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Facile Preparation of a Bacteria Imprinted Artificial Receptor for Highly Selective Bacterial Recognition and Label-Free Impedimetric Detection.
Wu, Jikui; Wang, Ruinan; Lu, Yunfei; Jia, Min; Yan, Juan; Bian, Xiaojun.
Afiliação
  • Wu J; College of Food Science and Technology , Shanghai Ocean University , Shanghai 201306 , China.
  • Wang R; College of Food Science and Technology , Shanghai Ocean University , Shanghai 201306 , China.
  • Lu Y; College of Food Science and Technology , Shanghai Ocean University , Shanghai 201306 , China.
  • Jia M; College of Food Science and Technology , Shanghai Ocean University , Shanghai 201306 , China.
  • Yan J; College of Food Science and Technology , Shanghai Ocean University , Shanghai 201306 , China.
  • Bian X; College of Food Science and Technology , Shanghai Ocean University , Shanghai 201306 , China.
Anal Chem ; 91(1): 1027-1033, 2019 01 02.
Article em En | MEDLINE | ID: mdl-30501187
ABSTRACT
The effective identification and quantification of pathogenic bacteria is essential for addressing serious public health issues. Here, we demonstrate a simple and universal impedimetric sensor for highly selective and sensitive detection of pathogenic bacteria based on the recognition by a bacteria-imprinted polypyrrole (BIP) film. The BIP film was facilely prepared via one-step electro-polymerization followed by in situ removal of the bacterial template. The film structure is novel with noncavity-like imprinted sites situated at the surface of the polypyrrole (PPy) matrix, which are more accessible for the target bacteria and should enhance the mass transfer and the binding kinetics. A limit of quantitation low to 103 CFU/mL was achieved within 1 h for the detection of E. coli O157H7, which is comparable to the antibody-based assays. Moreover, the sensor displayed remarkable selectivity, especially regarding the specific identification of bacterial serotypes. When employed to analyze E. coli O157H7 in real drinking water, apple juice, and milk samples, the sensor showed recoveries from 96.0% to 107.9% with relative standard derivations (RSDs) less than 4%. The BIP-based sensing strategy provides a universal approach for specific, selective, and rapid detection of pathogenic bacteria. As compared to conventional biosensors based on biomolecular recognition, this sensor shows clear advantages including easy-of-preparation, robustness, and low cost, which may hold great potential in fields of food/public safety monitoring.
Assuntos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Polímeros / Pirróis / Escherichia coli O157 / Anticorpos Imobilizados / Receptores Artificiais Tipo de estudo: Diagnostic_studies / Prognostic_studies Idioma: En Revista: Anal Chem Ano de publicação: 2019 Tipo de documento: Article País de afiliação: China

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Polímeros / Pirróis / Escherichia coli O157 / Anticorpos Imobilizados / Receptores Artificiais Tipo de estudo: Diagnostic_studies / Prognostic_studies Idioma: En Revista: Anal Chem Ano de publicação: 2019 Tipo de documento: Article País de afiliação: China