Selenium and silicon reduce cadmium uptake and mitigate cadmium toxicity in Pfaffia glomerata (Spreng.) Pedersen plants by activation antioxidant enzyme system.

Cadmium (Cd) is toxic to plants and animals, making it necessary to develop strategies that seek to reduce its introduction into food chains. Thus, the aim of this study was to investigate whether silicon (Si) and selenium (Se) reduce Cd concentrations in Pfaffia glomerata medicinal plant and attenuate the oxidative stress promoted by this metal. These plants were cultivated in hydroponics under the following treatments: control (nutrient solution), 2.5 µM Se, 2.5 mM Si, 50 µM Cd, 50 µM Cd + 2.5 µM Se, 50 µM Cd + 2.5 mM Si. After 14 days of exposure to treatments, leaves and roots were collected for the determination of dry weight of shoot and roots, Cd concentrations, chlorophyll and carotenoids content, and biochemical parameters (lipid peroxidation and guaiacol peroxidase and superoxide dismutase activities). The data were submitted to analysis of variance and means were compared with Scott-Knott test at 5% error probability. Roots of P. glomerata plants showed a significant reduction on dry weight accumulation when exposed to Cd. However, both Se and Si promoted a significant reduction of deleterious effects of Cd. The Cd concentrations in the tissues were reduced in the presence of Se or Si. Plants treated with Cd together with Se or Si presented higher pigment content than those with only Cd, thus showing a reduction in the negative effects caused by this element. In the treatments in which Se and Si were added in the growth medium together with Cd, an activation of superoxide dismutase and guaiacol peroxidase enzymes was observed in the roots and shoot, which may have contributed to lower lipid peroxidation. Thus, Se and Si reduce Cd concentrations and have potential to ameliorate Cd toxicity in P. glomerata plants, which can be used to increase productivity and quality of medicinal plants.

Silicon reduces aluminum content in tissues and ameliorates its toxic effects on potato plant growth / Silício reduz o conteúdo de alumínio em tecidos e ameniza seus efeitos tóxicos sobre o crescimento de plantas de batata

ABSTRACT: Aluminum (Al) is highly toxic to plants, causing stress and inhibiting growth and silicon (Si) is considered beneficial for plants. This chemical element has a high affinity with Al. The aim of this study was to investigate the potential of Si to mitigate the toxic effects of Al on potato ( Solanum tuberosum L.) plants and assess whether this behavior is different among genotypes with differing degrees of sensitivity to Al. Potato plants of the genotypes SMIJ319-7 (Al-sensitive) and SMIF212-3 (Al-tolerant) were grown for fourteen days in nutrient solution (without P and pH 4.5±0.1) under exposure to combinations of Al (0 and 1.85mM) and Si (0, 0.5 and 1.0mM). After this period, shoot and roots of the two genotypes were collected to determine Al content in tissues and assess morphological parameters of root and shoot growth. Roots of both genotypes accumulated more Al than shoots and the Al-tolerant genotype accumulated more Al than the sensitive one, both in roots and in shoot. Furthermore, the presence of 0.5 and 1.0mM Si together with Al reduced the Al content in shoot in both genotypes and in roots of the Al-tolerant genotype, respectively. Si ameliorated the toxic effects of Al with regard to number of root branches and leaf number in both potato genotypes. Si has the potential to mitigate the toxic effects of Al in potato plants regardless of Al sensitivity.

RESUMO: O alumínio (Al) é altamente tóxico para as plantas, causando estresse e inibindo o crescimento e o silício (Si) é considerado benéfico para as plantas. Este elemento químico tem uma alta afinidade com o Al. O objetivo deste estudo foi investigar o potencial do Si em amenizar os efeitos tóxicos do Al sobre plantas de batata ( Solanum tuberosum L.) e avaliar se esse comportamento é diferente entre os genótipos com diferente sensibilidade ao Al. Plantas de batata dos genótipos SMIJ319-7 (sensível ao Al) e SMIF212-3 (tolerante ao Al) foram cultivadas por 14 dias em solução nutritiva (sem P e pH 4,5±0,1), sob exposição a combinações de Al (0 e 1,85mM) e Si (0; 0,5 e 1,0mM). Após esse período, parte aérea e raízes dos dois genótipos foram coletadas para determinar o conteúdo de Al nos tecidos e avaliar parâmetros morfológicos das raízes e parte aérea. Raízes de ambos os genótipos acumularam mais Al do que a parte aérea, e o genótipo tolerante ao Al acumulou mais Al do que o sensível, tanto nas raízes quanto na parte aérea. Além disso, a presença de 0,5 e 1,0mM de Si juntamente com Al reduziu o conteúdo de Al na parte aérea em ambos os genótipos e nas raízes do genótipo tolerante ao Al, respectivamente. O Si amenizou os efeitos tóxicos do Al para número de ramificações de raízes e de folhas em ambos os genótipos de batata. Si tem o potencial para amenizar os efeitos tóxicos do Al em plantas de batata, independente da sensibilidade ao Al.

Aluminum accumulation in two Pfaffia glomerata genotypes and its growth effects / Acumulação de alumínio em dois genótipos de Pfaffia glomerata e seus efeitos no crescimento

Aluminum (Al) toxicity is a limiting factor for crop production in acid soils, which cover approximately 60% of the Brazilian territory. This study aimed to evaluate the effects of Al on growth and tissue Al concentration of two Pfaffia glomerata accessions (BRA and JB/UFSM). Plantlets were grown in a hydroponic system with five Al concentrations (0, 50, 100, 150 and 200mg L-1) for 7 days. Most of the evaluated parameters presented significant interaction between both P. glomerata accessions and Al levels in nutrient solution and, in general, Al treatments negatively affected plant growth, especially roots. Moreover, BRA accession showed higher Al accumulation in its tissues than JB/UFSM and, consequently in BRA accession the growth was impaired substantially. Furthermore, the results suggest that, between P. glomerata accessions studied, BRA is less appropriated for medicinal uses when grown in soils with high Al levels, due to the higher accumulation of tissue Al content. .

A toxidez do alumínio (Al) é um fator limitante da produção agrícola em solos ácidos, os quais cobrem cerca de 60% do território Brasileiro. O objetivo deste estudo foi avaliar os efeitos do Al no crescimento e na concentração de Al nos tecidos de dois acessos de Pfaffia glomerata (BRA e JB/UFSM). As plantas foram cultivadas em sistema hidropônico, contendo cinco concentrações de Al (0, 50, 100, 150 e 200mg L-1) por 7 dias. Para a maioria dos parâmetros avaliados, houve interação significativa entre os dois acessos de P. glomerata e as concentrações de Al, sendo que, de modo geral, os tratamentos com Al afetaram negativamente o crescimento das plantas, especialmente as raízes. Além disso, o acesso BRA acumulou mais Al nos tecidos que o acesso JB/UFSM e, consequentemente, os parâmetros de crescimento foram afetados mais significativamente naquele acesso. Portanto, nossos resultados sugerem que, entre os acessos de P. glomerata estudados, BRA é menos indicado para usos medicinais quando cultivado em solos com altos níveis de Al, por acumular mais Al em seus tecidos.

Differential speed of activation in antioxidant system in three oat genotypes.

The objective of this study was to evaluate whether the oxidative stress caused by aluminum (Al) toxicity is a symptom that can trigger root growth inhibition in oat genotype seedlings. Oat seedlings were grown in a nutrient solution (pH 4.0) with 0 and 370 µM Al. At 12, 24, and 36 h after Al addition, growth (root length) and biochemical parameters (catalase - CAT, ascorbate peroxidase - APX, and superoxide dismutase - SOD activities, lipid peroxidation, ascorbic acid (ASA) and non-protein thiol group (NPSH) concentration) were determined. The aluminum content was measured in oat seedlings. Regardless of the exposure time, root of the tolerant genotype grew normally with any Al treatments. Al supply caused lipid peroxidation only in the Al-sensitive genotype in roots and shoots (at 12, 24, and 36 h). In sensitive genotype seedlings, CAT, APX, and SOD were activated only at 24 or 36 h. In tolerant and intermediate genotypes, CAT, APX, and SOD were activated at 12, 24, and 36 h. Data for root growth and lipid peroxidation suggested that lipid peroxidation in the sensitive genotype may be an effect of Al toxicity on root growth. Therefore, the tolerant, intermediate, and sensitive genotypes differ in the expression of the amount, type of antioxidants, and speed of activation of antioxidant system, suggesting a varying capacity of these genotypes to deal with oxidative stress, which resulted in varying sensitivity and tolerance to Al.

Effects of lead on the growth, lead accumulation and physiological responses of Pluchea sagittalis.

This work aimed to study the process of stress adaptation in root and leaves of different developmental stages (apex, middle and basal regions) of Pluchea sagittalis (Lam.) Cabrera plants grown under exposure to five Pb levels (0, 200, 400, 600 and 1000 µM) for 30 days. Pb concentration and content in roots, stems, and leaves of different developmental stages increased with external Pb level. Consumption of nutrient solution, transpiration ratio, leaf fresh weight, leaf area, and shoot length decreased upon addition of Pb treatments. However, dry weight of shoot parts and roots did not decrease upon addition of Pb treatments. Based on index of tolerance, the roots were much more tolerant to Pb than shoots. δ-aminolevulinic acid dehydratase activity was decreased by Pb treatments, whereas carotenoid and chlorophyll concentrations were not affected. Lipid peroxidation and hydrogen peroxide concentration both in roots and leaves increased with increasing Pb levels. Pb treatments increased ascorbate peroxidase activity in all plant parts, while superoxide dismutase activity increased in leaves and did not change in roots. Catalase activity in leaves from the apex shoot was not affected by Pb, but in other plant parts it was increased. Pb toxicity caused increase in non-protein thiol groups concentration in shoot parts, whereas no significant difference was observed in roots. Both root and shoot ascorbic acid concentration increased with increasing Pb level. Therefore, it seems that Pb stress triggered an efficient defense mechanism against oxidative stress in P. sagittalis but its magnitude was depending on the plant organ and of their physiological status. In addition, these results suggest that P. sagittalis is Pb-tolerant. In conclusion, P. sagittalis is able to accumulate on average 6730 and 550 µg Pb g(-1) dry weight, respectively, in the roots and shoot, a physiological trait which may be exploited for the phytoremediation of contaminated soils and waters.

Zinc alleviates mercury-induced oxidative stress in Pfaffia glomerata (Spreng.) Pedersen.

The possible role of zinc (Zn) to reverse the oxidative stress caused by mercury (Hg) was investigated in Pfaffia glomerata plantlets. Thirty-day-old acclimatized plantlets of P. glomerata were exposed to four treatments: control, 50 µM Zn, 50 µM Hg and 50 µM Zn + 50 µM Hg for 9 days. In Zn + Hg treatment, shoot and root Hg concentrations were 59 and 24% smaller than that plants exposed to 50 µM Hg added alone. An increase in the Zn concentration in the shoot of plants exposed to Zn + Hg occurred, although in the roots Zn concentration was not altered, when compared to the control. Fresh and dry weights, as well as the activity of δ-aminolevulinic acid dehydratase (δ-ALA-D) in Hg-treated plants were significantly reduced. Percentage survival, fresh and dry weights and δ-ALA-D activity of plants treated by 50 µM Zn + 50 µM Hg were greater than of that treated by Hg alone. Moreover, Zn treatment reduced the lipid peroxidation caused by Hg, being this effect related to increased root superoxide dismutase activity, and shoot catalase and ascorbate peroxidase activities. In conclusion, the presence of Zn in the substrate caused a significant reduction in the oxidative stress induced by Hg.

Differential responses of oat genotypes: oxidative stress provoked by aluminum.

The phytotoxic effects of aluminum and the mechanisms of genetically-based Al tolerance have been widely investigated, as reported in many papers and reviews. However, investigations on many Al-sensitive and Al-resistant species demonstrate that Al phytotoxicity and Al-resistance mechanisms are extremely complex phenomena. The objective of the present study was to analyze the effects of aluminum on the activity of antioxidant enzymes such as catalase (CAT), superoxide dismutase (SOD), and ascorbate peroxidase (APX). Also was evaluated the lipid peroxidation, H(2)O(2) content, levels of ascorbic acid (ASA), non-protein thiols (NPSH) and Al content in three genotypes of oat, Avena sativa L. (UFRGS 930598, UFRGS 17, and UFRGS 280). The genotypes were grown in different concentrations of Al ranging from 90 to 555 µM for 5 days. The antioxidant system was unable to overcome toxicity resulting in negative effects such as lipid peroxidation and H(2)O(2) content in UFRGS 930598. The results showed that UFRGS 930598 was the most sensitive genotype. UFRGS 17 and UFRGS 280 were more resistant to Al toxicity. These results suggest that UFRGS 17 has mechanisms of external detoxification and UFRGS 280 has mechanisms of internal detoxification. The different behavior of enzymatic and non-enzymatic antioxidants of the genotypes showed that aluminum resistance in UFGRS 17 and UFRGS 280 may be related to oxidative stress.

Crescimento in vitro de plântulas de batata em diferentes doses de cádmio / In vitro growth of potato plantlets in different doses of cadmium

Devido, principalmente, às ações antropogênicas, tais como industrialização e uso de insumos na agricultura, os níveis de cádmio têm aumentado em muitos solos agrícolas. O presente trabalho objetivou caracterizar o efeito desse metal no crescimento in vitro de duas cultivares de batata, 'Asterix' e 'Macaca'. Segmentos nodais de plantas previamente estabelecidas in vitro foram submetidos a doses de cádmio de 0 (controle), 100, 200, 300, 400 e 500µM em meio de cultivo MS. Avaliou-se o número de raízes aos 15 dias após a inoculação (DAI) dos explantes, o comprimento das raízes e da parte aérea, o número de segmentos nodais e de folhas e a matéria fresca e seca das raízes e da parte aérea aos 22DAI. O cádmio afetou negativamente o crescimento das duas cultivares de batata, demonstrando que ambas são sensíveis a esse metal.

Levels of cadmium have been increasing in many agricultural soils mainly due to the anthropogenic actions, such as industrialization and use of inputs in the agriculture. The present research aimed at characterizing the effect of this metal on in vitro growth of two potato cultivars, 'Asterix' and 'Macaca'. Nodal segments of plants previously in vitro established were submitted to cadmium concentration of 0 (control), 100, 200, 300, 400 and 500µM in MS. Number of roots was evaluated at 15 days after inoculation (DAI) of the explants, and root and shoot length, number of nodal segments and leaves, and fresh and dry mass of roots and shoot were evaluated at 22DAI. Cadmium negatively affected the growth of the two potato cultivars, demonstrating that both are sensible to this metal.

Oxidative stress is an early symptom triggered by aluminum in Al-sensitive potato plantlets.

The objective of this study was to evaluate whether the oxidative stress caused by aluminum (Al) toxicity is an early symptom that can trigger root growth inhibition in Macaca (Al-sensitive) and SMIC148-A (Al-tolerant) potato clones. Plantlets were grown in a nutrient solution (pH 4.00) with 0, 100 and 200mg Al L(-1). At 24, 72, 120 and 168h after Al addition, root length and biochemical parameters were determined. Regardless of exposure time, root length of the Macaca clone was significantly lower at 200mg Al L(-1). For the SMIC148-A clone, root length did not decrease with any Al treatments. Al supply caused lipid peroxidation only in Macaca, in both roots (at 24, 72, 120 and 168h) and shoot (at 120 and 168h). In roots of the Macaca, catalase (CAT) and ascorbate peroxidase (APX) activity decreased at 72 and 120h, and at 24, 72 and 120h, respectively. At 168h, both activities increased upon addition of Al. In roots of the SMIC148-A, CAT activity increased at 72 and 168h, whereas APX activity decreased at 72h and increased at 24, 12 and 168h. The Macaca showed lower root non-protein thiol group (NPSH) concentration at 200mg Al L(-1) in all evaluations, but the SMIC148-A either did not demonstrate any alterations at 24 and 72h or presented higher levels at 120h. This pattern was also observed in root ascorbic acid (AsA) concentration at 24 and 120h. The cellular redox status of these potato clones seems to be affected by Al. Therefore, oxidative stress may be an important mechanism for Al toxicity, mainly in the Al-sensitive Macaca clone.

Cadmium and mineral nutrient accumulation in potato plantlets grown under cadmium stress in two different experimental culture conditions.

In order to evaluate the effect of cadmium (Cd(2+)) toxicity on mineral nutrient accumulation in potato (Solanum tuberosum L.), two cultivars named Asterix and Macaca were cultivated both in vitro and in hydroponic experiments under increasing levels of Cd(2+) (0, 100, 200, 300, 400 and 500 microM in vitro and 0, 50, 100, 150 and 200 microM in hydroponic culture). At 22 and 7 days of exposure to Cd(2+), for the in vitro and hydroponic experiment, respectively, the plantlets were separated into roots and shoot, which were analyzed for biomass as well as Cd(2+), and macro (Ca(2+), K(+) and Mg(2+)) and micronutrient (Cu(2+), Fe(2+), Mn(2+) and Zn(2+)) contents. In the hydroponic experiment, there was no reduction in shoot and root dry weight for any Cd(2+) level, regardless of the potato cultivar. In contrast, in the in vitro experiment, there was an increase in biomass at low Cd(2+) levels, while higher Cd(2+) levels caused a decrease. In general, Cd(2+) decreased the macronutrient and micronutrient contents in the in vitro cultured plantlets in both roots and shoot of cultivars. In contrast, the macronutrient and micronutrient contents in the hydroponically grown plantlets were generally not affected by Cd(2+). Our data suggest that the influence of Cd(2+) on nutrient content in potato was related to the level of Cd(2+) in the substrate, potato cultivar, plant organ, essential element, growth medium and exposure time.