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Comparison of the Chemical Composition and Biological Activity of Mature and Immature Honey: An HPLC/QTOF/MS-Based Metabolomic Approach.
Guo, Nana; Zhao, Liuwei; Zhao, Yazhou; Li, Qiangqiang; Xue, Xiaofeng; Wu, Liming; Gomez Escalada, Margarita; Wang, Kai; Peng, Wenjun.
Afiliação
  • Guo N; Institute of Apicultural Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China.
  • Zhao L; Institute of Apicultural Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China.
  • Zhao Y; Institute of Apicultural Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China.
  • Li Q; Institute of Apicultural Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China.
  • Xue X; Institute of Apicultural Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China.
  • Wu L; Institute of Apicultural Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China.
  • Gomez Escalada M; Northwest University, Xi'an 710069, Shanxi, China.
  • Wang K; School of Clinical and Applied Sciences, Leeds Beckett University, Leeds LS1 3HE, U.K.
  • Peng W; Institute of Apicultural Research, Chinese Academy of Agricultural Sciences, Beijing 100093, China.
J Agric Food Chem ; 68(13): 4062-4071, 2020 Apr 01.
Article em En | MEDLINE | ID: mdl-32186876
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Mel Limite: Animals Idioma: En Revista: J Agric Food Chem Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China País de publicação: Estados Unidos
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Mel Limite: Animals Idioma: En Revista: J Agric Food Chem Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China País de publicação: Estados Unidos