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1.
Polymers (Basel) ; 16(15)2024 Jul 26.
Artigo em Inglês | MEDLINE | ID: mdl-39125152

RESUMO

In this study, a comparative analysis of silver nanoparticles treatment and chitosan coating on packaging paper barrier properties was carried out. In order to examine the water, grease, and antibacterial barrier properties of silver nanoparticle-treated and chitosan-coated laboratory-obtained paper samples, a mixture of bleached softwood and hardwood celluloses was used. In order to conduct the comparative analysis SEM, water contact angle, Cobb60, and Kit tests were carried out on a cellulose sample, and four paper samples (three of them treated with silver nanoparticles-1, 2, and 3 mL/20 cm2 or chitosan coated-0.5, 1, and 2 g/m2) together with the inhibition activity against nine Gram-positive and Gram-negative bacteria, yeast, and fungal strains. The study found out that increasing the silver nanoparticle treatment and chitosan coating led to improved water resistance, while grease resistance was improved only for chitosan coated paper samples. Additionally, paper treated with 3 mL/20 cm2 of silver nanoparticles had the highest antibacterial protection (81.6%) against the Gram-positive bacterium Staphylococcus aureus, followed by Gram-negative Escherichia coli (75.8%). For the rest of the studied microorganisms, the average efficiency of the treated paper was 40.79%. The treatment of the paper with 1 and 2 mL/20 cm2 of silver nanoparticles was less effective-27.13 and 39.83%, respectively. The antibacterial protection of 2 g/m2 chitosan-coated paper samples was the most effective (average 79%) against the tested bacterial, yeast, and fungal strains. At 1 and 0.5 g/m2 chitosan coatings, the efficiency was 72.38% and 54.67%, respectively. Gram-positive bacteria, yeasts, and fungal strains were more sensitive to chitosan supplementation.

2.
Materials (Basel) ; 16(21)2023 Oct 25.
Artigo em Inglês | MEDLINE | ID: mdl-37959453

RESUMO

One of the biggest challenges for designers and manufacturers of furniture is to reduce the thickness of conventional furniture materials such as particleboard (PB), medium-density fibreboard (MDF) and plywood. Designing furniture based on thin (less than 16 mm) and ultra-thin materials (less than 10 mm) is desirable for aesthetic reasons and because of the substantial material savings. However, the use of thin and ultra-thin materials reduces the strength of the furniture, especially the strength and deformation resistance of the joints. This study aimed to establish the possibilities for efficient furniture construction made of thin and ultra-thin materials using mitre joints. For this purpose, 14 types of L-type joints were tested: 12 glued and 2 detachable. The joints were made of eight wood-based panels and one non-wood panel. The bending moments and the stiffness coefficient under compression were determined. The obtained results show that the mitre joints made of laminated material with high-pressure laminate (HPL), 8 mm thick, MDF achieved the highest bending moment, and the highest stiffness coefficient was achieved by joints made of 10 mm thick compact HPL. Compact HPL joints were significantly affected by the type of adhesive used. Detachable joints had a relatively high bending strength but very low stiffness.

3.
Carbohydr Res ; 488: 107910, 2020 Feb.
Artigo em Inglês | MEDLINE | ID: mdl-31968295

RESUMO

This work presents a kinetic investigation of dilute sulfuric acid hydrolysis of bleached hardwood kraft pulp. The temperature-time dependence shows fast xylose extraction during the initial period of the process, while the glucose content increases slowly and permanently over the period. A conversion of xylose into furfural and furfural-derived chromophores is observed. It is established that only a low-brightness microcrystalline cellulose when a degree of polymerization below 300 can be obtained from hardwood pulp. The study of the acid hydrolysis kinetics, with respect to the degree of polymerization of microcrystalline cellulose, shows that the modified Prout-Tompkins equation describes most adequately the process. According to that kinetic model, the hydrolysis rate depends on a combination of chemical interaction and diffusion processes. It is evident that the activation energy does not change in the course of the process, i.e. the cellulose active centers do not change their activity.


Assuntos
Celulose/química , Ácidos Sulfúricos/química , Madeira/química , Cromatografia Líquida de Alta Pressão , Glucose/química , Hidrólise , Cinética , Xilose/química
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