Physiological, Biochemical, and Metabolic Responses to Short and Prolonged Saline Stress in Two Cultivated Cardoon Genotypes.

Docimo, Teresa; De Stefano, Rosalba; Cappetta, Elisa; Piccinelli, Anna Lisa; Celano, Rita; De Palma, Monica; Tucci, Marina

Docimo, Teresa; De Stefano, Rosalba; Cappetta, Elisa; Piccinelli, Anna Lisa; Celano, Rita; De Palma, Monica; Tucci, Marina.

Afiliação

Docimo T; Institute of Bioscience and BioResources, National Research Council, Via Università 100, 80055 Portici, Italy.
De Stefano R; Institute of Bioscience and BioResources, National Research Council, Via Università 100, 80055 Portici, Italy.
Cappetta E; Institute of Bioscience and BioResources, National Research Council, Via Università 100, 80055 Portici, Italy.
Piccinelli AL; Department of Pharmacy, University of Salerno, Via Giovanni Paolo II 132, 84084 Fisciano, Italy.
Celano R; Department of Pharmacy, University of Salerno, Via Giovanni Paolo II 132, 84084 Fisciano, Italy.
De Palma M; Institute of Bioscience and BioResources, National Research Council, Via Università 100, 80055 Portici, Italy.
Tucci M; Institute of Bioscience and BioResources, National Research Council, Via Università 100, 80055 Portici, Italy.

Plants (Basel) ; 9(5)2020 Apr 27.

Article em En | MEDLINE | ID: mdl-32349234

Palavras-chave

antioxidant enzymes; oxidative stress; phenylpropanoids; salinity tolerance

Texto completo

Adicionar na Minha BVS

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Plants (Basel) Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Itália País de publicação: Suíça

Texto completo

Adicionar na Minha BVS

Imprimir

XML

PubMed Links

Buscar no Google