Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 10 de 10
Filtrar
Mais filtros










Intervalo de ano de publicação
1.
J Biol Chem ; 296: 100398, 2021.
Artigo em Inglês | MEDLINE | ID: mdl-33571525

RESUMO

Glycoside hydrolase family 68 (GH68) enzymes catalyze ß-fructosyltransfer from sucrose to another sucrose, the so-called transfructosylation. Although regioselectivity of transfructosylation is divergent in GH68 enzymes, there is insufficient information available on the structural factor(s) involved in the selectivity. Here, we found two GH68 enzymes, ß-fructofuranosidase (FFZm) and levansucrase (LSZm), encoded tandemly in the genome of Zymomonas mobilis, displayed different selectivity: FFZm catalyzed the ß-(2→1)-transfructosylation (1-TF), whereas LSZm did both of 1-TF and ß-(2→6)-transfructosylation (6-TF). We identified His79FFZm and Ala343FFZm and their corresponding Asn84LSZm and Ser345LSZm respectively as the structural factors for those regioselectivities. LSZm with the respective substitution of FFZm-type His and Ala for its Asn84LSZm and Ser345LSZm (N84H/S345A-LSZm) lost 6-TF and enhanced 1-TF. Conversely, the LSZm-type replacement of His79FFZm and Ala343FFZm in FFZm (H79N/A343S-FFZm) almost lost 1-TF and acquired 6-TF. H79N/A343S-FFZm exhibited the selectivity like LSZm but did not produce the ß-(2→6)-fructoside-linked levan and/or long levanooligosaccharides that LSZm did. We assumed Phe189LSZm to be a responsible residue for the elongation of levan chain in LSZm and mutated the corresponding Leu187FFZm in FFZm to Phe. An H79N/L187F/A343S-FFZm produced a higher quantity of long levanooligosaccharides than H79N/A343S-FFZm (or H79N-FFZm), although without levan formation, suggesting that LSZm has another structural factor for levan production. We also found that FFZm generated a sucrose analog, ß-D-fructofuranosyl α-D-mannopyranoside, by ß-fructosyltransfer to d-mannose and regarded His79FFZm and Ala343FFZm as key residues for this acceptor specificity. In summary, this study provides insight into the structural factors of regioselectivity and acceptor specificity in transfructosylation of GH68 enzymes.


Assuntos
Proteínas de Bactérias/metabolismo , Hexosiltransferases/metabolismo , Sacarose/química , Sacarose/metabolismo , Zymomonas/enzimologia , beta-Frutofuranosidase/metabolismo , Proteínas de Bactérias/química , Proteínas de Bactérias/genética , Sítios de Ligação , Catálise , Domínio Catalítico , Hexosiltransferases/química , Hexosiltransferases/genética , Mutagênese Sítio-Dirigida , Estereoisomerismo , Relação Estrutura-Atividade , Zymomonas/isolamento & purificação , Zymomonas/metabolismo , beta-Frutofuranosidase/química , beta-Frutofuranosidase/genética
2.
Lett Appl Microbiol ; 67(1): 54-63, 2018 Jul.
Artigo em Inglês | MEDLINE | ID: mdl-29603295

RESUMO

Zymomonas mobilis has long attracted attention owing to its capacity to ferment hexose to ethanol. From a taxonomic viewpoint, Z. mobilis is a unique species of the genus Zymomonas, separated into three subspecies, Z. mobilis subsp. mobilis, Z. mobilis subsp. pomaceae and Z. mobilis subsp. francensis on the basis of physiological tests, which are often unreliable owing to the genetic proximity among these species. Currently, the use of molecular techniques is more appropriate for identification of these bacterial subspecies. In this study, the 32 strains of Z. mobilis present in the UFPEDA bacterial collection were characterized using molecular techniques, such as sequencing of the 16S rDNA gene and its theoretical restriction profile, classifying them as members of the subspecies, Z. mobilis subsp. mobilis. In addition, anaerobic cultivations were performed, which showed the biological diversity of the strains in terms of growth, sugar consumption and ethanol production. From these results, it was possible to identify the strain Z-2-80 as a promising bacterium for use in the fermentation process. SIGNIFICANCE AND IMPACT OF THE STUDY: Zymomonas mobilis is a bacterium of great relevance to biotechnology, owing to its capacity to ferment hexose to ethanol. On a molecular basis, 32 isolates were identified as Z. mobilis subsp. mobilis. However, intraspecific diversity was identified when these were grown under strictly anaerobic conditions. The results obtained from this study suggest a strain of Z. mobilis as an alternative for use in the fermentation process.


Assuntos
Reatores Biológicos/microbiologia , DNA Bacteriano/genética , Etanol/metabolismo , Zymomonas/classificação , Zymomonas/metabolismo , Anaerobiose , Brasil , DNA Ribossômico/genética , Fermentação , Hexoses/metabolismo , RNA Ribossômico 16S/genética , Zymomonas/genética , Zymomonas/isolamento & purificação
3.
Pak J Pharm Sci ; 30(6): 2053-2059, 2017 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-29175773

RESUMO

The industrial utilization of enzymes requires the high yield of enzyme production for the synthesis of polymers by microorganisms. Therefore, it is necessary to optimize different production parameters of levansucrase in order to increase its industrial applications. Zymomonas mobilis KIBGE-IB14 was considered as a promising candidate for the large scale production of levan among wide range of microorganisms. The current investigation is aimed to optimize the production parameters of levansucrase by Z. mobilis KIBGE-IB14 isolated from molasses. The results indicated that bacterial growth as well as enzyme production was greatly influenced by both physical and chemical conditions. It was revealed that high enzyme titers were achieved at 30°C with pH 6.5 after 24 hours of incubation in a modified medium. Moreover, the enzyme exhibited its induction in the presence of sucrose used as a substrate. Thus, the present study demonstrated that newly isolated Z. mobilis KIBGE-IB14 can be used as a plausible producer of levansucrase for industrial applications.


Assuntos
Proteínas de Bactérias/biossíntese , Fermentação , Hexosiltransferases/biossíntese , Microbiologia Industrial/métodos , Melaço/microbiologia , Zymomonas/enzimologia , Frutanos/metabolismo , Concentração de Íons de Hidrogênio , Especificidade por Substrato , Sacarose/metabolismo , Temperatura , Fatores de Tempo , Zymomonas/crescimento & desenvolvimento , Zymomonas/isolamento & purificação
4.
Braz. j. microbiol ; 43(4): 1499-1507, Oct.-Dec. 2012. graf, tab
Artigo em Inglês | LILACS | ID: lil-665837

RESUMO

Bio-ethanol production from cane molasses (diluted to 15 % sugar w/v) was studied using the bacterium, Zymomonas mobilis MTCC 92 entrapped in luffa (Luffa cylindrica L.) sponge discs and Ca-alginate gel beads as the immobilizing matrices. At the end of 96 h fermentation, the final ethanol concentrations were 58.7 ± 0.09 and 59.1 ± 0.08 g/l molasses with luffa and Ca-alginate entrapped Z. mobilis cells, respectively exhibiting 83.25 ± 0.03 and 84.6 ± 0.02 % sugar conversion. There was no statistical significant difference (Fischer's LSD) in sugar utilization (t = 0.254, p <0.801) and ethanol production (t =-0.663, p <0.513) between the two immobilization matrices used. Further, the immobilized cells in both the matrices were physiologically active for three more cycles of operation with less than 15 % decrease in ethanol yield in the 4th cycle, which was due to some leakage of cells. In conclusion, luffa sponge was found to be equally good as Ca-alginate as a carrier material for bacterial (Z. mobilis. cell immobilization for ethanol production. Further, it has added advantages such as it is cheap, non-corrosive and has no environmental hazard.


Assuntos
Ativadores de Enzimas , Etanol/análise , Fermentação , Luffa/crescimento & desenvolvimento , Melaço/análise , Zymomonas/isolamento & purificação , Células Imobilizadas , Métodos
5.
J Bacteriol ; 194(21): 5966-7, 2012 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-23045486

RESUMO

Zymomonas mobilis is an ethanologenic bacterium that has been studied for use in biofuel production. Of the sequenced Zymomonas strains, ATCC 29191 has been described as the phenotypic centrotype of Zymomonas mobilis subsp. mobilis, the taxon that harbors the highest ethanol-producing Z. mobilis strains. ATCC 29191 was isolated in Kinshasa, Congo, from palm wine fermentations. This strain is reported to be a robust levan producer, while in recent years it has been employed in studies addressing Z. mobilis respiration. Here we announce the finishing and annotation of the ATCC 29191 genome, which comprises one chromosome and three plasmids.


Assuntos
DNA Bacteriano/química , DNA Bacteriano/genética , Etanol/metabolismo , Genoma Bacteriano , Análise de Sequência de DNA , Zymomonas/genética , Zymomonas/metabolismo , Congo , Fermentação , Frutanos/metabolismo , Redes e Vias Metabólicas , Dados de Sequência Molecular , Oxirredução , Plasmídeos , Vinho/microbiologia , Zymomonas/isolamento & purificação
6.
J Bacteriol ; 193(18): 5049-50, 2011 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-21742897

RESUMO

Zymomonas mobilis is an alphaproteobacterium studied for bioethanol production. Different strains of this organism have been hitherto sequenced; they all belong to the Z. mobilis subsp. mobilis taxon. Here we report the finished and annotated genome sequence of strain ATCC 29192, a cider-spoiling agent isolated in the United Kingdom. ATCC 29192 is the lectotype of the second-best-characterized subspecies of Z. mobilis, Z. mobilis subsp. pomaceae. The nucleotide sequence of ATCC 29192 deviates from that of Z. mobilis subsp. mobilis representatives, which justifies its distinct taxonomic positioning and proves particularly useful for comparative and functional genomic analyses.


Assuntos
DNA Bacteriano/química , DNA Bacteriano/genética , Genoma Bacteriano , Análise de Sequência de DNA , Zymomonas/genética , Etanol/metabolismo , Microbiologia de Alimentos , Dados de Sequência Molecular , Reino Unido , Zymomonas/isolamento & purificação , Zymomonas/metabolismo
7.
J Bacteriol ; 193(18): 5051-2, 2011 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-21725006

RESUMO

Zymomonas mobilis ATCC 10988 is the type strain of the Z. mobilis subsp. mobilis taxon, members of which are some of the most rigorous ethanol-producing bacteria. Isolated from Agave cactus fermentations in Mexico, ATCC 10988 is one of the first Z. mobilis strains to be described and studied. Its robustness in sucrose-substrate fermentations, physiological characteristics, large number of plasmids, and overall genomic plasticity render this strain important to the study of the species. Here we report the finishing and annotation of the ATCC 10988 chromosomal and plasmid genome.


Assuntos
DNA Bacteriano/química , DNA Bacteriano/genética , Genoma Bacteriano , Análise de Sequência de DNA , Zymomonas/genética , Agave/microbiologia , Etanol/metabolismo , Fermentação , Microbiologia de Alimentos , México , Dados de Sequência Molecular , Plasmídeos , Sacarose/metabolismo , Zymomonas/isolamento & purificação , Zymomonas/metabolismo , Zymomonas/fisiologia
8.
Lett Appl Microbiol ; 46(6): 626-30, 2008 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-18489025

RESUMO

AIMS: To identify the yeast and bacteria present in the mezcal fermentation from Agave salmiana. METHODS AND RESULTS: The restriction and sequence analysis of the amplified region, between 18S and 28S rDNA and 16S rDNA genes, were used for the identification of yeast and bacteria, respectively. Eleven different micro-organisms were identified in the mezcal fermentation. Three of them were the following yeast: Clavispora lusitaniae, Pichia fermentans and Kluyveromyces marxianus. The bacteria found were Zymomonas mobilis subsp. mobilis and Zymomonas mobilis subsp. pomaceae, Weissella cibaria, Weissella paramesenteroides, Lactobacillus pontis, Lactobacillus kefiri, Lactobacillus plantarum and Lactobacillus farraginis. CONCLUSIONS: The phylogenetic analysis of 16S rDNA and ITS sequences showed that microbial diversity present in mezcal is dominated by bacteria, mainly lactic acid bacteria species and Zymomonas mobilis. Pichia fermentans and K. marxianus could be micro-organisms with high potential for the production of some volatile compounds in mezcal. SIGNIFICANCE AND IMPACT OF THE STUDY: We identified the community of bacteria and yeast present in mezcal fermentation from Agave salmiana.


Assuntos
Agave/microbiologia , Bactérias/classificação , Fermentação , Leveduras/classificação , Bactérias/genética , Bactérias/isolamento & purificação , Técnicas de Tipagem Bacteriana , Sequência de Bases , DNA Bacteriano/genética , DNA Bacteriano/intoxicação , DNA Fúngico/genética , DNA Fúngico/isolamento & purificação , DNA Ribossômico/genética , Kluyveromyces/classificação , Kluyveromyces/genética , Kluyveromyces/isolamento & purificação , Lactobacillus/classificação , Lactobacillus/genética , Lactobacillus/isolamento & purificação , Lactobacillus plantarum/classificação , Lactobacillus plantarum/genética , Lactobacillus plantarum/isolamento & purificação , Técnicas de Tipagem Micológica , Filogenia , Pichia/classificação , Pichia/genética , Pichia/isolamento & purificação , RNA Ribossômico 16S/genética , RNA Ribossômico 18S/genética , RNA Ribossômico 28S/genética , Saccharomyces cerevisiae/classificação , Saccharomyces cerevisiae/genética , Análise de Sequência de DNA , Weissella/classificação , Weissella/genética , Weissella/isolamento & purificação , Leveduras/genética , Leveduras/isolamento & purificação , Zymomonas/classificação , Zymomonas/genética , Zymomonas/isolamento & purificação
9.
Int J Syst Evol Microbiol ; 56(Pt 1): 121-5, 2006 Jan.
Artigo em Inglês | MEDLINE | ID: mdl-16403876

RESUMO

Zymomonas mobilis strains recently isolated from French 'framboisé' ciders were compared with collection strains of the two defined subspecies, Z. mobilis subsp. mobilis and Z. mobilis subsp. pomaceae, using a polyphasic approach. Six strains isolated from six different regions of France were compared with three strains of Z. mobilis subsp. mobilis, including the type strain LMG 404T, and four strains of Z. mobilis subsp. pomaceae, including the type strain LMG 448T, using phenotypic and genotypic methods. For phenotypic characterization, both physiological tests and SDS-PAGE protein profiles revealed significant differences between the two known subspecies and the French isolates; three distinct groups were observed. These findings were further confirmed by random amplified polymorphic DNA and repetitive extragenic palindromic-PCR genotyping methods in which the French isolates were clearly distinguished from the other two subspecies. Sequence analysis of a fragment ranging from 604 to 617 nucleotides corresponding to the 16S-23S rRNA gene intergenic spacer region (ISR), a 592 nucleotide HSP60 gene fragment and a 1044 nucleotide gyrB gene fragment confirmed the presence of three distinct groups. The French strains exhibited almost 94 % similarity to the ISR, 90 % to HSP60 and 86 % to gyrB sequences of the three collection strains of Z. mobilis subsp. mobilis and 87, 84 and 80 % sequence similarity, respectively, was observed with the four Z. mobilis subsp. pomaceae strains. Based on both the phenotypic and genotypic results, the French strains are proposed to represent a novel subspecies, Zymomonas mobilis subsp. francensis subsp. nov. Strain AN0101T (= LMG 22974T = CIP 108684T) was designated as the type strain.


Assuntos
Bebidas Alcoólicas/microbiologia , Microbiologia de Alimentos , Zymomonas/classificação , Proteínas de Bactérias/genética , Chaperonina 60/genética , DNA Girase/genética , DNA Intergênico/genética , França , Dados de Sequência Molecular , RNA Bacteriano/genética , RNA Ribossômico 16S/genética , RNA Ribossômico 23S/genética , Homologia de Sequência do Ácido Nucleico , Especificidade da Espécie , Zymomonas/química , Zymomonas/isolamento & purificação , Zymomonas/fisiologia
10.
Rev. microbiol ; 26(3): 203-10, set. 1995.
Artigo em Português | LILACS | ID: lil-280128

RESUMO

Resumo: Foram obtidos 19 plasmídios recombinantes contendo fragmentos de DNA plamidial de Zymomonas mobilis Ag11, clonados no sítio de EcoRI do pBR325. Os fragmentos clonados variaram de <0,5 a 8,6 Kb. O plasmídio recombinante pZMB12 teve seu peso aumentado, por processos de recombinaçäo, durante sua permanência em Z. mobilis Ag11. Este plasmídio denominado pZMBA12, ao ser clivado com seu tamanho original. O plasmídio recombinantee pZMB12 apresentou maior estabilidade em Z. mobilis do que em E. coli (au)


Assuntos
Clonagem Molecular , Zymomonas/isolamento & purificação , Técnicas In Vitro , Recombinação Genética
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA
...