Mineral and Trace Elements in Nutritious Flours: Total Contents, In Vitro Bioaccessibility and Contribution to Dietary Intake.

The consumption of fruits, vegetables, and cereals in the form of flour has been an alternative for the intake of nutrients, currently seen in a society that seeks a healthier diet. Thus, the assessment of total contents and bioaccessibility is important to better understand the actual intake of nutrients or contaminants present in foods. The objective of this study was to determine the total content and estimate the bioaccessible fraction of Cu, Fe, and Zn in nutritious flours by inductively coupled plasma optical emission spectrometry (ICP OES) after microwave acid digestion. Bioaccessibility was assessed using the in vitro method, taking into account the entire gastrointestinal tract (Unified Bioaccessibility Method (UBM)). The following concentration ranges, in µg g-1, were found: Ca (341-6275), K (2984-13,953), P (476-6110), Na (< 0.39-2995), Fe (1.4-167), Cu (< 0.01-59.6), and Zn (< 0.07-30.3). Principal component analysis (PCA) and hierarchical cluster analysis (HCA) showed a tendency towards the formation of three groups. The bioaccessible fractions for Cu, Fe, and Zn were considered low, ranging from 0.96 to 40% in the gastrointestinal phase and from 4.1 to 100% in the gastric phase.

Baseline trace elements in the seagrass Halodule wrightii Aschers (Cymodoceaceae) from Todos os Santos Bay, Bahia, Brazil.

Trace elements concentrations (As, Ba, Cd, Cr, Cu, Ni, Pb, V and Zn) were found in samples of Halodule wrightii Aschers (Cymodoceaceae) seagrass from Todos os Santos Bay, Bahia, Brazil by inductively coupled plasma mass spectrometry (ICP-MS). This bay has been impacted by the presence of industrial activity that includes chemical and petrochemical plants as well as an oil refinery and harbor activities located in the north and northeastern area. Samples were collected at 4 stations to evaluate the distribution of element concentrations in this area and under different climatic conditions. The mean concentrations, in mgkg(-1), found in dry tissues for all the studied metals and stations were: As (1.08-5.42), Ba (3.72-32.0), Cd (0.135-1.68), Cr (1.15-10.4), Cu (2.23-13.4), Ni (1.95-9.87), Pb (0.873-5.18), V (3.39-22.4) and Zn (13.1-39.5). Statistical analysis (ANOVA) of the seagrass data showed significant inter-site differences for all elements examined except nickel and vanadium.

Levels and spatial distribution of trace elements in macroalgae species from the Todos os Santos Bay, Bahia, Brazil.

Concentrations of elements (As, Ba, Cd, Co, Cr, Cu, Li, Mn, Ni, Pb, V, and Zn) were determined in ten species of macroalgae collected from six sites in the Todos os Santos Bay, Brazil, between May and July of 2010. An optimized microwave-assisted digestion procedure was used to digest the samples. The elements were determined by inductively coupled plasma mass spectrometry (ICP-MS). A wide range of metal concentrations were observed between the species analysed. Somewhat higher concentrations of Cd (5.99µg g(-1)), Co (372µg g(-1)), Mn (640µg g(-1)), Ni (17.2µg g(-1)) and Zn (51.4µg g(-1)) were found in the brown macroalgae species Padina spp., whereas elements, such as As (19.7µg g(-1)) and Pb (8.27µg g(-1)), were mainly concentrated in the species Sargassum spp. and Bostrychia montagnei, respectively. Statistical analyses (ANOVA) of the Padina data showed significant inter-site differences for all metals examined except nickel.