[Butterfish as a source of niacin]. / Ryba maslana zródlem niacyny.
Rocz Panstw Zakl Hig
; 59(2): 197-201, 2008.
Article
em Pl
| MEDLINE
| ID: mdl-18807918
ABSTRACT
The present study provides information about the concentrations of niacin in butterfish products. The concentrations of vitamin were determined by microbiological analytical methods. The results demonstrate that the analyzed fish were a good source ofniacin. Butterfish can provide the human organism with contents of niacin corresponding to 27 - 43% for female and 25 - 39% for male of RDA.
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Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Complexo Vitamínico B
/
Proteínas de Peixes
/
Niacina
Limite:
Animals
/
Humans
País/Região como assunto:
Europa
Idioma:
Pl
Revista:
Rocz Panstw Zakl Hig
Ano de publicação:
2008
Tipo de documento:
Article