No association between fruit or vegetable consumption and the risk of colorectal cancer in Japan.
Br J Cancer
; 92(9): 1782-4, 2005 May 09.
Article
em En
| MEDLINE
| ID: mdl-15856039
ABSTRACT
In a pooled analysis of two prospective studies with 88,658 Japanese men and women, fruit and vegetable consumptions, were not associated with a lower risk of colorectal cancer (705 cases); multivariate relative risk (95% confidence interval) for the highest vs the lowest quartile of intake being 0.92 (0.70-1.19) and 1.00 (0.79-1.27), respectively.
Texto completo:
1
Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Verduras
/
Neoplasias Colorretais
/
Dieta
/
Frutas
Tipo de estudo:
Etiology_studies
/
Incidence_studies
/
Observational_studies
/
Risk_factors_studies
Limite:
Adult
/
Aged
/
Female
/
Humans
/
Male
/
Middle aged
País/Região como assunto:
Asia
Idioma:
En
Revista:
Br J Cancer
Ano de publicação:
2005
Tipo de documento:
Article
País de afiliação:
Japão