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Results of a Randomized Trial of Web-Based Retail Onsite Responsible Beverage Service Training: WayToServe.
Woodall, W Gill; Starling, Randall; Saltz, Robert F; Buller, David B; Stanghetta, Paula.
Afiliação
  • Woodall WG; Center on Alcoholism, Substance Abuse, and Addictions - CASAA, The University of New Mexico, Albuquerque, New Mexico.
  • Starling R; Center on Alcoholism, Substance Abuse, and Addictions - CASAA, The University of New Mexico, Albuquerque, New Mexico.
  • Saltz RF; Prevention Research Center - Pacific Institute for Research and Evaluation, Berkeley, California.
  • Buller DB; Klein Buendel, Inc., Golden, Colorado.
  • Stanghetta P; Paula Stanghetta & Associates Inc., Kitchener, Ontario, Canada.
J Stud Alcohol Drugs ; 79(5): 672-679, 2018 09.
Article em En | MEDLINE | ID: mdl-30422777
ABSTRACT

OBJECTIVE:

Research in Responsible Beverage Service (RBS) training indicates that such training can prevent over-service of alcohol and reduce drunk driving. However, reviews of the RBS literature suggest that the quality of training methods and the stability of implementation are important factors in determining RBS training effectiveness. Most RBS classes have been taught live, where the quality of instruction varies across instructors and classes, and the stability of the implementation of an RBS curriculum is variable. Web-based RBS training may carry important advantages by stabilizing instruction and implementation factors. Randomized trial results of a web-based onsite RBS training program (WayToServe® [WTS]) are reported here. It was hypothesized that servers trained by WTS would refuse alcohol service at significantly higher rates compared with Usual and Customary (UC) live training.

METHOD:

On-site alcohol-serving establishments in New Mexico communities were randomized to receive WTS training (n = 154) or the Usual and Customary live RBS training (n = 155). Premises were assessed at baseline, immediate post-training, 6-months post-training, and 1-year post-training intervals. Pseudo-intoxicated patron protocols were used to assess premise alcohol service during the early to mid-evening hours of 630 P.M. to 830 P.M., with the percentage of alcohol service refusals to apparently intoxicated pseudo-patrons as the primary outcome variable.

RESULTS:

Results indicate significantly higher refusal rates for WTS than for UC premises at the immediate (WTS = 68% vs. UC = 49%) and the 1-year post-training assessment points (WTS = 68% vs. UC = 58%) but not at the 6-month post-training assessment (WTS = 69% vs. UC = 64%). Differences in refusal rates based on pseudo-patron age were observed where younger pseudo-patrons were consistently refused more often than older pseudo-patrons.

CONCLUSIONS:

Effective RBS training can be delivered online, making it a potentially cost-effective way of reaching large alcohol server populations.
Assuntos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Restaurantes / Internet / Bebidas Alcoólicas / Intoxicação Alcoólica / Dirigir sob a Influência Tipo de estudo: Clinical_trials Limite: Adult / Female / Humans / Male País/Região como assunto: America do norte Idioma: En Revista: J Stud Alcohol Drugs Assunto da revista: TRANSTORNOS RELACIONADOS COM SUBSTANCIAS Ano de publicação: 2018 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Restaurantes / Internet / Bebidas Alcoólicas / Intoxicação Alcoólica / Dirigir sob a Influência Tipo de estudo: Clinical_trials Limite: Adult / Female / Humans / Male País/Região como assunto: America do norte Idioma: En Revista: J Stud Alcohol Drugs Assunto da revista: TRANSTORNOS RELACIONADOS COM SUBSTANCIAS Ano de publicação: 2018 Tipo de documento: Article