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The influence of postharvest UV-C treatment on anthocyanin biosynthesis in fresh-cut red cabbage.
Wu, Jie; Liu, Wen; Yuan, Li; Guan, Wen-Qiang; Brennan, Charles S; Zhang, Yang-Yong; Zhang, Jie; Wang, Zhi-Dong.
Afiliação
  • Wu J; Key Laboratory of Agro-products Processing, Institute of Food Science and Technology, Ministry of Agriculture, Chinese Academy of Agricultural Sciences, Beijing, 100193, China.
  • Liu W; College of Life Science, Lin Yi University, Linyi, 276000, China.
  • Yuan L; Key Laboratory of Agro-products Processing, Institute of Food Science and Technology, Ministry of Agriculture, Chinese Academy of Agricultural Sciences, Beijing, 100193, China.
  • Guan WQ; Tianjin Key Laboratory of Food Biotechnology and Food Sciences, Tianjin University of Commerce, Tianjin, 300134, China.
  • Brennan CS; Centre for Food Research and Innovation, Department of Wine, Food and Molecular Biosciences, Lincoln University, Lincoln, 85084, New Zealand.
  • Zhang YY; Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing, 100193, China.
  • Zhang J; Key Laboratory of Agro-products Processing, Institute of Food Science and Technology, Ministry of Agriculture, Chinese Academy of Agricultural Sciences, Beijing, 100193, China. zhangjie@caas.cn.
  • Wang ZD; Key Laboratory of Agro-products Processing, Institute of Food Science and Technology, Ministry of Agriculture, Chinese Academy of Agricultural Sciences, Beijing, 100193, China. wangzhidong@caas.cn.
Sci Rep ; 7(1): 5232, 2017 07 12.
Article em En | MEDLINE | ID: mdl-28701702

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Proteínas de Plantas / Raios Ultravioleta / Brassica / Regulação da Expressão Gênica de Plantas / Antocianinas / Antioxidantes Idioma: En Revista: Sci Rep Ano de publicação: 2017 Tipo de documento: Article País de afiliação: China País de publicação: Reino Unido

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Proteínas de Plantas / Raios Ultravioleta / Brassica / Regulação da Expressão Gênica de Plantas / Antocianinas / Antioxidantes Idioma: En Revista: Sci Rep Ano de publicação: 2017 Tipo de documento: Article País de afiliação: China País de publicação: Reino Unido