RESUMO
To investigate the controlling effects of dual mulching on soil moisture in an apple orchard on the Weibei rainfed highland, soil moisture in the 0-600 cm soil profile of the apple orchard was measured under four mulching treatments (plastic film plus straw, plastic film and straw mulches, as well as a non-mulching control) , and meanwhile the apple yield and branch growth increment were analyzed statistically. Results showed that the dual mulching treatment had the best effect on soil moisture conservation, and the soil water storage in such a soil profile was 6.7% higher than the control treatment. Long-term dual mulching could effectively alleviate soil desiccation occurring in deep soil layer in the region, and the monthly averaged soil water storage in stable layer (240-600 cm) was 64.22 mm higher than that of the control treatment. Both plastic film plus straw and plastic film mulches were able to reduce the temporal fluctuation of soil moisture in shallow soil (0-60 cm) and enhance the temporal stability of soil moisture in the layer. Compared with the single mulching treatments, the dual mulching treatment could effectively decrease the vertical variation of soil moisture in the profile and improve the stability of the vertical soil moisture distribution. The apple yield under the dual mulching treatment was evidently increased by 48.2%, as compared with the control treatment. All the analyses showed that dual mulching had more advantages in controlling soil moisture and improving apple yield than single mulching.
Assuntos
Agricultura/métodos , Malus , Solo , ÁguaRESUMO
For the problem of low water and fertilizer use efficiency caused by nitrate nitrogen lea- ching into deep soil layer and soil desiccation in dryland apple orchard, characteristics of soil moisture were investigated by means of hand tamping in order to find a new approach in improving the water and fertilizer use efficiency in the apple orchard. Two artificial impermeable layers of red clay and dark loessial soil were built in soil, with a thickness of 3 or 5 cm. Results showed that artificial impermeable layers with the two different thicknesses were effective in reducing or blocking water infiltration into soil and had higher seepage controlling efficiency. Seepage controlling efficiency for the red clay impermeable layer was better than that for the dark loessial soil impermeable layer. Among all the treatments, the red clay impermeable layer of 5 cm thickness had the highest bulk density, the lowest initial infiltration rate (0.033 mm · min(-1)) and stable infiltration rate (0.018 mm · min(-1)) among all treatments. After dry-wet alternation in summer and freezing-thawing cycle in winter, its physiochemical properties changed little. Increase in years did not affect stable infiltration rate of soil water. The red clay impermeable layer of 5 cm thickness could effectively increase soil moisture content in upper soil layer which was conducive to raise the water and nutrient use efficiency. The approach could be applied to the apple production of dryland orchard.