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Thiamine deficiency disorders: diagnosis, prevalence, and a roadmap for global control programs.
Whitfield, Kyly C; Bourassa, Megan W; Adamolekun, Bola; Bergeron, Gilles; Bettendorff, Lucien; Brown, Kenneth H; Cox, Lorna; Fattal-Valevski, Aviva; Fischer, Philip R; Frank, Elizabeth L; Hiffler, Laurent; Hlaing, Lwin Mar; Jefferds, Maria Elena; Kapner, Hallie; Kounnavong, Sengchanh; Mousavi, Maral P S; Roth, Daniel E; Tsaloglou, Maria-Nefeli; Wieringa, Frank; Combs, Gerald F.
Afiliação
  • Whitfield KC; Department of Applied Human Nutrition, Mount Saint Vincent University, Halifax, Nova Scotia, Canada.
  • Bourassa MW; The Sackler Institute for Nutrition Science, The New York Academy of Sciences, New York, New York.
  • Adamolekun B; University of Tennessee Health Science Center, Memphis, Tennessee.
  • Bergeron G; The Sackler Institute for Nutrition Science, The New York Academy of Sciences, New York, New York.
  • Bettendorff L; Laboratory of Neurophysiology, GIGA-Neurosciences, University of Liège, Liège, Belgium.
  • Brown KH; Bill & Melinda Gates Foundation, Seattle, Washington.
  • Cox L; Medical Research Council Elsie Widdowson Laboratory, Cambridge, United Kingdom.
  • Fattal-Valevski A; Tel Aviv Medical Center, Dana-Dwek Children's Hospital, Sackler Faculty of Medicine, Tel Aviv University, Tel Aviv, Israel.
  • Fischer PR; Mayo Clinic, Rochester, Minnesota.
  • Frank EL; University of Utah and ARUP Laboratories, Salt Lake City, Utah.
  • Hiffler L; Doctors without Borders (MSF), Barcelona, Spain.
  • Hlaing LM; National Nutrition Center, Ministry of Health and Sports, Myanmar.
  • Jefferds ME; Centers for Disease Control and Prevention, Atlanta, Georgia.
  • Kapner H; Independent contractor, New York, New York.
  • Kounnavong S; The Lao Tropical and Public Health Institute, Ministry of Health, Vientiane, Lao PDR.
  • Mousavi MPS; Department of Chemistry and Chemical Biology, Harvard University, Cambridge, Massachusetts.
  • Roth DE; Hospital for Sick Children and University of Toronto, Toronto, Ontario, Canada.
  • Tsaloglou MN; Diagnostics for All Inc., Salem, Massachusetts.
  • Wieringa F; Institut de Recherche pour le Developpment, Montpellier, France.
  • Combs GF; Jean Mayer USDA Human Nutrition Research Center, Tufts University, Boston, Massachusetts.
Ann N Y Acad Sci ; 1430(1): 3-43, 2018 10.
Article em En | MEDLINE | ID: mdl-30151974
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Deficiência de Tiamina / Alimentos Fortificados / Saúde Pública / Suplementos Nutricionais Tipo de estudo: Diagnostic_studies / Etiology_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Aspecto: Determinantes_sociais_saude Limite: Humans Idioma: En Revista: Ann N Y Acad Sci Ano de publicação: 2018 Tipo de documento: Article País de afiliação: Canadá País de publicação: Estados Unidos
Texto completo
Adicionar na Minha BVS
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Deficiência de Tiamina / Alimentos Fortificados / Saúde Pública / Suplementos Nutricionais Tipo de estudo: Diagnostic_studies / Etiology_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Aspecto: Determinantes_sociais_saude Limite: Humans Idioma: En Revista: Ann N Y Acad Sci Ano de publicação: 2018 Tipo de documento: Article País de afiliação: Canadá País de publicação: Estados Unidos