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An Investigation of Bongkrekic Acid Poisoning Caused by Consumption of a Nonfermented Rice Noodle Product without Noticeable Signs of Spoilage.
Li, Jinghua; Zhou, L U; Long, Chaoyang; Fang, Lei; Chen, Qiaochang; Chen, Qiuxia; Liang, Junhua; Yang, Ying; Zhu, Haiming; Chen, Zihui; Gao, Shuping; Li, Zhimei; Li, Qing; Huang, Qiong; Zhang, Yonghui.
Afiliação
  • Li J; Qingyuan Qingxin Center for Disease Control and Prevention, Qingyuan, Guangdong, 511500, People's Republic of China.
  • Zhou LU; Guangdong Field Epidemiology Training Program, GDFETP, Guangzhou, Guangdong, 511430, People's Republic of China.
  • Long C; School of Public Health, Southern Medical University, Guangzhou, 510515, People's Republic of China.
  • Fang L; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou, Guangdong, 511430, People's Republic of China.
  • Chen Q; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou, Guangdong, 511430, People's Republic of China.
  • Chen Q; Heyuan Center for Disease Control and Prevention, Heyuan, Guangdong, 517001, People's Republic of China.
  • Liang J; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou, Guangdong, 511430, People's Republic of China.
  • Yang Y; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou, Guangdong, 511430, People's Republic of China.
  • Zhu H; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou, Guangdong, 511430, People's Republic of China.
  • Chen Z; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou, Guangdong, 511430, People's Republic of China.
  • Gao S; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou, Guangdong, 511430, People's Republic of China.
  • Li Z; Heyuan Center for Disease Control and Prevention, Heyuan, Guangdong, 517001, People's Republic of China.
  • Li Q; Heyuan Center for Disease Control and Prevention, Heyuan, Guangdong, 517001, People's Republic of China.
  • Huang Q; Guangdong Provincial Center for Disease Control and Prevention, Guangzhou, Guangdong, 511430, People's Republic of China.
  • Zhang Y; School of Public Health, Southern Medical University, Guangzhou, 510515, People's Republic of China.
J Food Prot ; 82(10): 1650-1654, 2019 Oct.
Article em En | MEDLINE | ID: mdl-31524538
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oryza / Ácido Bongcréquico / Doenças Transmitidas por Alimentos Tipo de estudo: Diagnostic_studies / Prognostic_studies Limite: Animals País/Região como assunto: Asia Idioma: En Revista: J Food Prot Ano de publicação: 2019 Tipo de documento: Article País de publicação: Estados Unidos
Texto completo
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Imprimir
XML
PubMed Links
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oryza / Ácido Bongcréquico / Doenças Transmitidas por Alimentos Tipo de estudo: Diagnostic_studies / Prognostic_studies Limite: Animals País/Região como assunto: Asia Idioma: En Revista: J Food Prot Ano de publicação: 2019 Tipo de documento: Article País de publicação: Estados Unidos