Arbuscular mycorrhizal fungi alleviate oxidative stress induced by ADOR and enhance antioxidant responses of tomato plants.

The behaviour of tomato plants inoculated with arbuscular mycorrhizal (AM) fungi grown in the presence of aqueous extracts from dry olive residue (ADOR) was studied in order to understand how this symbiotic relationship helps plants to cope with oxidative stress caused by ADOR. The influence of AM symbiosis on plant growth and other physiological parameters was also studied. Tomato plants were inoculated with the AM fungus Funneliformis mosseae and were grown in the presence of ADOR bioremediated and non-bioremediated by Coriolopsis floccosa and Penicillium chrysogenum-10. The antioxidant response as well as parameters of oxidative damage were examined in roots and leaves. The data showed a significant increase in the biomass of AM plant growth in the presence of ADOR, regardless of whether it was bioremediated. The establishment and development of the symbiosis were negatively affected after plants were exposed to ADOR. No differences were observed in the relative water content (RWC) or PS II efficiency between non-AM and AM plants. The increase in the enzymatic activities of superoxide dismutase (SOD; EC 1.15.1.1), catalase (CAT; EC 1.11.1.6) and glutathione-S-transferase (GST; EC 2.5.1.18) were simultaneous to the reduction of MDA levels and H2O2 content in AM root growth in the presence of ADOR. Similar H2O2 levels were observed among non-AM and AM plants, although only AM plants showed reduced lipid peroxidation content, probably due to the involvement of antioxidant enzymes. The results highlight how the application of both bioremediated ADOR and AM fungi can alleviate the oxidative stress conditions, improving the growth and development of tomato plants.

Growth, yield, and fruit quality of pepper plants amended with two sanitized sewage sludges.

Organic wastes such as sewage sludge have been successfully used to increase crop productivity of horticultural soils. Nevertheless, considerations of the impact of sludges on vegetable and fruit quality have received little attention. Therefore, the objective of the present work was to investigate the impact of two sanitized sewage sludges, autothermal thermophilic aerobic digestion (ATAD) and compost sludge, on the growth, yield, and fruit quality of pepper plants ( Capsicum annuum L. cv. Piquillo) grown in the greenhouse. Two doses of ATAD (15 and 30% v/v) and three of composted sludge (15, 30, and 45%) were applied to a peat-based potting mix. Unamended substrate was included as control. ATAD and composted sludge increased leaf, shoot, and root dry matter, as well as fruit yield, mainly due to a higher number of fruits per plant. There was no effect of sludge on fruit size (dry matter per fruit and diameter). The concentrations of Zn and Cu in fruit increased with the addition of sewage sludges. Nevertheless, the levels of these elements remained below toxic thresholds. Pepper fruits from sludge-amended plants maintained low concentrations of capsaicin and dihydrocapsaicin, thus indicating low pungency level, in accordance with the regulations prescribed by the Control Board of "Lodosa Piquillo peppers" Origin Denomination. The application of sludges did not modify the concentration of vitamin C (ASC) in fruit, whereas the highest doses of composted sludge tended to increase the content of reduced (GSH) and oxidized (GSSG) glutathione, without change in the GSH/GSSG ratio. There were no effects of sludge on the transcript levels of enzymes involved in the synthesis of vitamin C, l-galactono-1,4-lactone dehydrogenase (GLDH) or in the ascorbate-glutathione cycle, ascorbate peroxidase (APX), monodehydroascorbate reductase (MDAR), and glutathione reductase (GR). Results suggest that the synthesis and degradation of ASC and GSH were compensated for in most of the treatments assayed. The application of sanitized sludges to pepper plants can improve pepper yield without loss of food nutritional quality, in terms of fruit size and vitamin C, glutathione, and capsaicinoid contents.

Prevalence of Toxoplasma gondii antibodies and the relation to risk factors in cats of Colima, Mexico.

The prevalence of Toxoplasma gondii antibodies in 80 domestic cats was studied in the city of Colima, Mexico, using an indirect IgG-ELISA. Antibodies were found in 28.8% of the cats, with significantly higher (P = 0.029) prevalence in southern and central zones (33.8%) than the northern zone (6.6%). Prevalence among cats fed with homemade food was higher than those eating commercial pellets (40.6% [vs.] 20.8%; P = 0.055). Overall, the prevalence of T. gondii antibodies in the cats of Colima was lower than in many other countries.