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Chemistry, oxidative stability and bioactivity of oil extracted from Rosa rugosa (Thunb.) seeds by supercritical carbon dioxide.
Grajzer, Magdalena; Wiatrak, Benita; Gebarowski, Tomasz; Matkowski, Adam; Grajeta, Halina; Rój, Edward; Kulma, Anna; Prescha, Anna.
Afiliação
  • Grajzer M; Department of Food Science and Dietetics, Wroclaw Medical University, Borowska 211, 50-556 Wroclaw, Poland. Electronic address: magdalena.grajzer@umed.wroc.pl.
  • Wiatrak B; Department of Basic Medical Sciences, Wroclaw Medical University, Borowska 211, 50-556 Wroclaw, Poland.
  • Gebarowski T; Department of Basic Medical Sciences, Wroclaw Medical University, Borowska 211, 50-556 Wroclaw, Poland.
  • Matkowski A; Department of Pharmaceutical Biology and Botany, Botanical Garden of Medicinal Plants, Wroclaw Medical University, Jana Kochanowskiego 14, 51-506 Wroclaw, Poland.
  • Grajeta H; Department of Food Science and Dietetics, Wroclaw Medical University, Borowska 211, 50-556 Wroclaw, Poland.
  • Rój E; Supercritical Extraction Department, New Chemical Syntheses Institute, Al. Tysiaclecia Panstwa Polskiego 13a, Pulawy 24-110, Poland.
  • Kulma A; Department of Genetic Biochemistry, University of Wroclaw, Przybyszewskiego 63/77, 51-148 Wroclaw, Poland.
  • Prescha A; Department of Food Science and Dietetics, Wroclaw Medical University, Borowska 211, 50-556 Wroclaw, Poland.
Food Chem ; 335: 127649, 2021 Jan 15.
Article em En | MEDLINE | ID: mdl-32738538
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Óleos de Plantas / Rosa Limite: Animals / Humans Idioma: En Revista: Food Chem Ano de publicação: 2021 Tipo de documento: Article País de publicação: Reino Unido
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Óleos de Plantas / Rosa Limite: Animals / Humans Idioma: En Revista: Food Chem Ano de publicação: 2021 Tipo de documento: Article País de publicação: Reino Unido