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Biomarkers of intake for coffee, tea, and sweetened beverages.
Rothwell, Joseph A; Madrid-Gambin, Francisco; Garcia-Aloy, Mar; Andres-Lacueva, Cristina; Logue, Caomhan; Gallagher, Alison M; Mack, Carina; Kulling, Sabine E; Gao, Qian; Praticò, Giulia; Dragsted, Lars O; Scalbert, Augustin.
Afiliação
  • Rothwell JA; 1International Agency for Research on Cancer (IARC), Nutrition and Metabolism Section, Biomarkers Group, 150 Cours Albert Thomas, F-69372 Lyon CEDEX 08, France.
  • Madrid-Gambin F; 2Biomarkers and Nutrimetabolomics Laboratory, Department of Nutrition, Food Sciences and Gastronomy, Campus Torribera, Faculty of Pharmacy and Food Sciences, University of Barcelona, Barcelona, Spain.
  • Garcia-Aloy M; 2Biomarkers and Nutrimetabolomics Laboratory, Department of Nutrition, Food Sciences and Gastronomy, Campus Torribera, Faculty of Pharmacy and Food Sciences, University of Barcelona, Barcelona, Spain.
  • Andres-Lacueva C; 3CIBER de Fragilidad y Envejecimiento Saludable (CIBERFES), Instituto de Salud Carlos III, Barcelona, Spain.
  • Logue C; 2Biomarkers and Nutrimetabolomics Laboratory, Department of Nutrition, Food Sciences and Gastronomy, Campus Torribera, Faculty of Pharmacy and Food Sciences, University of Barcelona, Barcelona, Spain.
  • Gallagher AM; 3CIBER de Fragilidad y Envejecimiento Saludable (CIBERFES), Instituto de Salud Carlos III, Barcelona, Spain.
  • Mack C; 4Nutrition Innovation Centre for Food and Health (NICHE), Biomedical Sciences Research Institute, Ulster University, Cromore Road, Coleraine, Northern Ireland.
  • Kulling SE; 4Nutrition Innovation Centre for Food and Health (NICHE), Biomedical Sciences Research Institute, Ulster University, Cromore Road, Coleraine, Northern Ireland.
  • Gao Q; 5Department of Safety and Quality of Fruit and Vegetables, Federal Research Institute of Nutrition and Food, Max Rubner-Institut, Karlsruhe, Germany.
  • Praticò G; 5Department of Safety and Quality of Fruit and Vegetables, Federal Research Institute of Nutrition and Food, Max Rubner-Institut, Karlsruhe, Germany.
  • Dragsted LO; 6Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark.
  • Scalbert A; 6Department of Nutrition, Exercise and Sports, Faculty of Science, University of Copenhagen, Copenhagen, Denmark.
Genes Nutr ; 13: 15, 2018.
Article em En | MEDLINE | ID: mdl-29997698
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Observational_studies / Risk_factors_studies Idioma: En Revista: Genes Nutr Ano de publicação: 2018 Tipo de documento: Article País de afiliação: França País de publicação: Alemanha
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Observational_studies / Risk_factors_studies Idioma: En Revista: Genes Nutr Ano de publicação: 2018 Tipo de documento: Article País de afiliação: França País de publicação: Alemanha