Disentangling the role of light and nutrient limitation on bacterivory by mixotrophic nanoflagellates.

Many phytoplankton taxa function on multiple trophic levels by combining photosynthesis and ingestion of bacteria, termed mixotrophy. Despite the recognition of mixotrophy as a universal functional trait, we have yet to fully resolve how environmental conditions influence community grazing rates in situ. A microcosm study was used to assess bacterivory by mixotrophic nanoflagellates following nutrient enrichment and light attenuation in a temperate lake. We found contrasting results based on assessment of mixotroph abundance or bacterivory. Despite an interactive effect of nutrient enrichment and light attenuation on mixotroph abundance, significant differences within light treatments were observed only after enrichment with P or N + P. The greatest abundance of mixotrophs across treatments occurred under co-nutrient enrichment with full exposure to irradiance. However, bacterivory by mixotrophic nanoflagellates was greatest under shaded conditions after either N or P enrichment. We suggest that PAR availability dampened the stimulatory effect of nutrient limitation, and bacterivory supplemented a suboptimal photosynthetic environment. In a saturating light regime, the mixotrophic community was less driven to ingest bacteria because photosynthesis was able to satisfy energetic demands. These findings quantify community bacterivory in response to environmental drivers that may characterize future ecosystem conditions and highlight the importance of considering grazing rates in conjunction with abundance of mixotrophic protists.

Browning, nutrient inputs, and fast vertical mixing from simulated extreme rainfall and wind stress alter estuarine phytoplankton productivity.

Browning and nutrient inputs from extreme rainfall, together with increased vertical mixing due to strong winds, are more frequent in coastal ecosystems; however, their interactive effects on phytoplankton are poorly understood. We conducted experiments to quantify how browning, together with different mixing speeds (fluctuating radiation), and a nutrient pulse alter primary productivity and photosynthetic efficiency in estuarine phytoplankton communities. Phytoplankton communities (grazers excluded) were exposed simultaneously to these drivers, and key photosynthetic targets were quantified: oxygen production, electron transport rates (ETRs), and carbon fixation immediately following collection and after a 2-d acclimation/adaptation period. Increasing mixing speeds in a turbid water column (e.g. browning) significantly decreased ETRs and carbon fixation in the short term. Acclimation/adaptation to this condition for 2 d resulted in an increase in nanoplanktonic diatoms and a community that was photosynthetically more efficient; however, this did not revert the decreasing trend in carbon fixation with increased mixing speed. The observed interactive effects (resulting from extreme rainfall and strong winds) may have profound implications in the trophodynamics of highly productive system such as the Southwest Atlantic Ocean due to changes in the size structure of the community and reduced productivity.

Growth impacts of Saharan dust, mineral nutrients, and CO2 on a planktonic herbivore in southern Mediterranean lakes.

Rising levels of CO2 can boost plant biomass but reduce its quality as a food source for herbivores. However, significant uncertainties remain as to the degree to which the effect is modulated by other environmental factors and the underlying processes causing these responses in nature. To address these questions, we carried out CO2-manipulation experiments using natural seston from three lakes under nutrient-enriched conditions (mimicking eutrophication and atmospheric dust-input processes) as a food source for the planktonic Daphnia pulicaria. Contrary to expectations, there were no single effects of rising CO2 on herbivorous growth. Instead, synergistic CO2 × nutrient interactions indicated that CO2 did not support higher zooplankton growth rates unless supplemented with dust or inorganic nutrients (nitrogen, N; phosphorus, P) in two of three studied lakes. The overall positive correlation between zooplankton growth and seston carbon (C), but not seston C:P, suggested that this was a food quantity-mediated response. In addition, we found that this correlation improved when the data were grouped according to the nutrient treatments, and that the response was largest for dust. The synergistic CO2 × nutrient effects reported here imply that the effects of rising CO2 levels on herbivorous growth may be strongly influenced by eutrophication processes and the increase in dust deposition predicted for the Mediterranean region.

Dual role of DOM in a scenario of global change on photosynthesis and structure of coastal phytoplankton from the South Atlantic Ocean.

We evaluated the dual role of DOM (i.e., as a source of inorganic nutrients and as an absorber of solar radiation) on a phytoplankton community of the western South Atlantic Ocean. Using a combination of microcosms and a cluster approach, we simulated the future conditions of some variables that are highly influenced by global change in the region. We increased nutrients (i.e., anthropogenic input) and dissolved organic matter (DOM), and we decreased the pH, to assess their combined impact on growth rates (µ), species composition/abundance and size structure, and photosynthesis (considering in this later also the effects of light quality i.e., with and without ultraviolet radiation). We simulated two Future conditions (Fut) where nutrients and pH were similarly manipulated, but in one the physical role of DOM (Futout) was assessed whereas in the other (Futin) the physico-chemical role was evaluated; these conditions were compared with a control (Present condition, Pres). The µ significantly increased in both Fut conditions as compared to the Pres, probably due to the nutrient addition and acidification in the former. The highest µ were observed in the Futout, due to the growth of nanoplanktonic flagellates and diatoms. Cells in the Futin were photosynthetically less efficient as compared to those of the Futout and Pres, but these physiological differences, also between samples with or without solar UVR observed at the beginning of the experiment, decreased with time hinting for an acclimation process. The knowledge of the relative importance of both roles of DOM is especially important for coastal areas that are expected to receive higher inputs and will be more acidified in the future.

Sex-dependent effects of ultraviolet radiation on the marine amphipod Ampithoe valida (Ampithoidae).

The combined effects of solar radiation and diet on the marine amphipod Ampithoe valida were investigated exposing individuals to two solar radiation treatments: PAB (>280 nm, PAR+UV-A+UV-B) and P (>400 nm, only PAR), and three diets: poor (Ulva rigida) and rich (Porphyra columbina) in UV-absorbing compounds (UVAC), and mixed diet: (U. rigida+P. columbina). Females of A. valida showed higher food consumption rates when diets contained P. columbina, and preferred this macroalgae rather than U. rigida, resulting in a higher content of UVAC in their bodies. Moreover, the content of UVAC increased in the PAB treatment, thus suggesting the existence of a mechanism to accumulate these compounds under UVR. Although UVR affected the survival, the highest mortality rates were found in those females fed with poor-UVAC diets, which evidence that UVAC provided partial protection against UVR. Males preferred mixed diet, and did not show preference for any particular macroalgae. No differences in mortality were observed between radiation treatments, indicating that UVR did not affect the survival of males, independently if they accumulated UVAC or not. The vulnerability of females to UVR would be partially determined by the type of food consumed, which in turn would be closely related to the macroalgae composition of the intertidal they inhabiting. These effects could be even more pronounced under a global change scenario.