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Short communication: Enzymatic perspective of galactosidases reveals variations in lactose metabolism among Lactococcus lactis strains.
Yang, Yu; Li, Nan; Jiang, Yang; Liu, Zhenmin; Liu, Xiaoming; Zhao, Jianxin; Zhang, Hao; Chen, Wei.
Afiliação
  • Yang Y; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China.
  • Li N; State Key Laboratory of Dairy Biotechnology, Shanghai Engineering Research Center of Dairy Biotechnology, Dairy Research Institute, Bright Dairy and Food Co. Ltd., Shanghai 200436, China.
  • Jiang Y; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China.
  • Liu Z; State Key Laboratory of Dairy Biotechnology, Shanghai Engineering Research Center of Dairy Biotechnology, Dairy Research Institute, Bright Dairy and Food Co. Ltd., Shanghai 200436, China. Electronic address: liuzhenmin@brightdairy.com.
  • Liu X; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; International Joint Research Laboratory for Probiotics, Jiangnan University, Wuxi, Jiangsu 214122, China. Electronic address: liuxm@jiangnan.edu.cn.
  • Zhao J; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; International Joint Research Laboratory for Probiotics, Jiangnan University, Wuxi, Jiangsu 214122, China.
  • Zhang H; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; National Engineering Research Centre for Functional Food, Wuxi, Jiangsu 214122, China.
  • Chen W; State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; National Engineering Research Centre for Functional Food, Wuxi, Jiangsu 214122, China; Beijing Innovation Ce
J Dairy Sci ; 102(7): 6027-6031, 2019 Jul.
Article em En | MEDLINE | ID: mdl-31056324

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Proteínas de Bactérias / Lactococcus lactis / Leite / Galactosidases / Lactose Limite: Animals Idioma: En Revista: J Dairy Sci Ano de publicação: 2019 Tipo de documento: Article País de afiliação: China País de publicação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Proteínas de Bactérias / Lactococcus lactis / Leite / Galactosidases / Lactose Limite: Animals Idioma: En Revista: J Dairy Sci Ano de publicação: 2019 Tipo de documento: Article País de afiliação: China País de publicação: Estados Unidos