV-SoC). This chimeric virus has been established by a double recombination event between the CP-defective PPV mutant and the intact PPV-SoC CP gene. These results demonstrate that viral sequences can be tested for recombination events without the necessity for producing transgenic plants.

Nicotiana benthamiana plants transformed with the plum pox virus helicase gene are resistant to virus infection.

Nicotiana benthamiana Domin. plants were transformed with the cytoplasmic inclusion protein (CI) gene of plum pox potyvirus (PPV) to investigate, whether this non-structural protein would be able to confer resistance. The CI protein is an RNA helicase, which contains a conserved nucleotide binding motif (NTBM) and plays an important role in viral replication. Two gene constructions were developed for plant transformation. The first contains the original coding sequence of the CI gene under the control of 35S-promoter and nos terminator signal, the second is mutated in the NTBM region. Several transgenic plant lines were obtained following Agrobacterium tumefaciens-mediated transformation. The integration of the viral genes into the plant genome was confirmed using the polymerase chain reaction and the transgene derived mRNAs were detected by Northern blot hybridization. The CI protein in the transgenic plants could not be detected by Western blot analyses. One transgenic line containing the mutated CI gene remained completely symptomless after PPV infection, indicating that the putative defective helicase gene was capable of eliciting virus resistance.

Sensitive non-radioactive nucleic acid hybridization assay for plum pox virus detection.

A new non-radioactive sandwich hybridization assay was designed to simplify the analysis of a large number of plant samples. Plant material was homogenized in 0.5% SDS and added directly to the hybridization reaction, in which a pair of identifying probes were used. One of the probes was biotinylated capture RNA specific for plum pox virus (PPV) strain SK-68; the other RNA probe was synthesized from a plasmid bearing the adjacent sequence of this strain and was labelled with digoxigenin (DIG). Both purified viral RNA and crude extracts from PPV-infected plants were used as target for sandwich hybridization. The hybridization reaction was carried out in a streptavidin-coated ELISA plate. After extensive washing, the viral RNA was detected by conventional colour reaction using anti-DIG/alkaline phosphatase conjugate. In comparative experiments, we have shown that this non-radioactive detection system is more sensitive than conventional ELISA techniques and we were able to detect virus-specific RNA in more than 50% of the ELISA-negative samples.

Comparative sequence analysis of four complete primary structures of plum pox virus strains.

The complete nucleotide sequence of plum pox virus (PPV) strain SK 68 was determined from a series of overlapping cDNA clones. The exact 5' terminus was determined by direct RNA sequencing. The RNA sequence was 9786 nucleotides in length, excluding a 3' terminal poly(A) sequence. The large open reading frame starts at nucleotide position 147 and is terminated at position 9568. Comparison of cistrons from other plum pox virus strains with those predicted for the SK 68 strain indicated the same genomic organizations. Comparison of sequences leads to the following conclusions: (1) The genetic organization of all four PPV strains is identical, containing one large polyprotein gene and two noncoding regions at the 5' and 3' ends; (2) pairwise comparison of the genomic sequence of PPV SK 68 with other PPV strains shows 11% alteration. Sequence differences among strains are spread in a uniform manner upon the genome, except for the P1, HC-pro, and two noncoding regions, which are more conserved (with a 4% and 6.6% change). The stability of the noncoding regions is probably linked to their role in replication. The sequence variation has little effect on the amino acid sequence of the corresponding polypeptides, as changes occur preferentially in the third position of the reading frame triplets, except in the case of the 5' end of the coat protein gene (2.7% average difference in amino acid level, while in the case of coat protein it is 7.7%).(ABSTRACT TRUNCATED AT 250 WORDS)