Effects of environmental stresses on physiochemical stability of ß-carotene in zein-carboxymethyl chitosan-tea polyphenols ternary delivery system.

Ba, Chujie; Fu, Yuying; Niu, Fuge; Wang, Mei; Jin, Bing; Li, Zeya; Chen, Guowen; Zhang, Hao; Li, Xiaomeng

Ba, Chujie; Fu, Yuying; Niu, Fuge; Wang, Mei; Jin, Bing; Li, Zeya; Chen, Guowen; Zhang, Hao; Li, Xiaomeng.

Afiliação

Ba C; School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Fu Y; School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China; Hangzhou College of Commerce, Zhejiang Gongshang University, Hangzhou 311508, China. Electronic address: webfu@mail.zjgsu.edu.cn.
Niu F; School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Wang M; School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Jin B; School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Li Z; School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Chen G; School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Zhang H; School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Li X; School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.

Food Chem ; 311: 125878, 2020 May 01.

Article em En | MEDLINE | ID: mdl-31771910

Assuntos

Quitosana/análogos & derivados; Nanopartículas/química; Polifenóis/química; Zeína/química; beta Caroteno/química; Antioxidantes/química; Quitosana/química; Concentração de Íons de Hidrogênio; Interações Hidrofóbicas e Hidrofílicas; Concentração Osmolar; Tamanho da Partícula; Chá/química; Temperatura; Raios Ultravioleta

Palavras-chave

Antioxidant activity; Encapsulation; Environmental stress; Nanoparticle; Physiochemical stability; ß-Carotene

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Zeína / Beta Caroteno / Quitosana / Nanopartículas / Polifenóis Idioma: En Revista: Food Chem Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China País de publicação: Reino Unido

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