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Nitroso-hemoglobin-ginger conjugates effects on bacterial growth and color stability in a minced beef model.
Mohammed, Hammad Hamed Hammad; Ma, Meihu; Elgasim, Elgasim A; Jin, Guofeng; Jin, Yongguo; Abdegadir, Warda S; Khalifa, Ibrahim; Javaid, Allah Bakhsh; Chaoqing, Tang.
Afiliação
  • Mohammed HHH; College of Food Science and Technology, Huazhong Agricultural University, Shizishan Street, Wuhan, Hubei 430070, China; Ministry of Agriculture and Forestry, National Food Research Centre, P.O. Box 213, Khartoum North, Sudan.
  • Ma M; College of Food Science and Technology, Huazhong Agricultural University, Shizishan Street, Wuhan, Hubei 430070, China. Electronic address: mameihuhn@163.com.
  • Elgasim EA; Department of Food Science and Technology, Faculty of Agriculture, Khartoum University, Sudan.
  • Jin G; College of Food Science and Technology, Huazhong Agricultural University, Shizishan Street, Wuhan, Hubei 430070, China. Electronic address: jgf@mail.hzau.edu.cn.
  • Jin Y; College of Food Science and Technology, Huazhong Agricultural University, Shizishan Street, Wuhan, Hubei 430070, China.
  • Abdegadir WS; Ministry of Agriculture and Forestry, National Food Research Centre, P.O. Box 213, Khartoum North, Sudan.
  • Khalifa I; Food Technology Department, Faculty of Agriculture, Benha University, Moshtohor 13736, Egypt.
  • Javaid AB; College of Food Science and Technology, Huazhong Agricultural University, Shizishan Street, Wuhan, Hubei 430070, China.
  • Chaoqing T; College of Food Science and Technology, Huazhong Agricultural University, Shizishan Street, Wuhan, Hubei 430070, China.
Int J Food Microbiol ; 331: 108731, 2020 Oct 16.
Article em En | MEDLINE | ID: mdl-32535525
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bactérias / Carne Vermelha / Microbiologia de Alimentos / Antibacterianos Tipo de estudo: Prognostic_studies Limite: Animals Idioma: En Revista: Int J Food Microbiol Assunto da revista: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Sudão País de publicação: Holanda
Texto completo
Adicionar na Minha BVS
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bactérias / Carne Vermelha / Microbiologia de Alimentos / Antibacterianos Tipo de estudo: Prognostic_studies Limite: Animals Idioma: En Revista: Int J Food Microbiol Assunto da revista: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Sudão País de publicação: Holanda