Experimental In-Field Transfer and Survival of <i>Escherichia coli</i> from Animal Feces to Romaine Lettuce in Salinas Valley, California.

Jeamsripong, Saharuetai; Chase, Jennifer A; Jay-Russell, Michele T; Buchanan, Robert L; Atwill, Edward R

Experimental In-Field Transfer and Survival of Escherichia coli from Animal Feces to Romaine Lettuce in Salinas Valley, California.

Jeamsripong, Saharuetai; Chase, Jennifer A; Jay-Russell, Michele T; Buchanan, Robert L; Atwill, Edward R.

Afiliação

Jeamsripong S; Western Center for Food Safety, University of California, Davis, CA 95618, USA. Saharuetai.J@chula.ac.th.
Chase JA; Research Unit in Microbial Food Safety and Antimicrobial Resistance, Department of Veterinary Public Health, Faculty of Veterinary Science, Chulalongkorn University, Bangkok 10330, Thailand. Saharuetai.J@chula.ac.th.
Jay-Russell MT; Western Center for Food Safety, University of California, Davis, CA 95618, USA.
Buchanan RL; Western Center for Food Safety, University of California, Davis, CA 95618, USA. mjay@ucdavis.edu.
Atwill ER; Center of Food Safety and Security Systems, College of Agricultural and Natural Resources, University of Maryland, MD 20742, USA. rbuchana@umn.edu.

Microorganisms ; 7(10)2019 Sep 29.

Article em En | MEDLINE | ID: mdl-31569566

Palavras-chave

E. coli (all potentially pathogenic types); EHEC (enterohaemorrhagic E. coli); Romaine lettuce; agriculture; food safety; irrigation; microbial contamination; produce

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Clinical_trials Idioma: En Revista: Microorganisms Ano de publicação: 2019 Tipo de documento: Article País de afiliação: Estados Unidos País de publicação: Suíça

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