1.
Food Chem
; 376: 131938, 2022 May 15.
Artigo
em Inglês
| MEDLINE
| ID: mdl-34992047
RESUMO
Twenty-two brown rice varieties available in the Qatari market were analyzed for essential and toxic elements by ICP-MS. Found concentrations (µg/kg) were: As: 171 ± 78 (62-343), Cd: 42 ± 60 (4-253), Cr: 515 ± 69 (401-639), Pb: 6 ± 7 (