Autophagy Promotes α-Amanitin-Induced Apoptosis of Hepa1-6 Liver Cells.

It is estimated that 90% of deaths from food poisoning in China can be attributed to Amanita poisoning, whose main toxin is α-amanitin. Studies showed that apoptosis plays a critical role in liver injuries induced by α-amanitin. Although the relationship between autophagy and apoptosis in different liver models has been addressed many times, whether autophagy plays a pro or con effect on α-amanitin-induced apoptosis has not been clarified. Therefore, this study was conducted to explore the effect of autophagy in α-amanitin-induced apoptosis in Hepa1-6 liver cells. A 3-[4,5-dimethylthiazol-2-yl]-2,5 diphenyl tetrazolium bromide (MTT) assay was applied to determine cell viability, a 2',7'-dichlorofluorescin diacetate probe was used to monitor reactive oxygen species (ROS) levels, a flow cytometer and dansylcadaverine (MDC) staining were used to observe α-amanitin-induced apoptosis and autophagy, respectively, and apoptosis and autophagy proteins were assessed by western blotting. The results showed that α-amanitin suppressed cell viability in a time- and concentration-dependent manner. Moreover, the release of ROS was increased with increasing α-amanitin amount. Cell apoptosis and autophagy were noticed and characterized by the increased apoptosis rate and autophagic vesicles under a fluorescence microscope as well as upregulation of Bax/Bcl-2, cleaved caspase-3, and LC3-II/I and downregulation of p62. Further, the autophagy activator rapamycin (Rap) and the inhibitor 3-methylademine (3-MA) were introduced, which showed that the apoptosis rate and the ratio of Bax/Bcl-2 as well as the protein expression level of cleaved caspase-3 increased significantly with the pretreatment of Rap and decreased remarkably with the pretreatment of 3-MA. Moreover, cell viability was found to decrease further with the promotion of autophagy. Notably, the ROS level was attenuated after autophagy was elevated. In conclusion, autophagy could promote α-amanitin-induced Hepa1-6 cell apoptosis, and the process is unassociated with ROS levels. This research provides a theoretical basis for the study of the toxicological mechanism of α-amanitin-induced liver injuries.

[Mining and application of medical equipment basic data].

OBJECTIVE: In order to realize the medical equipment information management, Need based data mining and its application. METHODS: With the help of search engines and online translation tools, such as collect basic information, And the data mining in information extraction and other methods. RESULTS: To collect information on computer and artificial processing, established a professional database meets the demand of informatization. CONCLUSIONS: Basic data in the application of medical equipment information, make the management more convenience, operability and normative.

Multifunctional properties of cyanate ester composites with SiO2 coated Fe3O4 fillers.

SiO2 coated Fe3O4 submicrometer spherical particles (a conducting core/insulating shell configuration) are fabricated using a hydrothermal method and are loaded at 10 and 20 vol % into a bisphenol E cyanate ester matrix for synthesis of multifunctional composites. The dielectric constant of the resulting composites is found to be enhanced over a wide frequency and temperature range while the low dielectric loss tangent of the neat cyanate ester polymer is largely preserved up to 160 °C due to the insulating SiO2 coating on individual conductive Fe3O4 submicrometer spheres. These composites also demonstrate high dielectric breakdown strengths at room temperature. Dynamic mechanical analysis indicates that the storage modulus of the composite with a 20 vol % filler loading is twice as high as that of neat resin, but the glass transition temperature considerably decreases with increasing filler content. Magnetic measurements reveal a large saturation magnetization and negligibly low coercivity and remanent magnetization in these composites.

Water-assisted interconversions and dissociations of the acetaldehyde ion and its isomers. An experimental and theoretical study.

The gas-phase reactions of the ion [CH(3)CHO/H(2)O](+*) have been investigated by mass spectrometry. The metastable ion (MI) mass spectrum reveals that this ion-molecule complex decomposes spontaneously by the losses of H(2)O, CO, and (*)CH(3). The structures of stable complexes and transition states involved in the potential energy surface (PES) have been studied by the G3//B3-LYP/6-31+G(d) computational method. Hydrogen-bridged water complexes have been found to be the major products of the losses of CO and (*)CH(3). The CO loss produces the [(*)CH(3)...H(3)O(+)] ion and involves a "backside displacement" mechanism. The products corresponding to (*)CH(3) loss have been assigned by theory to be [OC...H(3)O(+)] and [CO...H(3)O(+)], and their 298 K enthalpy values, calculated at the G3 level of theory, are Delta(f)H[OC...H(3)O(+)] = 420 kJ/mol and Delta(f)H[CO...H(3)O(+)] = 448 kJ/mol. The PES describing the interconversions among water-solvated CH(3)CHO(+*), CH(3)COH(+*), and CH(2)CHOH(+*) have been shown to involve proton-transport catalysis (PTC), catalyzed 1,2 H-transfer, and an uncatalyzed H-atom transfer mechanism, respectively.

Tandem mass spectrometry of the B-type procyanidins in wine and B-type dehydrodicatechins in an autoxidation mixture of (+)-catechin and (-)-epicatechin.

We describe the characterization of the B-type procyanidins in wine and the B-type dehydrodicatechins (dimeric flavan-3-ols) obtained for the autoxidation of (+)-catechin and (-)-epicatechin by tandem mass spectrometry (MS/MS) coupled to reversed-phase high-performance liquid chromatography (HPLC). The MS/MS analysis demonstrates that the interesting major fragments derive from the dissociations of the C-ring on the catechin or epicatechin unit, such as retro-Diels-Alder reactions. The two kinds of dimers give completely different fragmentations because of the striking effect of the C-C interflavan linkage (IFL). For the natural dimers in wine, a catechin or epicatechin unit linking to the C-4 position stabilizes the product ions by forming a large pi-pi hyperconjugated system, whereas a similar pi-pi system is formed within dehydrodicatechin B through the C-C IFL. Thus dissociation in MS/MS experiments was inhibited. Apparently, the fragmentations of the dimers differ from that of the monomer, which is very important in the study of the gas-phase ion behaviour of the polymeric flavan-3-ols. In addition, two specific fragment ions at m/z 451 for native dimers and at m/z 393 for autoxidation species in HPLC/MS/MS were found to be very useful for analysing mixtures of B-type procyanidins and B-type dehydrodicatechins in food and beverages.